Chinsinsi: salapinskaya phala kugwira nsomba

Salapinskaya phala Chinsinsi amene tikambirana pansipa, ndi nyambo cholinga nsomba. mbale ndi munthu wotchedwa Dmitry Salapina Kutulukira. Iwo ayenera kukumbukira kuti nkhungu chakudya mankhwala akutumikira monga nyambo yabwino kugwira nsomba wodyetsa.

Chinsinsi: salapinskaya phala ndi utoto ndi zina zina onunkhira

zosakaniza koyenera nyambo:

• ngale balere - ½ chikho;
• Mapira groats - 1 chikho;
• chimanga grits - ½ chikho;
• grits balere - 1 chikho;
• vanillin - 2 matumba;
• chakudya mitundu - optional;
• yosakongola mpendadzuwa mafuta (onunkhira) - ½ chikho.

Features mbale

Chinsinsi "Salapinskaya phala" zimaphatikizapo kugwiritsa ntchito zosiyanasiyana dzinthu. kwake siyana malingana ndi kuchuluka ndi mmene kwambiri mwaganiza kuchita nsomba. Tikumbukenso kuti Mwina kugwira nsomba zazikulu ndi mbale kumawonjezera kangapo, ngati pa nthawi ya kukonzekera ntchito zonunkhira onunkhira ndi chakudya ochekenera.

Ndondomeko yokonza ngale balere

Chinsinsi "Salapinskaya phala" mu malo oyamba amafuna kuphika ngale balere. Chifukwa chaichi, ayenera anazitsanulira mwa otentha madzi pa mlingo wa 1: 3. Pambuyo pake, rump ali wofunikila kusonkhezera, ndiye kuchepetsa kutentha kwa otsika, kuti mbale languished, osati otentha. Mmenemonso, balere yophika kwa mphindi 40-50.

Njira kukonzekera dzinthu mapira

Monga mukuonera Chinsinsi "Salapinskaya phala" zakonzedwa mu masiteji, ndi Kuwonjezera pang'onopang'ono mbewu monga chimanga mu madzi otentha. Izi zimapangitsa mbale zambiri abwino kugwirizana kwa nsomba. Kamodzi balere ndi wachikondi, ayenera kuthira Pshenko, moto ndi kuchuluka kwa madzi sayenera kuchuluka. Onse mitundu ya Tirigu iyenera bwino chidwi, ndipo kenako amakambirana mafuta woyengedwa mpendadzuwa ndi 2 matumba vanillin. phala lotsatira tikulimbikitsidwa kuphimba ndi chivindikiro ndi kusiya ofooka pa mphindi 20-24.

Chomaliza pokonza

Kuphika tingachipeze powerenga salapinskuyu mudzasokoneza mpaka madzi onse zithupsa kutali kwathunthu. Kenako, mankhwala semifinished azithira chakudya mitundu, chimanga ndi grits balere. Komanso mbale ndi mbale ayenera mwamphamvu kutseka chivindikiro, gwirani moto ngakhale mphindi 1-3, ndiye kuchotsa kuchokera kutentha, kuvala kudula bolodi ndi mwamphamvu kukulunga thaulo. Mu malo ichi, phala bwino zikhalire kwa maola 3-5. Panthawi imeneyi, undercooked zosakaniza vzbuhnut, kupanga mbale wandiweyani kwambiri.

Iwo ayenera kukumbukira kuti malinga kugwiritsa salapinskaya nyambo nsomba asakhale yomata ndi wofumbutuka. Komabe, ngati inu izo mu dzanja ndi wolemekezeka wothinikizidwa mu nkhonya, ndiye kuti ayenera kupita zovuta ndi cholimba chotupa. Ngati izi sizichitika, ndiye salapinskuyu phala nsomba bwino kuthira ½ chikho cha alipidwa flakes Herculean. Mchikakamizo cha kutentha, iwo pathupi ndi thandizo "guluwu" anafunika mtanda wa yophika nyambo nokha.