Chakudya ndi zakumwaMaphikidwe

Kodi kuphika kolifulawa ndi mazira: awiri mankhwala

Zambiri ndi chokoma mbale - kolifulawa, mazira anasefukira. Kukonza mofulumira ndi yosamalika firiji kwa masiku angapo. Chonde pezani Chinsinsi.

Kodi kuphika kolifulawa ndi mazira: Chinsinsi loyamba

Kwa mbale muyenera ndi Maapatimenti zotsatirazi mankhwala:

  • mafoloko kolifulawa (sing'anga kukula) - 1 pc.
  • mazira angapo (3-4 ma PC.);
  • mchere, tsabola;
  • mafuta ophikira;
  • chakudya: kirimu (mayonesi), zitsamba ndi adyo.

Kodi kuphika kolifulawa ndi mazira: malangizo

Disassemble mutu wa kabichi mu florets, ndiye muzimutsuka iwo. Wiritsani mphika wa madzi, kuika mchere ndi zidutswa scalded. Zokwanira mphindi 10. Mu mbale, whisk mazira 3-4, chisakanizo cha mchere ndi kuwonjezera tsabola pang'ono. Mukhozanso kuika zonunkhira mumaikonda. Mu chiwaya Frying, kutsanulira masamba mafuta. Kutenthetsa izo. Aliyense inflorescence kuviika mu dzira osakaniza ndi malo mafuta otentha. Mwachangu mbali kwa mphindi 3-4. Wokonzeka kolifulawa akhale golide bulauni. Inflorescences kuika mpango pepala kuyamwa mafuta owonjezera. Konzani msuzi wa wowawasa kirimu ndi / kapena mayonesi. Kuti tichite zimenezi, muyenera ndalama wofanana izi Kusakaniza awiri mankhwala. Kuti n'zabwino nyengo msuzi ndi wosweka adyo ndi akanadulidwa masamba obiriwira.

ayamikira

Mtundu kabichi, mphodza ndi dzira, mwangwiro zoyenera kuti akamwe zoziziritsa kukhosi pa. Komanso, akhoza anagonjera monga Appetizer pamaso njira yaikulu. Pakuti maulendo chikhalidwe kapena nkhomaliro ntchito zoyenera kolifulawa. Komanso akhoza kuphikidwa mu breadcrumbs.

Kodi kuphika kolifulawa ndi mazira: Chinsinsi yachiwiri

Kolifulawa akhoza osati mwachangu dzira, komanso ndi zina zamasamba. Mungachite zotsatirazi. zosakaniza:

  • mafoloko kolifulawa 1 pc.
  • bowa watsopano, 200 ga;
  • tsabola 1 pc.
  • anyezi - 1 pc (sing'anga-kakulidwe).
  • kucha tomato - 1-2 ma PC.
  • adyo cloves - 2-3;
  • Frying mafuta mu kuchuluka 50 ml ya;
  • mazira wabwino kuchuluka kwa 6-7 pc.
  • zovuta tchizi, 150 ga;

Kodi kuphika kolifulawa ndi mazira: malangizo

sitepe 1

Sambani tsabola, kumasula izo kwa phesi ndi mbewu ndi kusema n'kupanga woonda. Anyezi Peel ndi kuwaza ndi mpeni. Tomato kusema cubes.

2 sitepe

Bowa kusema magawo ang'ono ndi sauté mu batala ndi anyezi. Kenaka yikani kwa poto akanadulidwa tsabola ndi tomato. Kuyeretsa adyo cloves, kudula ndi kuika masamba.

3 sitepe

Mutu wa kabichi kuchapa ndi disassemble mu florets. The mphika zo zidutswa madzi chithupsa kwa mphindi 10. Podsolite.

sitepe 4

Yophika kabichi, malo mu poto kwa masamba ena. Muziganiza. Mchere ndi tsabola kulawa. Inu mukhoza kuika msuzi tabasco ndi zonunkhira mumaikonda. Simmer zakudimba kwa mphindi 10.

sitepe 5

Whisk mazira m'mbale. Nyengo ndi mchere. Kabati tchizi. The masamba yokazinga kutsanulira osakaniza dzira, kuwaza tchizi pamwamba. Kuphimba poto ndi chivindikiro ndi kuphika pafupifupi 5-7 Mphindi. Chifukwa, inu ndi wabwino, thanzi chakudya kuti angathe kutumikira nkhomaliro kapena chakudya. Top azikongoletsa ndi kabichi wobiriwira. Bon chakudya!

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