Chakudya ndi zakumwaMaphikidwe

Kodi ndingatsimikize Brownies mu mayikirowevu ndi

Browne - American zakudya ndi mbale kuti ndi yaing'ono chokoleti keke amakona anayi mawonekedwe. Kawirikawiri ntchito uvuni kuphikira. Koma likukhalira kuti ndi sizivuta kupanga brownie mu mayikirowevu lapansi. Izi Baibulo oyambirira zothandiza mwatsatanetsatane.

Lenten keke

Amagwiritsidwa ntchito asanu zosakaniza zofunika pokonza Brownies:

  • koko ufa (kapena chokoleti);
  • ufa wa tirigu;
  • mafuta;
  • mazira;
  • shuga.

Koma ndi kutchuka kukula kwa mchere izi zinali zosangalatsa maphikidwe ambiri, mukhoza kukonza wotchuka American mkate. Komanso, mkubwela kwa katundu wamakono khitchini kuzipanga izo kukhala zosavuta. Tsopano inu mulibe kudikira theka la ola, kuonera ndondomeko kuphika zenera uvuni. Mofulumira kwambiri mukhoza kuphika brownie kwambiri mu mayikirowevu lapansi. Ndipo anthu amene amayesa kusunga zifaniziro zawo, tikhoza kupereka Chinsinsi imene palibe mafuta. Ntchito osowa:

  • magalamu 60 a ufa;
  • 3 magalamu a soda;
  • magalamu 45 a ufa koko;
  • magalamu 50 a shuga;
  • magalamu 200 puree aliyense zipatso,;
  • "Kikkoman" msuzi supuni soya.

Pangani Brownies mu mayikirowevu uvuni ndi losavuta:

  1. Choyamba, mbale kwambiri oyera n'kofunika kutsanulira ufa. Ndi bwino Pre-asiyanitse.
  2. Kuwonjezera shuga, koko ndi soda.
  3. Lowani puree, msuzi soya ndi mix wabwino. Kugwirizana kwa osakaniza zizigwirizana ndi zonona wandiweyani.
  4. Supuni kusakaniza mu mwapadera ndi kuika mwachindunji mu mayikirowevu lapansi.
  5. Anatipatsa mphamvu ya 900 Watts.
  6. mphindi zinayi pambuyo pake, mawonekedwe mukhoza kupeza. mankhwala akuti ndi wokonzeka, ngati pamwamba pang'ono uma, ndipo zili palokha ndi springy atamukakamiza.

Mbale ayenera kuziziritsa pang'ono. Only ndiye amachotsedwa pa nkhungu ndi kudula mu zidutswa.

Brownies ndi mtedza

Kusintha zikuchokera osakaniza chakudya angathe kukonzekera zosiyanasiyana mitanda. Mwachitsanzo, chokoma analandira mtedza Brownies mu uvuni mayikirowevu. Pankhaniyi, muyenera zinthu zotsatirazi:

  • magalamu 200 ufa, batala ndi chokoleti;
  • magalamu 300 a shuga;
  • kutsina mchere;
  • 4 mazira;
  • supuni vanila Tingafinye;
  • magalamu 100 a mtedza (walnuts).

Njira zamakono ndi pang'ono osiyana:

  1. Sitepe yoyamba ndi kusungunula ndi zonse yogwira batala ndi chokoleti.
  2. Kamodzi analandira mwa misa chazirala pang'ono, m'pofunika kuwonjezera shuga ndi kusakaniza bwino.
  3. Lowani mazira ndi vanila ndi kusakaniza bwinobwino whisk chosakanizira onse. Unyinji ayenera kupeza mpweya ndi monga homogeneous ngati nkotheka.
  4. Add mchere, ufa ndi kupitiriza kusakaniza.
  5. Akanadulidwa walnuts analowa pa mapeto.
  6. The osakaniza analandira unatsanuliridwa mu nkhungu, kenako kulitumiza ilo kwa mphindi 5 mayikirowevu lapansi. M'pofunika kukhazikitsa mphamvu ya 700 Watts.

Mu komaliza keke pamwamba ayenera kukhala wouma ndi pakati - pang'ono yonyowa, monga soggy.

Vietnam "mwachangu"

Kuti mofulumira anakonza mu mayikirowevu brownie Chinsinsi ayenera muli mlingo wa zigawo zikuluzikulu zofunika. Pakuti mchere imeneyi ivomelezana zikuchokera zotsatirazi:

  • 150 ga mafuta;
  • 100 gram koko;
  • chikho shuga,;
  • 2 mazira;
  • uzitsine sinamoni;
  • magalamu 130 ufa.

Dongosolo lonse akhoza kugawidwa mu magawo zinayi zikuluzikulu:

  1. Choyamba muli kusungunula batala. Kuchita izi, izo zikhoza mwachidule kuika mu mayikirowevu lapansi. Pambuyo pake, kuwonjezera shuga, koko ndi sinamoni, akuyambitsa zonse kuti misa panalibe apezeka.
  2. Lowani dzira mopepuka anamenyedwa, kenako, musaiwale akuyambitsa, woonda mtsinje kudzaza ufa.
  3. Fomu kuphika, choyamba mafuta kenako mokoma kuloza yophika mtanda ndi kutumiza mayikirowevu kwa mphindi 5 basi. mphamvu Choncho ayenera yayikulu.
  4. Kuti misa Kodi sinafalikire, m'pofunika kupirira chotsirizidwa mkati kwapadera Kuchokera za 8-10 Mphindi.

Only ndiye zingatheke kuti. Dulani mankhwala bwino kale utakhazikika.

Mawonekedwe original

Optionally, pansi pa manja ndi mwapadera kuti kuphika Brownies mu mayikirowevu lapansi. Mu bwalo zachitika mosavuta ndi chabe. Kapenanso, mungathe kugwiritsa ntchito zoikika zachilendo zigawo zikuluzikulu:

  • magalamu 90 a ufa;
  • 30 ml ya mkaka lonse;
  • mchere;
  • 20 ga mafuta;
  • magalamu 50 a shuga;
  • magalamu 35 a koko;
  • 10 atsopano rasipiberi zipatso.

Kuphika Brownies mu nkhani iyi ayenera chitani motere:

  1. Sungunulani mafuta mu mayikirowevu ndi onjezerani shuga, mkaka ndi mchere.
  2. Koko kuphatikiza ufa ndi kuika mtanda mu osakaniza chifukwa. Ngati misa kupeza wakuda kwambiri, mukhoza kutsanulira mkaka pang'ono.
  3. Pansi pa makapu ena yophika chokoleti mtanda. Ikani pa izo zipatso ochepa ndi kubisa otsala misa wokoma.
  4. Tumizani makapu mu mayikirowevu 2 Mphindi chabe.

Pambuyo yozizira ndi mchere mungathe kudya. N'zochititsa chidwi kuti izi Chinsinsi bwalo n'chofunikira wapawiri. Choyamba, ndi mawonekedwe a kuphika, kenako amakhala ziwiya yachibadwa imene kuphika mbale ankatumikira pa tebulo.

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