Kodi kuphika ndi omelet Kaiser?

Kodi mukudziwa mmene kuphika ndi omelet Kaiser? Mwina anthu ambiri m'dziko lathu nkomwe anamva mbale. N'chifukwa chake m'nkhani ino, tinaganiza kulongosola mwatsatanetsatane Chinsinsi.

mwachidule

Tisanafotokoze kukuuzani mmene kuphika ndi omelet Kaiser, ine ndikufuna kuti ndikuuzeni inu chimene ichi mbale zachilendo.

Kaiserschmarrn - mankhwala chotchuka kwambiri mu Austria. Ndi lokoma pastry mbale. Kuti izo, ntchito zosakaniza ku zomwe kawirikawiri kupanga zikondamoyo. Pambuyo kusinja maziko ake anatsanulira n'kufika skillet otentha ndi mwachangu bwino mbali zonse ziwiri.

Monga ulamuliro, Kaiser omelet kukonzekera ntchito maswiti iliyonse. Mwachitsanzo, nthawi zambiri kuwonjezera pa zoumba candied zipatso, mtedza, prunes ndi zipatso zina zouma. Chifukwa ndi amazipanga wokoma ndi zokoma mbale amene atumikira kadzutsa kokha ngati mchere ndi.

Kaiser omelet: Chinsinsi sitepe ndi sitepe kuphika

Kamodzi mumayesa omelet ichi, mudzachita mobwerezabwereza. Ndipotu, likukhalira wokoma kwambiri, wachifundo ndi zokoma. Komabe, tisaiwale kuti mchere ali mwachilungamo mkulu phindu calorific. N'chifukwa chake ali osavomerezeka ntchito anthu amene amadwala kunenepa kapena safuna kunenepa kwambiri.

Choncho kodi zosakaniza anafunika kupanga zokoma omelet Kaiser? Chinsinsi cha mbale wokoma zikuphatikizapo zigawo izi:

• dzira yaiwisi lalikulu - za zitatu ma PC.
• anasefa ufa kuwala - za 1.5 zikho;
• mchenga shuga - spoons zitatu zazikulu;
• mkaka kapena kirimu si aliwonse kwambiri - zonse galasi;
• batala - ntchito Frying;
• zoumba lalikulu - zisanu spoons mchere ;
• Sinamoni - kugwiritsa ntchito mwanzeru.

Kupanga maziko a omelet Austria

maphikidwe Austria nthawi zonse osiyana zachilendo njira kuphika. Ndipo wokoma omelet yotero. Pamaso mwachangu wake mu poto, m'pofunika kuti akonzekere m'munsi madzi. Kuti tichite zimenezi, utenge chidebe lalikulu ndi tofa nato ndipo gawanikani mazira yake yaikulu. Whisking zosakaniza mpaka yosalala, iwo ayenera kutsanulira mkaka mafuta kapena kirimu. Kubwereza ndondomeko kusakaniza, n'zofunikanso kuwonjezera shuga mbale. Kenako, onse a zigawo zikuluzikulu zofunika kukwapula pa liwilo mpaka ufulu loyenda mankhwala lokoma si kusungunula kwathunthu.

Pambuyo pa chifukwa kulemera dzira-mkaka ayenera pang'onopang'ono kutsanulira ufa woyera. Chifukwa, muyenera kupeza maziko malamulowo si wandiweyani wowawasa kirimu.

Konzani zosakaniza zina

Monga tanena Kaiser omelet, onetsetsani kuti kuphika ndi maswiti iliyonse. Tinaganiza ntchito zoumba lalikulu. M'pofunika kudutsamo, kenako anatsuka ndi scalded ndi madzi otentha. Zodabwitsa ndizakuti, mu madzi otentha, zouma bwino wabwino kwa ola. Pakuti ichi iwo ndi nthawi yabwino zilowerere ndi pathupi. Komabe, pamaso kuwonjezera m'munsi ayenera kukhala zoumba pazipita kumana chinyezi onse. Kuti zimenezi zitheke, izo tikulimbikitsidwa kuti sansani sieve.

Soseji wokoma scrambled mazira pa mbale

Kamodzi maziko a omelette Austria ndi wokonzeka, ndipo adzakhazikika akhathamiritsa zoumba, mukhoza bwinobwino chitani mankhwala matenthedwe mbale onse. Kuti tichite zimenezi, kutenga ndi pulasitala zitsulo Frying poto kapena akuya sauté poto. Izo ziyenera kutiyika chidutswa cha batala, ndiyeno mbale pa moto sing'anga. Pamene mafuta ophikira isungunuke kwathunthu mu mbale otentha amafuna kutsanulira lonse dzira osakaniza. Kudya cakudyaco ayenera mosalekeza mwachangu pa moto sing'anga.

Pamene wokoma omelet mwachangu bwino theka, kuwaza ziyenera poyamba ankachitira zoumba komanso kulawa kuwonjezera ufa sinamoni. Choncho fillers ayenera anagawira wogawana pa nkhope yonse ya gawo lapansi ndi.

Ndipotu anafotokoza zochita dzira mbale ayenera anatembenuka mwa tsamba ndi ndondomeko kuphika kupitiriza mode chomwecho. A mwachangu pang'ono ndi omelet pa dzanja zina, tikulimbikitsidwa kudula powomba lalikulu kapena diamondi woboola pakati mwachindunji mu poto. Mukhoza kugwiritsa ntchito mphanda ndi Mpeni.

Kumapeto kwa yokonza Akamva onse analandira zimafunika mosamala mwachangu pa mkulu kutentha. Pankhaniyi, omelet ayenera yokutidwa ndi kutumphuka zokoma browned.

Bwino mbale Austria ku gome

Pambuyo omelet lidzakhala lokoma kwathunthu okonzeka ndi sinamoni, zoumba m'pofunika molondola kusuntha kwa mbale osiyana ndi kudikira tsankho kuzirala. mbale kenako chofunika kuwaza ufa shuga ndi yomweyo ku gome pano. Kuwonjezera chakudya izi zikhoza kudyetsedwa Berry odzola kapena kapu ya tiyi. Sangalalani ndi chakudya chanu!

Malangizo

Kuti Avestan omelet wokoma anakhala zambiri zokoma, chonunkhira ndi wokhutiritsa, pamene ndi kuphika, mungathe kugwiritsa ntchito malangizo otsatirawa:

• Nthaka sinamoni akhoza m'malo ndi chitowe.
• Kuti mupeze kapangidwe wosakhwima, mazira pamodzi ndi shuga whisking zofunika - mpaka woyera fluffy thovu - mothandizidwa ndi blender a. Ntchito imeneyi anapitirizabe Kuwonjezera ufa ndi mkaka.
• Monga kumadzazidwa wokoma angagwiritsidwe ntchito zoumba osati kokha, komanso prunes, apricots zouma ndi zipatso candied. Pakuti dzino wotsekemera saloledwa kuwonjezera pang'ono kuposa ananena mu Chinsinsi.
• Tumikirani omelet masamba tiyi bwino mu mawonekedwe otentha.
• Komanso, mbale kusasanyiwa, mukhoza kutsanulira pa uchi kapena mkaka Zachepetsedwa.