Chifukwa ntchito garam Masala? Kodi mtundu wa zonunkhira?

The odziwika bwino kwambiri zonunkhira kum'maŵa dzina euphonic "garam Masala". The zikuchokera ake kwambiri choyambirira. Anasonkhana zonunkhira onunkhira mchere ngati yosakaniza mu kufanana zosiyanasiyana. Kwafalikira kumpoto India ndi maiko ambiri mu Asia South.

Hindi mutu amatanthauza "osakaniza zonunkhira otentha." Pafupifupi onse zitsamba, amene m'gulu la garam Masala, kulimbikitsa otaya magazi m'thupi. Izi nayenso kumawonjezera kutentha thupi, kotero kuti munthu ali analimbikitsa. M'nyengo yozizira, ntchito analinso zosowa adzakhala singasiyanitsidwe, makamaka kwa anthu amene ali ndi chizolowezi chimfine.

kapangidwe

Nsinjiro zikuchokera zingaphatikizepo zonunkhira monga mapira, cloves, cardamom, sinamoni, turmeric, fennel, Bay tsamba. Komanso, ayenera kukhala ndi tsabola: wakuda, onunkhira, tsabola. Kusiyana kwa osakaniza ichi monga garam Masala kungakhale ambiri. Onse zigawo zikuluzikulu yokazinga ndi youma Frying poto ndipo pambuyo yozizira ndi awonongedwa.

Kodi kupanga?

Bwino kukonzekera zonunkhira garam Masala, ayenera kutsatira malangizo ena. Njira yabwino yokwaniritsa izi ndiyo kuganizira iwo monga chitsanzo.

Kutenga teaspoons awiri chitowe mbewu, mapira, cardamom ndi peppercorns wakuda, anawaika chiwaya. Kusakaniza lidawonjezeredwa ndodo imodzi sinamoni, clove, ndi Bay tsamba. Bwino kutenga chiwaya ndi pansi wandiweyani, kuonetsetsa yunifolomu Kutentha kwa mankhwala.

The moto ayenera kukhala laling'ono mokwanira kutentha zinachitika pang'onopang'ono. Calcining zonunkhira akhale mosalekeza akuyambitsa iwo mpaka iwo mdima. Maonekedwe a kukoma kutchulidwa onunkhira limanena kuti nthawi kuchotsa poto wa pa dzuŵa ndi kulola kuti kuziziritsa. Dongosolo lonse angachite kuti maminiti khumi ndi asanu. Iwo ali osavomerezeka mofulumira grilling, kulimbitsa moto, mwinamwake izo adzatsogolera chakuti mankhwala akhoza kutenthedwa kunja, kukhala mkati simuli okonzeka. Mukhozanso mwachangu zonunkhira mu uvuni unheated.

Ngati inu kutsatira malamulo a yokonza zonunkhira zosowa, m'pofunika mwachangu lililonse pophika payokha, kuchibweretsa icho ndi zabwino mtundu mdima. Ndiyeno yekha yosakaniza natuma kupera.

The osakaniza utakhazikika anali zonunkhira pogaya mu mtondo kapena chopukusira khofi pogaya. Mu ufa yomalizidwa kuwonjezera supuni ya tiyi ya nutmeg. Zokometsera chotsatira ali ndi zambiri wokoma, oonetsera nutty ndi Fungo lamphamvu lamankhwala fungo. Malinga zikuchokera mtundu chisakanizo cha zosakaniza kungakhale bulauni kuti Kamaoneka.

Mukhoza kukonza nokha mitundu yambiri ya ufa wothira zonunkhiritsa anafuna kuti mbale zosiyanasiyana. Nkhumba amakambirana ndi bwino kutsindika izi zikuchokera zonunkhira: clove, wakuda ndi oyera tsabola, sinamoni, cardamom, nutmeg , ndi Bay tsamba. Pakuti soups ndi mankhwala masamba ayenera kukhala ndani anathandizapo osakaniza zouma fennel ndi nthaka chitowe.

Kusunga zonunkhira ayenera kukhala mu chidebe mwamphamvu womata, nachiyika mu mdima ndi ozizira. Ngati zinthu chofunika tingakhalebe katundu chaka zonunkhira zotere garam Masala.

Ntchito pophikira

Kugwiritsa ntchito kwambiri zonunkhira pophikira limakupatsani kulenga kukoma ma zodabwitsa. Zosowa zonunkhira mofanana bwino anatsindika kukoma zachilengedwe nyama nkhuku, kulundirana masamba saladi, soups. Simungakhoze kuchita popanda ndi mitanda lokoma zonunkhira zimenezi. Garam Masala anawonjezera kuti mtanda keke, zipatso kudzazidwa kwa mikate, amamenya-naomba. Kuzikonda zakumwa wapadera, flavored ndi zonunkhira zokometsera. Zonunkhira ayenera zidzawonjezedwa pa mapeto a kuphika mbale kapena kugwiritsa ntchito ku gome.

Vedic kuphika chokwanira popanda zonunkhira zodabwitsa kum'maŵa, kulimbikitsa monga mankhwala kwambiri loyeretsa thupi la poizoni ndi zosafunika.

Kumene ntchito kwambiri?

Komanso Masala garam ntchito kuphika, amagwiritsidwanso ntchito mwakhama mankhwala wowerengeka. Ufa odalirika prophylactic chimfine, matenda tizilombo. zonunkhira Yovomerezeka ntchito pa matenda a matenda m'mimba thirakiti, matenda ya ubongo. Chifukwa katundu wa kutentha mwazi wa garam Masala zonunkhira cikondi.

mbali

Mu India, osakaniza zokometsera zikhoza kugulidwa pafupifupi kulikonse. Adaugulitsa mu CD original kapena chochuluka. ufa wokonzeka mmatumba mu phukusi wapadera kuti kusungabe fungo la mchere. Popeza kuti chotsirizidwa kwa nthawi yaitali kusungidwa mu nyumba yosungiramo katundu, natengedwa ndi galimoto, tikhoza kuganiza kuti zikuoneka kuti kenako kusiya kununkhira pachiyambi.

Ogulitsa kum'mawa yokazinga osakaniza ndi mapaundi kukhala ufa wosalala mwachindunji kumbuyo kauntala. Ambiri akazi Indian amakonda Lokonzekera zonunkhira kunyumba kukoma kwanu ndi Chinsinsi wapadera.