Makeke ku chilinganizo khanda: Chinsinsi ndi chithunzi

Maziko amachitira chokoma ndi wathanzi kwa banja lonse zikhoza kukhala mankhwala chochititsa. , которое идеально подойдет малышам и понравится взрослым. Tikupereka inu kuphika makeke zokoma zochokera chilinganizo khanda, amene ali abwino kwa ana ndi akulu adzasangalala.

Masikono wa chilinganizo khanda. Chinsinsi ndi chithunzi

mwana wanu wakula, koma m'matangadza anakhalabe chilinganizo khanda? Ndiye kuphika mwa izo amachitira zokoma kuti adzakhala nawo banja lonse!

zosakaniza:

• Sungunuka woŵirikiza (nsima angagwiritsidwe ntchito) - magalamu 200.
• Batala - magalamu 100.
• Shuga - magalamu 100.
• Madzi - 200 ml.
• Zoumba - magalamu 50.
• Ufa - 250 magalamu.
• Dzira.
• Salt - uzitsine.

Makeke ku kukonzekera woŵirikiza lophweka:

• Akupera dzira ndi shuga.
• Kuwonjezera unyinji chifukwa isungunuke (ndi utakhazikika pansi) batala ndi madzi.
• Muziganiza osakaniza ndi kuwalola pathupi.
• Ikani dzira mankhwala ndi slaked koloko. Osachepera kuika zoumba (ayenera woyamba kuthira madzi otentha).
• Uukande, kenako tikutumiza izo mu mufiriji kwa kotala la ola.
• Kodi imene inatchulidwa, falitsani ndi msoko, ndipo unadulidwa ndi thandizo la kanjedza mitundu.

Kuphika ndi makeke mu uvuni mpaka wachifundo, ndipo asanayambe kutumikira kukongoletsa ndi shuga icing. Tengani mchere ntchito, n'kuiika sukulu ya ana okulirapo kapena Kuchitira abwenzi pa khofi. Tikukhulupirira kuti okondedwa anu kumbukirani kukoma kwa chakudya, ndipo ena anapempha Chinsinsi mwatsatanetsatane.

Makeke ku woŵirikiza "Baby"

Ngati mukufuna mofulumira kuphika azichitira wokoma kwa tiyi kwa banja lonse, ndiye kutenga Chinsinsi utumiki wathu.

mankhwala:

• Lactic osakaniza - magalamu 300.
• Shuga - chikho chimodzi.
• Batala - magalamu 200.
• Koko - supuni.
• madzi owiritsa - 100 ml.

Kodi kuphika masikono kuchokera ufa chilinganizo khanda:

• Wiritsani madzi pa moto, ndiye kuwonjezera shuga kwa izo.
• Wokonzeka madzi ozizira, kuwonjezera thereto chilinganizo khanda ndi koko.
• Uukande, falitsani izo, ndi kudula ntchito amatha kuumba zooneka preform.
• Ikani makeke pa pepala kuphika, anakoloweka zikopa.

Kuphika mpaka chakudya yophika, kenako ntchito kwa tebulo ndi tiyi kapena koko. Khalani mchere muyenera mu chatsekedwa chidebe pulasitiki kapena mbale, kuphimba ndi chopukutira kapena nsalu yoyera.

Woonda biscuit wa osakaniza youma

zingawakhumudwitse Izi amapangidwa akonzedwa osachepera mankhwala, koma kukoma analandira chodabwitsa chabe. Little lokoma dzino ndi akulu ndithu tikuyamikira izo, ndipo kangapo inu kupemphedwa kuti akonze mchere ankakonda kwa iwo.

zosakaniza:

• magalamu 120 a ufa shuga.
• Lactic osakaniza - 130 magalamu.
• Yakeyi mkaka - magalamu 100.
• Chicken mazira - zidutswa ziwiri.
• Tirigu ufa - 250 magalamu.
• Vanilla shuga - chikwama chimodzi.
• Sinamoni - uzitsine.

keke Chinsinsi cha chilinganizo khanda, onani pansipa:

• Mazira mapaundi shuga, ndi kusakaniza mu mbale kwambiri.
• Kusungunula batala, kenako kugwirizana ndi misa chifukwa.
• Sakanizani mtanda ndi ufa, vanila shuga ndi sinamoni.
• Thirani kusakaniza mu thumba pastry. Atatero, kuyala workpiece pa thireyi, anakoloweka pepala Confectionery.

Kuphika mpaka yophika chakudya mu uvuni bwino mkangano. Pambuyo makeke kuti ayenera kuziziritsa ndi kupereka kwa mbale wina.

Cookies "Zala"

amachitira chokoma ku mtanda wofumbutuka mupambane mitima ya mibadwo yonse ya banja lanu. Kuti izo, muyenera:

• Batala - magalamu 100.
• Mkaka youma osakaniza - magalamu 100.
• Ufa shuga - magalamu 100.
• Ufa - 240 magalamu.
• Mazira - zidutswa ziwiri.

Mophweka kukonzekera makeke ku chilinganizo khanda. Vietnam Chinsinsi:

• Kumenya mazira ndi shuga.
• Kuwonjezera mkaka mankhwala, ufa ndi mafuta kusungunuka.
• Uukande ndi kuwathira mu thumba pastry.

Kuvala zikopa akusowekapo amakona anayi mawonekedwe, ndiyeno kutumiza iwo mu uvuni bwino mkangano. A kotala ya ola mukhoza kupeza chakudya, ozizira komanso kutumikira.

Vietnam popanda kuphika

Ndikufuna mwamsanga kuphika tiyi chokoma ndi wathanzi mchere? Izi si vuto! Kungotenga:

• 200 gram woŵirikiza.
• magalamu 100 a ufa shuga.
• magalamu 150 batala.
• Mmodzi sachet a vanillin.
• zitini theka la mkaka condensed.
• Awiri handfuls wa mbewu zokazinga zitsamba pa youma Frying poto.

Kukonzekera makeke ku chilinganizo khanda lophweka:

• Lumikizani youma woŵirikiza ndi vanillin, batala ndi ufa shuga.
• Uukande mankhwala awa, ndiyeno falitsani kukhala mapangidwe anayi.
• Ikani workpiece pa Manga pulasitiki, malo (pakati), ndi condensed mkaka pa izo.
• Pindani msoko soseji ndi kudula zidutswa wake.

Pereka mu zitsamba chakudya chokoma ndi kulitumiza ilo mu furiji kwa theka la ola.

Sungunuka masikono monga chimanga

Wa yomalizidwa mwana chakudya ndi zosavuta kukonza chakudya zokoma za ana. Ngati mwana wanu sakonda phala, ndiye kuchereza chakudya chake choyambirira!

zosakaniza:

• Sungunuka chimanga phala - magalamu 100.
• Tirigu ufa - kotala chikho.
• Shuga - theka kapu.
• dzira limodzi.
• Batala - magalamu 50.
• Madzi - theka kapu.
• Slaked viniga koloko - kotala supuni.

Chokoma makeke a chilinganizo khanda kadzutsa, ife adzakonza motere:

• Ndi chosakanizira ndi, kumenya shuga ndi dzira.
• Thirani kusakaniza anali yophika ndi madzi ndi batala kusungunuka.
• Kuwonjezera kwa iwo koloko ndi osakaniza youma.
• Siyani mtanda pa kotala la ola yekha.
• Pamene nthawi mwachindunji yapita, kuwonjezera ufa ndi kachiwiri kusakaniza mankhwala.

Falitsani mtanda ndi pini pakubwezeretsa, ndiyeno kudula manambalawo mwa izo. Tumizani akusowekapo mu uvuni ndi kuphika iwo kwa mphindi 20.

makeke oatmeal

Apa ndi Chinsinsi cha mchere zokoma, umene uli wangwiro wogwirizira mumangonyong'onyeka phala. Kupanga izo zenizeni mu khitchini ndi kudabwa okondedwa anu kadzutsa pachiyambi.

The mankhwala lamanja:

• Oatmeal (phala ana) - magalamu 200.
• Batala - magalamu 80.
• Mazira - zidutswa ziwiri.
• Ufa - magalamu 30.
• Shuga - supuni anayi.
• Sinamoni - kulawa.

Kuphika masikono ku chilinganizo khanda, ntchito Chinsinsi zotsatirazi:

• Preheat pa sing'anga kutentha youma Frying poto. Thirani youma monga chimanga flakes ndi kuphika mphindi zochepa. Pambuyo pake, kana kutentha ndi kuphika iwo kwa kanthawi.
• Sakanizani dzira yolks ndi shuga, magalamu 50 batala ndi sinamoni.
• Mapuloteni kumenya ndi chosakanizira kapena blender mpaka wandiweyani. Pambuyo pake, kusakaniza ndi kulemera dzira ndi zotsala za ufa.

Dzola mafuta pepala kuphika ndi mafuta ndi kuika mtanda pa tsamba wake paphewa. Kuphika amachitira kotala la ola, ndiye kuchotsa izo ndi kuziyika pa mbale. Tumikirani mchere ku gome ndi tiyi kapena mkaka ofunda.

Oatmeal Cookies ndi zonona tchizi

Chokoma, lipindulitsa ndipo mofulumira! Ngati mukufuna kukwaniritsa bwino choncho, zikuthandizani inu mu izi, Chinsinsi wathu.

zosakaniza:

• Oatmeal (mofulumira Kutha phala ana) - galasi wina.
• dzira limodzi.
• Theka la supuni ya tiyi ya sinamoni.
• 0.5 makapu a shuga.
• Supuni ya ufa kuphika.
• Batala - magalamu 40.
• Cottage tchizi - magalamu 100.
• Tirigu ufa - theka kapu.

makeke Kuphika pa chilinganizo khanda akhoza kukhala pa Chinsinsi ichi:

• Mu mbale kwambiri, kutsanulira monga chimanga ndi shuga, kuwonjezera pa sinamoni ndi kumenya dzira.
• Sakanizani mankhwala, kenako kulumikiza iwo ndi batala grated.
• Pogaya curd kupyolera sieve ndi kusakaniza ndi zosakaniza otsala.
• Kuwonjezera ufa ndi kuphika ufa.

Knead manja mtanda (zikhale yomata) ndi mawonekedwe a mipira wake. Ikani workpiece pa zikopa, kusunga mtunda wofanana pakati pawo. Kuphika amachitira bola ngati zilibe kukhala wokongola golide hue.

Makeke ku Mapila adagulung'undisa wowawasa kirimu

Pitirizani kuphika chakudya chokoma choyambirira cha chilinganizo khanda. Pakuti mchere izi, tiyenera zinthu zotsatirazi:

• Hercules - magalasi awiri.
• Wowawasa kirimu - supuni zitatu.
• Ufa - magalasi awiri.
• Koloko - theka la supuni ya tiyi.
• Shuga - theka kapu.
• Batala - magalamu 200.
• Chicken dzira.

keke Chinsinsi, onani pansipa:

• Sakanizani mafuta anasintha ndi margarine, shuga, soda ndi mazira.
• Lumikizani misa chifukwa ufa ndi kumenya ndi mankhwala ndi chosakanizira.
• Muziganiza mu theka mtanda adagulung'undisa Mapila.
• The flakes otsala kutsanulira mu mbale mosabisa.
• Tengani supuni mtanda ndi kutha akusowekapo mu Hercules. Pambuyo pake, kuyala makeke m'tsogolo pa pepala kudzoza kuphika.

Ngati akufuna, ndiye kuwaza ndi ufa shuga chakudya kapena mtedza. Kuphika azichitira pa kutentha kwa mphindi khumi, ndiye kuchepetsa kutentha ndi kuphika zikadali chimodzimodzi.

Pomaliza

Makeke ku chilinganizo khanda ndipo dzinthu yomweyo - izi zothandiza ndi zokoma mchere kuti adzakhala wofunika kwambiri mwa ana ndi akulu omwe. Maphikidwe kwa maswiti, monga ulamuliro, ndi lophweka. Kotero inu mukhoza mosavuta kubwereza iwo kunyumba popanda chowonjezera pa iwo nthawi yochuluka kapena mphamvu.