Zakudya zosazolowereka kuchokera kuzinthu zamagulu

Tonsefe timakonda kudabwa. Achimwene, abwenzi, enieni. Ndipo nchiyani chingatithandize pa izi? Mwachitsanzo, chakudya. Tonsefe timadya ndipo, popanga mbale zodabwitsa kwambiri, ndizotheka kudabwa mokondweretsa abale ndi achibale. Ndipo mukhoza kugunda mankhwala osakanizika omwe amapezeka mu mizere itatu pa mbale yokongola, koma "chakudya" chapafupi.

Ndipo lero kwa inu msonkhano wothandiza: "Zakudya zachilendo kuchokera kuzinthu zamakono."

1. "Kusiyana" kumasiyana.

• Pancake matumba. Mukhoza kuphika zikondamoyo zamtundu umodzi ndikuziika (ku kukoma kwanu), ndi kukulunga kuti apange matumba. Azimangiriza pamwamba ndi zobiriwira anyezi (ngati kukhuta kusakwaniridwe) kapena kukonza ndi zitsulo zamagetsi, zitsulo ndi chirichonse chimene mukufuna.
• Peyala wa zikondamoyo. Pakati pa zikondamoyo mumatha kuikapo kanthu, ndipo pamapeto pake phokosoli limapanga (mutha kudula) chifuwa cha chinyama ndikuchikongoletsa ndi zipatso (maso, mphuno, etc.)
• Makalata, mafano ochokera ku zikondamoyo. Ndikokwanira kusungirako sering'i yachipatala (popanda singano, ndithudi) - ngati palibe zopsereza zapadera - ndi kukokera poto yamoto zomwe mukufuna: mtima, herringbone, dzina, ndi zina zotero.
• Nyumba kapena nsanja ya zikondamoyo. Ngati mutapotola zikondamoyo zonse ndi chubu, mungathe kumanga nyumba ya "panicake" mumayendedwe achi Russia. Mukhoza kukonza mapakekake wina ndi mzake pogwiritsira ntchito mano. Kapena mungathe kuika zikondamoyo kuchokera ku zazikulu mpaka zazing'ono kuti mupange nsanja.

2. Zakudya zosapangidwe za mbatata.

• Mipira ya mbatata. Mudzafunika mafuta (50 magalamu), 4 mazira a mazira, mchere, mkate wambiri komanso, mbatata yokha (pafupifupi 10 ma PC). Pangani phala ndi batala ndi dzira. Kenaka, jambulani mipirayo, ndipo mulowe mu yolks ndi ma breadcrumbs, perekani mafuta otentha (masamba). Mabala okonzeka amafalikira pa napkins kwa mafuta galasi. Mukhonza kukhala chakudya chokonzekera kapena ngati mbale.
• Mbozi kuchokera ku mbatata ndi zakudya zachilendo kwa ana. Mudzafunika mbatata, amadyera, zojambula. Dulani mbatata yosakanikirana, kusiya 3-5 cm, kenaka muyike pa mafuta ndi mafuta kapena masamba ophika, kukulunga ndi kuvala kwa theka la ola mu uvuni.

3. Zakudya zosadabwitsa kuchokera ku tchizi.

• Tchizi yokazinga. Chinsinsicho chikufanana ndi mipira ya mbatata ndipo zakonzedwa mwamsanga. Mufunikira 300 magalamu a tchizi, 2 mazira, zinyenyeswazi ndi mafuta a masamba. Dulani tchizi mu magawo olemera masentimita 1-1.5, kenako dinani chidutswa chilichonse mu dzira ndi breadcrumb kawiri (izi ndizofunika kuti pamene kusungunuka tchizi kusungunuka kusatulukire). Tsopano mwachangu mu mafuta a masamba mpaka golide bulauni. Zachitika!
• Mkate wophika mu tchizi. Chinsinsicho n'chosazolowereka chifukwa cha kuphweka kwake. Mkate umadulidwira mu zidutswa zitatu zofanana, ndiye zimayikidwa limodzi ndi zigawo za tchizi. Zitatha izi, zonse zimayikidwa muzithunzi (kapena microwave, koma popanda zojambulazo). Mofulumira ndi chokoma!

M'munsimu mungathe kuona momwe mbale zopangidwa moyenera zowonongeka zikuwonekera.

Pancake matumba

Zikondamoyo zimasambira

Ziwerengero zochokera ku zikondamoyo

Pancake turret

Mipira ya mbatata

Mbozi kuchokera ku mbatata

Tchizi yokazinga

Zakudya zophika

Mungathe kubwera ndi zakudya zambiri zachilendo - malingaliro alibe malire! Pezani zonse zomwe ziri mu firiji ndi kuyesera! Zoona, si onse mu gulu: soseji, mkaka wokometsetsa, tsabola - chirichonse chiyenera kukhala mwa malire oyenera. Kakhitchini ndi mtundu wa masewera olimbitsa thupi, kotero kuti kuphika sikusangalatsa konse - chitani!