Maula kupanikizana ndi koko - chokoma azichitira

Mwatopa wa banal kupanikizana kuchokera strawberries, currants ndi yamatcheri? Mukufuna kusangalatsa kwanu choyamba ndi chokoma azichitira? Ndiye kuwerenga nkhaniyi mosamala, ife tikuonetserani mmene kuphika kupanikizana kuchokera nthuza ndi koko. Chokoma mchere anapereka. Komanso, kupanikizana izi chotchuka kwambiri ndi ana.

Maphikidwe wa nthuza kupanikizana ndi koko

Pakuti yokonza tiyenera:

1. Pafupifupi 5 makilogalamu a nthuza buluu. Amasankha wokhwima okha okha ndi yowutsa mudyo zipatso.
2. Pafupifupi makilogalamu 1 shuga.
3. Paketi koko.
   

Nthuza kupanikizana ndi koko ndondomeko kuphika

Chinthu choyamba chimene muyenera kusamba bwinobwino ndi nthuza pansi madzi ozizira athamanga, ndiye kuchotsa mbewu, ndi thupi kudula mutizidutswa tating'ono angapo. Pindani zipatso nkumukhapha chidebe lalikulu, ndipo okha pa nthawi ino, ngongole madzi.

Kuti tichite zimenezi, kutsanulira mu saucepan ndi makapu theka la madzi ndi kuwonjezera kilo a shuga. Ife moto ndi kubweretsa madzi ndi chithupsa, oyambitsa izo zonse kupasuka shuga.

Pambuyo otentha, kuchepetsa kutentha ndi ayenera kusiya poto pa mbaula bata pafupifupi mphindi 10. Musaiwale kuti ayambitse. Pamaso kutseka pansi, kuwonjezera koko. Tiyenera kuwerenga motere: supuni 1 pa 1 kilogalamu wa nthuza.

Muziganiza koko. Ndipo gawo lomaliza - kuwonjezera nthuza. Dziwani kuti palibe kuphika nthuza enieni nthawi. Inu muyenera zonse kuyan'ana kupanikizana. mtundu ayenera kusintha kuchokera pinki kuwala chokoleti mdima. Koko kumathandizanso kusintha mtundu, kotero muyenera kwambiri kuyan'ana Brew nthawi ndi kuchotsa izo kuchokera mbaula, kapena kupanikizana adzakhala kulawa zowawa pang'ono, koma izi sakufuna, pomwe?

malangizo abwino: pamaso inu kuwombera, kuwonjezera pa vanila. Izi si, koma kukoma adzakhala chipangizo ndi wapachiyambi.

Tsopano mukhoza kutsanulira maula kupanikizana ndi koko pa gombe, ndipo Nkhata Bay. Musaiwale samatenthetsa iwo izi zisanachitike. Bon chakudya! zingawakhumudwitse amenewa N'zosakayikitsa akudya tebulo chikondwerero.

Tikusangalala azipereka Chinsinsi china chidwi: Kupanikizana ndi maula ndi koko ndi mtedza.

kuwonjezera mtedza

Zagotovte zosakaniza amenewa:

1. Nthuza - 1 kg.
2. Shuga - muyeso umodzi.
3. Koko.
4. Walnuts.

Choyamba muyenera kupita mwachindunji kukhetsa. Mubwereze pansi madzi, ndiye muyenera kuchotsa mbewu, ndiye kudula zipatso powomba kukula ang'onoang'ono.

Sliced nthuza ife kuloza ku chiwaya, mudzaze ndi shuga (muyenera theka mbali) ndi kusiya usiku kapena 10-12 maola kulola madzi zipatso ndi shuga zitasungunuka. Ngati ndi kotheka, shuga maula angaime ngakhale maola 20. Inu mukhoza kusiya kangapo ndi tsamba matabwa.

Pambuyo atapita masiku mu mphika ayenera kuwonjezera shuga otsala ndi supuni ya koko supuni ndi Wopanda a.

Tsopano muyenera kuyeretsa walnuts ndi kudula iwo mu tiziduswa tating'ono ting'ono. Kuwonjezera kukhetsa. zosakaniza zonse mosamala wosanganiza. Chabwino, ndi kale zotheka ndi kuvala mbaula. Ife kuyatsa moto zolimbitsa, kudikira mpaka msuzi abwera kwa chithupsa. Pambuyo pake, ife tizichoka pa mbaula akadali pafupi theka la ora. Nkofunika kusonkhezera kupanikizana, choncho si kuwotchedwa, ndi shuga bwino kusungunuka.

Pamene chakudya chokoma zinachitika, samatenthetsa mitsuko ndiyeno kuwaza mu iwo. Pereka mmwamba gombe. Siyani maula kupanikizana ndi koko ku malo ozizira a mdima, kufikira akamazizira pansi. Pambuyo chingabisike mu firiji kapena m'chipinda chapansi.

pomaliza

Kupanikizana ndi maula ndi koko - inasonyeza weniweni m'nyengo yozizira. Icho chidzakhala mchere kwambiri. Komanso akhoza kuwonjezeredwa mapayi ndi zikondamoyo. Sangalalani kudya wanu ndi maganizo abwino! Tiyeni yozizira adzakhala zokoma ndi momasuka chifukwa cha mawu amene akusowekapo zokoma kukonzekera! Maula kupanikizana ndi koko zimatsindika chimadyo aliyense!