Chakudya ndi zakumwaMaphikidwe

Cocktails zotsitsimutsa

Tiyi Da Hong Pao ndi cocktails ofotokoza mwamphamvu kwambiri, kotero cocktails zochokera akutchedwa "cocktails zotsitsimutsa." Sikuti ntchito iwo asanagone.
Paphwando "Zipangizo za Morning Modekha"
Zosakaniza: 1. Green tiyi ... Anapachikidwa Inde Pao- (250 ml ya moŵa ndondomeko. 5 ml pa 250 ml ya madzi sizigwiritsidwa ntchito akamayamba phompho kuwira madzi sayenera kuposa 95 ° C Choyamba masamba Muzitsuka tiyi Hot madzi ndi kukhetsa - chipulumutso fumbi. brew tiyi kwa mphindi 3-5.) tiyi Izi ndi abwino kwambiri cocktails kuyamika kununkhira kwake kamapezeka m'mafuta ndi wokoma, kamapezeka m'mafuta mapeto ndi lomveka eleulovimymi wokazinga.
2. Cherry madzi (½ chikho - mungagwiritse ntchito madzi nthaŵi zonse phukusi, koma anthu amene nthawi ndi juicer, n'zotheka ndi madzi zipatso kupita kusweka).
3. Layimu madzi (supuni imodzi, ndi okonda wowawasa - chodyera).
4. maapulo ndi mapeyala (maapulo kumakhala ndi mapeyala, kusema cubes zing'onozing'ono)
5. Ice.

Kukonzekera: After tiyi kwa brew, izo ayenera kukhala utakhazikika. Tengani magalasi buku la 300-400 ml. Thirani tiyi mu izo. Sakanizani ndi madzi chitumbuwa ndi madzi laimu. Kuwonjezera apulo diced ndi peyala. Ice mu blender ndi kuwasandutsa nyenyeswa ndi kusamutsa kwa galasi. Muziganiza chakumwa chifukwa - ndi kusangalala!

amphamvu> An omwera invigorating "Morning wamkazi"
zosakaniza:
.. 1. Green tiyi Da Hong Pao- (250 ml ya moŵa ndondomeko: 5 ml pa 250 ml ya madzi sizigwiritsidwa ntchito akamayamba phompho kuwira madzi sayenera kuposa 95 tiyi ° C Choyamba masamba ndi otentha Muzitsuka madzi ndi kukhetsa - kumasulidwa ku fumbi .. . brew tiyi kwa mphindi 3-5.) tiyi Izi ndi abwino kwambiri cocktails kuyamika kununkhira kwake kamapezeka m'mafuta ndi wokoma, kamapezeka m'mafuta mapeto ndi lomveka eleulovimymi wokazinga.
2 kucha mango - 1 chidutswa (anapanga kuchokera ku mango puree ndi blender a)
3.Laym - ½ pc
4. strawberries - 2-3 kucha zipatso
5. wofiira lalanje madzi - 30 ml ya
6. Ice

Kukonzekera: After tiyi kwa brew, izo ayenera kukhala utakhazikika. Tengani magalasi buku la 300-400 ml. Thirani tiyi mu izo. Sakanizani ndi mango puree ndi madzi laimu. Kuwonjezera magawo a madzi sitiroberi ndi magazi lalanje. Ndipo ena ayezi cubes mu galasi. Muziganiza chakumwa chifukwa - ndi kusangalala!

Buy Da Hong Pao akhoza kukhala mu sitolo iliyonse Intaneti. Tengani zakumwa zotsitsimutsa pamaziko a tiyi ndi kusangalala m'mawa uliwonse!

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