Kodi n'zotheka amaundana maapulo m'nyengo yozizira, ndipo kodi?

Kuvomereza kuti zipatso mwatsopano ndi zipatso wamkulu pa chiwembu, wathanzi kwambiri ndi masoka kwambiri amene akupezeka kuchuluka mu masitolo nthawi yozizira. Mwatsoka, sizingatheke kusunga goodies kunyumba mpaka masika. Choncho, amayi ambiri akudabwa momwe M'sitolo pa mavitamini, kuwonjezera pa ntchito njira zosiyanasiyana yokonza compotes atsopano yaiwisi zipatso, sachedwa chifukwa ndi umatetezera ena. Mwachitsanzo, n'zotheka amaundana maapulo? Chifukwa mufuna kukhala pa dzanja chidutswa pafupifupi atsopano. Kodi ndi njira zina mukhoza kupeza zipatso mazira? Maphikidwe m'nkhani ino ithandiza M'sitolo vitamini zopangira kwa nthawi yozizira. Komanso, chifukwa theka-chotsirizidwa pafupifupi sasiyana katundu wawo zothandiza maapulo atsopano.

nsonga zothandiza pa momwe amaundana zipatso kwa dzinja

Potsatira malangizo pansipa, mungathe kupulumutsa munthu pazipita akusowekapo vitamini.

• Pambuyo kusamba mokwanira zipatso ndi zipatso tiyeni kuda madzi mu colander kapena Pat youma awo ndi chopukutira pepala.
• Frosting bwino ngati gulu pansi, kukonzekera Bookmark zinanso mumbale.
• Kudzazidwa ntchito ngati muli wapadera, amatha kuumba ndi losavuta thumba pulasitiki. Yesetsani mpweya iwo anali aang'ono ngati nkotheka.
• Nthuli zina zipatso, monga mapichesi ndi apricots, anazitsanulira mwa zisamere pachakudya shuga manyuchi kuteteza browning.
• Lowani lililonse billet kudziwa kwenikweni chimene chiri mkati beseni. Ndi zofunika kuti mwachindunji mankhwala tsiku Bookmark mu kamera.
• yosungirako nthawi zimatengera pa kutentha mu mufiriji. Pamene anasankha mode kwa -10-12 ° C zipatso akhoza kusungidwa miyezi 1-2 pa kutentha m'munsi -. Miyezi 8-10.

Kodi n'zotheka amaundana ndi maapulo lonse?

Mchikakamizo cha otsika kutentha penapake kusinthidwa kapangidwe ka mankhwala, amene pambuyo defrosting amakhala ofewa ndi zochepa yowutsa mudyo. Chifukwa cha zimenezi, anapitiriza kudula zipatso sangathe. Choncho, pamaso kuwayika mu mufiriji kwa osachepera kugawanitsa maapulo mu theka ndi kuchotsa pakati.

Yozizira mu mawonekedwe a misa akanadulidwa

Kawirikawiri, zipatso ikusungidwa ntchito pophikira yomweyo pambuyo m'zigawo. Choncho, amayi ambiri amaganiza bwinobwino ndipo ngati n'zotheka amaundana maapulo, kudula mu zidutswa? Kumene, njira processing ndi othandiza kwambiri. Ndipotu, zipatso kulemera analibe ngakhale ayenera thawed pamaso panu kutsanulira mu poto Mwachitsanzo, pamene kuphika compote. Pamaso kuwayika mu mufiriji, kuchapa ndi kuwaza maapulo mu magawo a kukula sing'anga. Nthawi zambiri zipatso ndi wosendedwa. Thiraninso misa mu ofooka njira mchere (10.12 ga mu lita 1) maapulo si mdima. Pambuyo kukhetsa madzi owonjezera mu colander ndi, kuloza Tinthu mu phukusi kapena chidebe. Tsekani chidebe ndipo anagona mu mufiriji kwa yosungirako.

Kodi n'zotheka amaundana maapulo mwatsopano zipatso puree?

An kusankha chabwino kwa chitumbuwa kumadzazidwa preform ndi chisanadze kuphwanya zipatso mwa chopukusira kapena blender. Chinthu chachikulu - kuchita izo mofulumira, kotero kuti misa ali sichipezeka ndi kulocha brownish. Choncho kukolola applesauce chakudya chochepa, nthawi yomweyo pambuyo kuika mu chidebe akupera m'chipinda pa mwamsanga-amaundana. Khalani okonzeka zopangira Choncho zosaposa 2-3 miyezi. The chifukwa mankhwala theka-yomalizidwa vitamini ndi azichitira chabwino kwa mwana wanu. Monga puree zo kwa mphindi 1-2, kupereka preform kale thawed firiji mpaka galasi boma.