Mapayi zokoma ndi nsomba yisiti mtanda

Mapayi nsomba yophikidwa mu uvuni maminitsi makumi atatu makumi anai. Komabe, kuti akonzekere iwo kuphika, kudzatenga nthawi zambiri.

Mapayi nsomba: zosakaniza yoyenera mtanda

• mkaka (makamaka wowawasa) - magalasi awiri;
• margarine - theka mapaketi;
• mpendadzuwa mafuta - supuni atatu;
• youma granular yisiti - supuni imodzi;
• mchere - theka yaing'ono supuni;
• ufa wa tirigu - mpaka mtanda wakuda;
• shuga - supuni zazikulu;
• Chicken Mazira - zidutswa ziwiri.

Nthuza ndi nsomba: mtanda Chinsinsi

ndikofunika kuphika mapayi chokoma ndi wokongola kuti m'munsi bwino wauka. Kuti tichite zimenezi, kutenga makapu awiri mkaka wowawasa ndi kutenthetsa mu mbale zitsulo pa moto wochepa. Ndiye, osakaniza mkaka ayenera anawonjezera amsupuni yaikulu ya shuga, mchere ndi yisiti youma. Kuti zosakaniza ndi anasungunuka kutupa, m'pofunika kudikira za maminiti khumi ndi asanu. Kumapeto kwa nthawi imene mu unyinji wa yisiti kuwonjezera mazira awiri kumenyedwa, theka paketi margarine Chinachepa ndi pang'ono mpendadzuwa mafuta. zosakaniza onse ayenera kukhala wosanganiza manja ndi kutsanulira iwo anasefa ufa. Chifukwa, mtanda muyenera misa mwachilungamo phompho ndi pulasitiki. Kuti mwa iwo sakanakhoza kuphika mapayi chokoma ndi duwa, maziko analimbikitsa kuika mu malo otentha, yokutidwa ndi chopukutira pamwamba ndi chikuto. Pambuyo kuti muyenera chitani ndi yokonza kudzazidwa ndi.

Mapayi nsomba: zosakaniza yoyenera kudzazidwa ndi

• anyezi - pakati mitu iwiri;
• mpunga - ndi faceted galasi ;
• wofiira nsomba - magalamu 400;
• Liki - mtanda;
• mchere ndi tsabola - kuwonjezera kudzazidwa ndi;
• Kaloti - wina sing'anga-kakulidwe chidutswa.

Mapayi: Chinsinsi kuphika stuffing

Kuti mbale kunapezeka yowutsa mudyo, nsomba wofiira , ndi zofunika kutenga mitundu mafuta. Pakuti ichi abwino mumapezeka nsomba, nsomba kapena nsomba. Chotero chimango ayenera bwinobwino osambitsidwa, kuchotsa mafupa onse ndi chichereŵechereŵe, ndi khungu. Kenako nsomba fillet chofunika kudula mutizidutswa tating'ono ting'ono ndi malo mbale yaikulu. Komanso mumapezeka nsomba kapena nsomba, pokonza mapayi uchuvstvuet mpunga ndi mbewu monga chimanga. M'pofunika kuthetsa bwino osambitsidwa ndi madzi ofunda, kenako yophika mpaka boma wofumbutuka. Kamodzi dzinthu yophika, ayenera kuikidwa kwa nsomba, kuwonjezera finely akanadulidwa anyezi, wolema pa coarse grater kaloti, liki akanadulidwa. onse zosakaniza ayenera kusakaniza manja, mchere ndi tsabola.

Mapayi nsomba: mapangidwe mbale

Mapangidwe mapayi ayenera kutenga gawo laling'ono la yisiti mtanda, falitsani izo mpira ndi awiri a masentimita asanu ndi flatten ndi pini pakubwezeretsa, kugona pakati pa okonzeka nsomba stuffing. Manga mbale analimbikitsa monga mapayi, koma ndi bowo pakati. Pambuyo mapayi zonse zakonzeka, ayenera kuikidwa mu mzere pa thireyi kuphika topaka mafuta.

kutumikira moyenera

Mapayi anatumikira ku gome otentha ndi tiyi amphamvu lokoma ndi msuzi wa tomato.