Kodi zokoma zophikidwa nkhuku mu uvuni ndi mpunga stuffing?

Kodi zokoma zophikidwa nkhuku mu uvuni kwa tebulo tchuthi? Yankho funso Tingaone pansipa. Tikumbukenso kuti mbale nyama ndi wangwiro homemakers amene amayamikira Gala chakudya osati kukoma kwake ndi fungo, komanso wokongola. Tiyeni tione mwatsatanetsatane mmene kulenga mwaluso kuphika amenewa.

Kodi zokoma zophikidwa nkhuku mu uvuni: ndi sitepe ndi sitepe Chinsinsi

zigawo zikuluzikulu zofunika:

• Long tirigu mpunga - 1 galasi zonse;
• odorless masamba mafuta - 3-5 lalikulu spoons;
• karoti zikutanthauza mtengo - 2 mayunitsi.
• zoweta nkhuku mwatsopano kapena mazira - 1 lalikulu nyama (lonse, palibe kuwonongeka);
• Anyezi wokoma anyezi woyera - 3 ma PC.
• iodized mchere, wofiira pimento, mchere zonunkhira - kuwonjezera kulawa;
• Honey - 2 lalikulu spoons;
• adjika - 1 mchere supuni ;
• Adyo - cloves angapo ang'onoang'ono.

Processing a nyamayo ndi Marinating ake

Ndiyeno, kodi zokoma zophikidwa nkhuku mu uvuni. Choyamba, ayenera bwino osambitsidwa ndi madzi otentha (mkati ndi kunja), kenako kutsukidwa kwa tsitsi pa khungu ndi kudula zinthu zosafunika (khosi, nsonga za mapiko ndi mchira). Nyama ankachitira ayenera marinate. Kuti izi ziyenera osokonezeka mu mbale adjika, chives grated, iodized mchere, uchi maluwa, okoma tsabola wofiira ndi zokometsera iliyonse. Kenako, phala chifukwa chofunika kupaka lonse lonse nyama ndi kusiya pambali kwa maola ochepa (kuti mutipatse bwino).

Kuphika kubisa kwa nkhuku

Home nkhuku, anaphika mu uvuni, inu kupeza wocuruka kwambiri ndi chokoma, ngati mtembo wa zinthu mbalame ndi mbewu mpunga. Kuchitila izi mankhwala n'kofunika mtundu, kusamba bwino ndi wiritsani mpaka zofewa mu madzi pang'ono mchere. Kenako dzinthu chofunika kwathunthu amavula madzi ndi kutsanulira mu mbale. Komanso kuwonjezera masamba ndi mpunga browned. Kuphika iwo, muyenera kuyeretsa kaloti ndi anyezi, opaka iwo pa grater lalikulu ndi kuwaza ndi mpeni, motero, kenako yokazinga mu woyengedwa mafuta (mpendadzuwa). Kenako, dzinthu ndi masamba ayenera kusakaniza, tsabola ndi mchere pang'ono.

mapangidwe maphunziro

Kodi zokoma zophikidwa nkhuku mu uvuni kwa holide? Kuti zimenezi zitheke ankapitabe zophikira, ayenera marinated nkhuku nyama, kuziyika izo pa bolodi ngati kuli kotheka kuti awulule ntchafu ndi kuika mkati stuffing onse mpunga ndi sauté masamba. dzenje lotsatira analimbikitsa sewn ulusi kapena kutsina ntchito toothpicks. Pambuyo pake, nkhuku adzaikidwe mu mikono zophikira, komanso muvale ndi pamwamba kupanga punctures zingapo ndi mphanda.

kutentha mankhwala

Modzaza wophikidwa nkhuku mu uvuni akukonzekera mphindi 60 zokha. Pamene nyama ndi wachifundo, ndi nyama ya kwathunthu yokutidwa ndi kutumphuka kulakalaka, ziyenera kuchotsedwa kudzanja, kusema mbali ndi kutumikira ndi mbale mpunga mbali kuti anali yophika mbalame. Komanso kuti saladi izi atsimikize tikulimbikitsidwa kuti mupereke masamba yaiwisi atavala wowawasa kirimu kapena mayonesi, chakudya mwatsopano ndi tirigu.