Chakudya ndi zakumwaMaphikidwe

Chinsinsi Viennese mtanda - Chinsinsi adzaphika tiyi chokoma

The mtanda akhoza kuphikidwa mu maphikidwe ambiri ndi zosiyanasiyana kwambiri zosakaniza ndi Komanso, chifukwa mitundu yake yosiyanasiyana kulenga osiyana mbale. Yisiti bwino analandira zikondamoyo zobiriwira, makeke, masikono ndi zikondamoyo wandiweyani. Biscuit mtanda chifukwa mikate zokoma, makeke, muffins ndi chofufumitsa. Nthawi zambiri kutenga wowawasa mtanda ndi biscuit kapena mabisiketi chifukwa zikondamoyo woonda ndi masikono kasupe kapena zikondamoyo - shortbread. Popanda misa zofunika madzi oyera sindifika ku kuphika pitsa, makeke kapena mapayi. A Viennese yisiti mtanda - ngale ya Confectionery sayansi, mmodzi wa ovuta kwambiri kukonzekera, amakhulupirira choncho, luso pamwamba.

Ku Vienna mayeso amakonzekera mitanda osiyana kwambiri zokoma - mikate, Viennese ndipo ngakhale makeke tebulo Isitala. Izi goodies kwa nthawi yaitali kusunga kununkhira zodabwitsa ndipo Musataye ulemerero wawo. Tiyenera kukumbukira kuti mtundu uwu wa mayeso ayenera kuyamba kukonzekera pasadakhale kuti mtanda iye amakhulupilira ndi kupesa kwa maola osachepera 12. Ngati mwasankha abwino kwambiri kwa inu Vienna mtanda Chinsinsi ndi adziwe luso lokonzekera ake, tiyi pa desiki anu nthawi zonse adzakhala mwatsopano ndi chokoma mitanda.

Mukhoza kuphika mtanda pang'ono msanga, koma osati zochepa chokoma ndi choyambirira. Chinsinsi ichi amafuna ufa (1500 g.), shuga (700 g.) Ndipo kirimu (200 ml.). Komanso kuchita Pankhaniyi palibe mkaka (1000 ml.) Ndipo yisiti (50 g.). Konzani kuyamba ayenera brew amene kuphatikiza yisiti, shuga ndi mkaka ofunda ndi ufa (60 GR.). Jumbled misa, m'pofunika kuchotsa kotala la ola mu malo otentha. Pa nthawi yomweyo, inu mukhoza kusungunula ndi margarine ndi kusakaniza ndi mazira, kukwapulidwa ndi shuga, kuwonjezera wowawasa kirimu ndi pambuyo - kulumikiza ku brew ndi kusakaniza bwino. M'tsogolo, Viennese mtanda Chinsinsi sidzatenga uukande (malinga ndi aakulu amphamvu mokwanira) kusiya mu suti ofunda kwa mphindi 40, kenako knead ndi kuyamba kulenga kuphika akusowekapo kachiwiri. Ku misa chifukwa akhoza kupanga makeke, n'kuwaika m'mabanzi kapena mapayi wosakhwima mpweya. Ambiri, zapamwamba kuti zonse zokwanira.

Pakuti muffins chidwi ndi mapayi kulemera akhoza anawakonzera Chinsinsi zotsatirazi, zimene zimapangitsa ntchito zosakaniza monga mkaka (1000 ml.), Wowawasa kirimu (500 ml.), Mazira (ma PC 10.) Ndipo yisiti (75 g.). Komanso amafuna shuga (500 g.), Margarine (150 GR.) A mchere kulawa ndi chakudya. Ziyenera kukhala woyamba mu mkaka (ping'ono) kupasuka yisiti, ndiye kutsanulira mu unyinji wa ufa (30 g.) Ndipo shuga (10 g.). Izi Chinsinsi Vienna mayeso amafuna kuti misa anapanga mwatsatanetsatane osokonezeka, ndiyeno yekha akhoza kuika padera kwa mphindi 10. Mkaka otsala chofunika konzekera (koma osati otentha), kupasuka mu izo wowawasa zonona, shuga, mazira, ndi kusungunuka margarine, ndipo pambuyo pa nthawi yoikidwiratu kusakaniza zonse mu mphika waukulu ndi yisiti. The Brew zotsatirazi n'kuukanda ndi kugwirizana kwa kirimu wandiweyani, kuwonjezera kirimu kusakaniza ngati n'koyenera.

Pambuyo yesero ili, Chinsinsi Viennese kumafuna kuleza mtima ndipo dikirani mpaka mtanda si "kuuka", kenako kudzakhala kotheka kusakaniza ndi kudikira kachiwiri. Pambuyo wachiwiri "kuuka" mu misa ungathe kutumizidwa ufa ndi uukande - pulasitiki ndi zofewa, si n'kudziphatika kwa manja. Pali wina chinsinsi: mtanda ayenera knead ngati n'zotheka, kuyambira malingana icho, icho kukhala zazikulu, airy, tastier ndi zambiri wachifundo. Nkofunika kudziwa kuti izi ndi kukonzekera mayeso Vienna motalika kwambiri, kotero inu mukhoza kukhala nthawi yokonzekera china chilichonse pa nthawi kuphedwa kwake. Pamene mtanda ndi abwino kawiri ndi kusauka kukula kwake akhoza kudula kupanga ndalama ndi adzaphika m'tsogolo. Mphindi khumi ndi zisanu kenako rassloyki kutumizidwa ku ng'anjo preheated ndi kutentha kwa madigiri 180, ndipo anaphika pamaso kupeza kulakalaka kutumphuka.

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