Chakudya ndi zakumwa, Ndiwo zochuluka mchere
Gilateni wopanda zikondamoyo yopangidwa ndi ufa mpunga
Zikondamoyo yopangidwa ndi ufa mpunga anali kwambiri kulawa mafumu Chinese. Kuyambira kale, mbale ali adzatsekeredwa kuliika pa gome la Kum'mawa, amene wotchuka chifukwa amakonda kudzikondweretsa kukoma.
Tonyusenkie, ndi wosakhwima m'mbali crispy, iwo amagunda kukoma ngakhale gourmets wakhala zaka zambiri, mosiyana ndi tirigu ochiritsira onse: view, kulawa, kununkhiza, ngakhale mtundu - moyera-, dzenje lalikulu mu thovu mpweya. Pankhaniyi, iwo ayenera kuti kutenthetsa, kutentha - ozizira, iwo anataya chithumwa awo, timauma ndi zosasangalatsa. Mwina izi ndi apadera? Ndipotu anthu akummawa musatenge chakudya kuti nthawi yaitali chigonere kapena kutenthetsa kangapo (motsutsana ndi azungu). Mwina n'chifukwa chake matenda ndi mavuto kulemera m'mimba pali zochepa kwambiri.
zothandiza zimatha
Kodi Ndikufuna kudya chinthu chokoma, koma zothandiza. Zikondamoyo yopangidwa ndi ufa mpunga ndi abwino kwa anthu omwe matupi awo sagwirizana mkaka, komanso anthu amene amatsatira zakudya gilateni wopanda. Komanso, izi ophika buledi - ndi godsend kwa zamasamba, chifukwa palibe mkaka, mazira ayi mu Chinsinsi kumeneko.
Rice ufa pa katundu phindu anaimirira patsogolo pa mitundu yonse ya ufa, mwangwiro zidyeke ndipo analimbikitsanso anthu akuvutika ndi matenda a m'mimba, kapena ziwengo kwa gilateni. Ndi pophika kutsogolera zakudya Asian: Chinese, Japanese, Thai, Vietnamese - ntchito yokonzekera mkate ndi Zakudyazi, maswiti, ntchito monga ndiwo zochuluka mchere wothandizila thickening, kuphika dumplings ndi zokoma lonyowa kokonati mkate.
zikondamoyo kuphika
Izi zikondamoyo Chinsinsi yopangidwa ndi ufa mpunga - mazira ayi. Ndi bwino oyenera vegans.
magalamu 200 ufa mpunga 2 makapu wa madzi oyera, 2-3 tbsp. L. mpendadzuwa mafuta a mkulu khalidwe, mchere kulawa, ngati n'koyenera, inu mukhoza kuwonjezera angapo spoonfuls shuga. M'malo mazira, ena Hostess wodziwa ankawaviika madzi otentha anawonjezera ufa fulakesi - dzira limodzi ndi 1 tbsp. L. panthaka fulakesi mbewu mu makina khofi ndi 3 tbsp. L. Madzi otentha.
Zikondamoyo ufa mpunga kukonzekera madzi - kusakaniza ufa, mchere ndi mafuta mu poto osiyana ndi madzi. The ufa chakudya chochepa mafuta madzi vymeshivaya mosamala supuni kapena chosakanizira ku misa anakhala homogeneous. Perekani mtanda kuima pang'ono, yokutidwa mbale thaulo. Nkofunika kukumbukira kuti mtanda wa ufa mpunga - wapadera, izo amalenga m'goli ndi chitayiko. Choncho nthawi iliyonse, scooping mtanda, onetsetsani kuti kusakaniza kwambiri, ndipo nthawi mafuta poto, mwinamwake ndi zikondamoyo adzaphatikana ndi misozi. Ngati stuffing si anakonza, ndi bwino amaunjika ndi zikondamoyo topaka mafuta - apo ayi adzakhulupirika kwa mzake, koma chifukwa cha subtleties ndi iwo adzakhala zovuta.
Pamene tebulo (kwenikweni otentha) akhoza adzakhetsedwa madzi kapena uchi, burashi ndi batala anasungunuka, kupanikizana kapena chokoleti msuzi - zidalira pa njira yanu ya kudya ndi kukoma zokonda.
Zikondamoyo yopangidwa ndi ufa mpunga: mankhwala mazira kwa dzino wokoma
200 ga ufa mpunga, 500 ga mkaka (akhoza m'malo kokonati), 20 ga wowuma, 2 mazira, 50 g shuga, 2-3 tbsp. L. masamba mafuta
Mu mbale, kusakaniza ufa, shuga, wowuma, ndipo pang'ono ndi pang'ono mu chakudya chochepa kutsanulira mkaka, onetsetsani mosamala oyambitsa kupewa apezeka anapanga. Kuwonjezera mazira anamenyedwa ndi batala. Apanso kusakaniza bwino ndi kusiya kwa mphindi 20, mtanda kupuma. Zidzakhala madzi okwanira - zikhale momwemo.
Kuphika mu preheated zabwinozabwino yophika m'chiwaya, ndi bwino kutenga kukula yaing'ono, T. Kwa. Crepes mosavuta ong'ambika. Ndipo nthawi iliyonse muyenera kusakaniza mtanda kulisunga yunifolomu. Lopinda okwana, mukhoza recoat batala kapena kuthira shuga.
Zosintha kumadzazidwa
Pancake yopangidwa ndi ufa mpunga modzaza ntchito zonse: nyama nkhuku kapena Turkey, bowa, tchizi ndi zitsamba kapena popanda, curd ndi saladi wa masamba finely akanadulidwa, nsomba ndi nsomba. Mukhozanso ntchito zipatso kapena zipatso za nyengo, chisanadze akanadulidwa.
Njira kuchepetsa ena mwa zikondamoyo, chinthu chachikulu - kumbukirani kuti iwo ndi zoonda, ndi yofewa ndiponso mosavuta ong'ambika, choncho tiyenera kuchita zinthu mosamala kwambiri. Chubu ndi kansalu ndi abwino kwambiri chifukwa spreadable kudzazidwa, thumba ndi envelopu - nyama, bowa ndi nsomba.
Ndipo chinsinsi china
Ngati zikondamoyo yopangidwa ndi ufa mpunga ndi tchizi grated sandwiched kwa mphindi 10-15 mu uvuni pa kutentha sing'anga, ndiyeno kudula ngati mkate, inu mumafika yummy kuti banja lanu mudzakhalabe kudya chilichonse m'kuphethira kwa diso.
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