Kodi kuphika zipatso ndi masamba crisps

Kwa zaka zambiri, tchipisi ndinu mmodzi wa zokhwasula-khwasula otchuka. Mutatha mankhwala, zovuta kusiya. Pambuyo tchipisi ndi zokoma. Kupanga chakudya chokoma, monga ulamuliro, mbatata. Ngakhale kukoma modabwitsa zokhwasula-khwasula ameneŵa aphatikizidwa mndandanda wa mankhwala owopsa. Chips musati kubweretsa ubwino, ndi zina zowonjezera akhoza kuwononga.

Ngati ndinu wokonda chakudya chokoma, ndi zimakuvutani kupereka izo, inu mukhoza kukonzekera zokhwasula-khwasula zokoma kunyumba. Izi otchedwa tchipisi zipatso. Komanso, mankhwala amenewa phindu kwa thupi ndi azikonda pachiyambi. Kodi akhoza kuphika zokhwasula-khwasula zimenezi?

kuphika Nsonga

Kuti zipatso crisps kunyumba, muyenera kukumbukira ochepa malamulo zofunika. Izi kudula makamaka. Magawo a zipatso ndi masamba zizichitidwa ngakhale woonda kwambiri. Ndi bwino pogaya mankhwala ntchito mpeni ophika kapena grater wapadera.

Musanayambe kuika zipatso ndi masamba pa thireyi kuphika, muyenera kuyala khitchini wake pepala kapena zikopa. Izi kupewa zinthu kutsatira kuyanika ndondomeko. Kufalitsa magawo ayenera mzere umodzi. Izi kwambiri kufulumizitsa ndondomekoyi. Komanso, tchipisi zipatso analandira crispy ndi yokutidwa ndi kutumphuka kutero.

Zipatso kapena ndiwo zamasamba uniformly anakonza, ayenera atembenuke nthawi. Kuti gawo laling'ono la tchipisi, mungagwiritse ntchito toaster. Koma yosungirako, kumene kudzakhale kumaliza zokhwasula-khwasula bwino anaikidwa chidebe youma ndi womata zopangidwa pulasitiki.

Chips karoti

Masamba ndi zipatso tchipisi, Chinsinsi chimene pansipa, kukonzekera m'malo mwamsanga ndipo mosavuta. Zokhwasula-khwasula analandira kuchokera kaloti chowala ndi ndi wosakhwima lokoma kununkhira. tchipisi Awa ndi gwero la beta-carotene, amene amathandiza kusintha masomphenya ndi kulimbikitsa chitetezo cha m'thupi.

Pakuti yokonza zitumbuwa, kuyeretsa karoti ndi kudula mu magawo woonda. Zidutswa za masamba ayenera wothira nutmeg, sinamoni ndi supuni ya madzi lalanje. Pambuyo pake, mukhoza kuyala magawo pa kuphika pepala ndi kutumiza mu uvuni. Kuphika tchipisi zimenezi n'kofunika pa kutentha 120 ° C. Dongosolo lonse limatenga 45 Mphindi. Zokhwasula-khwasula anadzakhala akusasanyika pambuyo mapangidwe ndi kutumphuka kulakalaka.

apulo tchipisi

Zipatso tchipisi angathe kukonzekera kwa mankhwala chilichonse. The maapulo ambiri kambirimbiri. Ubwino zipatso akhoza osanena. Pajatu aliyense amadziwa zimene katundu ndi maapulo. Chips anapangidwa kuchokera zipatso ali wokoma ndi wokoma kukoma. Kusiya kwa iwo zovuta.

Kusintha kakomedwe ka mankhwala kulola zonunkhira. Chips apulo ndi bwino kukonzekera molumikizana ndi nutmeg, pansi ginger wodula bwino lomwe ndi sinamoni. magawo woonda zipatso ayenera wothira zonunkhira n'kukaziika pa kuphika pepala. Kukonzekera tchipisi mbatata zimenezi kwa ola limodzi pa kutentha 100 ° C. Iwo anaphika magawo Mphindi 30 mbali imodzi kenako Mphindi chachiwiri 30.

Chips wa nthochi

Chotero tchipisi zipatso ndi zabwino. Iwo angathe kukonzekera ngakhale ana. Ndipotu, wokonzeka zokhwasula-khwasula ku nthochi zosangalatsa lokoma kukoma. Popularity tchipisi ngati simuli dzino lokoma, koma ngakhale othamanga. Tikumbukenso kuti wokonzeka chakudya chokoma ndi mavitamini _B6 ndi C, potaziyamu, shuga achilengedwe.

Nthochi yabwino zophikidwa molumikizana ndi sinamoni. Kutumikira zokhwasula-khwasula okonzeka ndi yogurt Greek kapena uchi. Ichi ndi chakudya chokoma kwambiri, amene alibe kuchokamo. Nthochi ayenera kusema magawo zoonda ndi kuwaza ndi sinamoni. Pambuyo pake, workpiece ayenera anatumiza pa pepala kuphika mu uvuni. Wophikidwa tchipisi zipatso zimenezi kwa maola 1.5. Pankhaniyi uvuni ayenera usavutike 100 ° C. Kumapeto kwa yokonza zokhwasula-khwasula mwina pang'ono zofewa. Komabe, pambuyo yozizira iwo anaumitsa kwathunthu.

zokhwasula-khwasula sitiroberi

zingawakhumudwitse Izi kwambiri amakonda ana. Kuti akonze tchipisi sitiroberi timafunika chakudya. magalamu 500 zipatso kucha adzafunika magalamu 50 ufa shuga. Kuphika ndi azichitira kukhala yekha wa strawberries kucha ndi yowutsa mudyo. Dulani magawo a zipatso ofunika kukhala makulidwe a zosakwana 3 millimeters.

Kuphika ndi zofunika kuika zikopa. Ndiye muyenera kuphimba pepala magalamu 25 ufa shuga. Izo ziyenera kugawira wogawana pamwamba lonse. Pakumala mungatani magawo zipatso. tchipisi Kuphika ofunikira kutentha osati choposa 100 ° C. The lonse kuphika ndondomeko amatenga theka la ola. Kumapeto kwa kuphika zokhwasula-khwasula strawberries ayenera kuphimba zotsalira za ufa shuga, ndi kucoka mu uvuni kwa theka lina la ora.

Kumapeto kwa

Tsopano inu mukudziwa kuti inu mukhoza kuchita kunyumba zipatso ndi masamba tchipisi. Kodi kukonzekera ndi chakudya chokoma zimenezi, tafotokozazi. Izi kwenikweni njira zophweka. Chifukwa ndi zokoma tchipisi mbatata, zomwe sizidzawapweteka thupi lanu. M'malo mwake, zakudya awa ali wolemera mu mavitamini ndi mchere.