Maphikidwe saladi kuchokera kabichi Chinese

Aliyense wa ife ali pa ubwenzi ndi kabichi Chinese. Mpaka posachedwapa, tili si amaona masamba a. Pali kabichi, kodi bwino. Koma anthu amene ayesa pekinku anazindikira kuti kukonda masamba izi zomwe. Ndiyeno ambiri anayamba kulankhula za ubwino wake ndi wolemera mu mavitamini ndi mchere zikuchokera. Ambiri, anthu anazindikira kuti kabichi Chinese m'njira zambiri kuposa kabichi. Lero, ngakhale mtengo yabwino mankhwala saletsa anthu amene akufuna kuphika zakudya zokoma ndi wathanzi ku kabichi Chinese, limene kwa nthawi yoyamba zikugwira kulima anthu Beijing.

Kabichi Chinese zingachititse zosiyanasiyana mbale, kuphatikizapo saladi. Mwa njira, ngati iwo ali otchuka kwambiri. maphikidwe saladi kuchokera kabichi Chinese - gwero la mavitamini, kulawa Sitidzaiwala ndi kuphatikiza osaka zosiyanasiyana. Pekinka lili wambirimbiri ascorbic asidi ali ndi kukoma yowawitsa, chinachake pakati pa kukoma zachilendo ndipo kabichi letesi. Sakanizani izo ndi nkhuni nkhanu, shirimpu, mazira, masamba osiyanasiyana, ndi ena ambiri, udzapeza saladi zokoma kuti adzatha kusangalatsa okondedwa anu.

maphikidwe saladi kuchokera kabichi Chinese

Nkhanu saladi ndi kabichi Chinese

njira 1

Zosakaniza: kabichi 200 ga zaamphaka chimanga 200 ga, 1-2 adyo cloves, zouma katsabola atsopano, 200 ml kirimu mchere ndi tsabola kulawa.

Kukonzekera: anathamanga ndi kabichi magawo kapena sliced, koma osati finely. Sakanizani ndi chimanga zamzitini, kuwonjezera ena atsopano ndi zouma katsabola. Adyo cloves ndi anadutsa chesnodavku ndi kuwonjezera saladi. Atavala wowawasa zonona, uzipereka mchere kulawa ndi tsabola.

njira 2

Zosakaniza: 200 ga kabichi Chinese, kaloti 200g Korea banki zamzitini chimanga 200 ga tchizi, mayonesi.

Kukonzekera: Mudzadule wa kabichi ndi kusakaniza kaloti Korea ndi chimanga, kuwonjezera grated pa coarse grater tchizi, mayonesi.

A chinsinsi chaching'ono: wapadera woyengeka kukoma kwa saladi angaperekedwe ngati inu kuwonjezera croutons za mikate yoyera. Ndipo kupanga chawo chololera bwino zouma mu uvuni kapena mwachangu mkate.

Saladi ndi soseji yophika

Zosakaniza: theka la pekinki mutu, 1 sing'anga karoti, anyezi, 1, 200-250 ga sausages yophika, 1 nkhaka, mayonesi.

Kukonzekera: kuwaza kabichi Chinese, kaloti kabati, kuwaza finely anyezi, nkhaka kusema cubes. Sakanizani onse zosakaniza ndi magawo a soseji sliced, mayonesi.

Mungayesere kupereka pa maphikidwe zotsatirazi ndi saladi kuchokera kabichi Chinese:

Saladi ndi nkhuku ndi pekinkoy

Zosakaniza: nkhuku m'mawere nyama 500 ga, 400 ga pekinki, 100 ga tchizi "Parmesan" ochepa mbewu zitsamba, mayonesi.

Kukonzekera: Brown nyama mu Frying chiwaya mpaka golide bulauni. M'pang'ono pomwe kabichi ndi kusakaniza ndi nkhuku. Yikani grated tchizi ndi zitsamba mbewu. Mayonesi kapena mafuta.

Saladi "Kaisara" ndi kabichi Chinese

Zosakaniza: Chinese kabichi mutu waung'ono nkhuku mawere 3 magalamu 150 tchizi, crackers paketi 2 ndi fungo bowa, 1 adyo clove, 1 tomato, mayonesi.

Kukonzekera: kuwaza kabichi ndi nkhuku mwachangu mu poto, tchizi kabati. onse mix, nyengo saladi ndi mayonesi, amene anali kale cholizira adyo clove. Kukongoletsa ndi kagawo wa phwetekere pamwamba.

Ambiri saladi maphikidwe ku kabichi Chinese monga nkhanu timitengo. Apa pali mmodzi:

Saladi ndi nkhuni nkhanu ndi pekinkoy

Zosakaniza: 200 ga surimi, 200 pekinki, 1 banki ya chimanga zamzitini, 1 anyezi, 3 mazira, mayonesi.

Kukonzekera: kuwaza kabichi, kusakaniza ndi timitengo finely akanadulidwa nkhanu, anyezi akanadulidwa, mazira akanadulidwa. Amuveke saladi ndi mayonesi.