Kodi mungaphike bwanji pilaf mu chokopa pogwiritsa ntchito nkhumba ndi mpunga wautali?

Kodi mungaphike bwanji pilaf mu phumba pogwiritsa ntchito mpunga wochuluka? Yankho la funso ili lokonzekera lingapezeke m'munsimu. Ndiyeneranso kukumbukira kuti kupanga chakudya chakummawa sikufuna nthawi yochuluka komanso zovuta zowonjezera.

Kodi mungaphike bwanji pilaf mu poto ya nkhumba?

Zida zofunika:

• Mpunga umatulutsa tirigu wautali - 1,5 facet. Kusakaniza;
• Mwatsopano wophimba nkhumba - 250 g;
• Mababu okoma - 2 ma PC.;
• Kaloti atsopano lalikulu - 2 ma PC.;
• Zomwe zimagwiritsidwa ntchito zimapangidwira piritsi - ½ msuzi. L;
• Mafuta a masamba - 25 ml;
• Mchere wa phwetekere - 2 mchere. L;
• Mchere wothira mafuta - supuni 1;
• Pepper pansi zonunkhira - zowonjezera pang'ono;
• Watsopano adyo - mitu 3 yosakaniza.

Kusungunuka kwa zopangira nyama

Ngati mukuganiza kuphika pilaf mu chokopa, choyamba muyenera kusankha nyama yamtundu umene mukufuna kuti mukhale nawo. Tiyenera kudziŵa kuti ndi chithandizo choyenera cha kutentha, chimapezedwa bwino kuchokera ku ng'ombe, nkhuku, nkhuku, mutton ndi zina zotero. Tinaganiza zogula chakudya ichi chaching'ono cha nkhumba. Zimayenera kusambitsidwa bwino, ndikudula muzakubweya.

Kusakaniza kwa tirigu

Pilaf ndi nkhumba mu saucepan makamaka akukonzekera ku steamed tirigu wambiri mpunga. Ndi njira yokha yomwe mumapezera chakudya chokoma ndi chokoma. Choncho, nyembazo zimayenera kukonzedwa (ngati kuli kofunikira), ndiyeno zitsukidwe mosamala mu sieve m'madzi ofunda.

Zomera zamasamba

Kuti mumvetse mmene mungaphike pilaf mu chokopa, m'pofunika kukumbukira kuti chophikacho chimapereka ntchito osati nyama yokha komanso zakudya za mpunga, komanso mankhwala monga kaloti ndi anyezi. Amafunika kusambitsidwa, kutsukidwa, ndiyeno nkudulidwa muzovala zoyera komanso mphete.

Kutentha kutentha kwa mbale

Pambuyo pazitsulo zonse zakonzedwa, muyenera kuyamba kuziwotcha. Kuti muchite izi, tengani mphika waukulu, yikani nyama yonse yodulidwa pamenepo, kuwonjezera mchere ndi tsabola, ndi magalasi angapo a madzi akumwa. Mukatha kuwira amafunika kuchotsa chithovu pamsuzi, kuphimba ndi kuphika kwa theka la ora. Pafupi ndi nyama ayenera kuyala anyezi mu mphete zolowa ndi magawo a kaloti. Pambuyo pa mphindi 12, onjezerani phwetekere, phwando lopangidwa ndi mpunga, mpunga wochuluka komanso udzu wodetsedwa mu supu. Kenaka zakudyazo zikhale zosakaniza, kutsanulira madzi pang'ono kwa iwo ndikuphika mukatentha kwa mphindi 10.

Kuti apange pilau pang'onopang'ono, patatha nthawi yomwe tatchulayi iyenera kuchotsedwa pamoto (popanda kutsegula chivindikiro), iikidwa pamalo otentha ndi kukulunga mosamala ndi bulangeti. Mu malo awa, chakudya chokoma chakummawa chimalimbikitsidwa kuima pafupi theka la ora.

Konzani chakudya ku tebulo

Tsopano mumadziwa kuphika pilaf mu phula pogwiritsa ntchito nkhumba ndi mpunga wophika. Pambuyo pa mphindi 30 mbaleyo imalimbikitsidwa kuchoka pansi pa bulangete, kutsegula chivindikiro, kusakanikirana bwino ndi supuni yaikulu, kenako yowonjezera pa mbale ndikuthandizira achibale pamodzi ndi mkate wa tirigu ndi masamba.