Chakudya Zodzigawira. Kupita Kokasangalala ndi zokoma.

Kukonza Zodzigawira, muyenera kuganizira kulemera kwa mitundu yonse ya mokoma. Sankhani zakumwa, chakudya chokoma. Onani kuti zokhwasula-khwasula kwa mbale Zodzigawira wosiyana kuti aperekedwe ku gome pa chakudya yachibadwa. Iwo kukhala portioned, wamfupi (basi kuluma munthu), simukhala manja anu akuda. Chophweka njira kupereka zokhwasula-khwasula zakumwa zoziziritsa kukhosi achilendo ma CD payekha. Chifukwa chaichi, yabwino kwa ntchito okonzeka zopangidwa tarts, amatha kuumba pepala kwa makeke, skewers. Yosayenera monga mankhwala akhoza kudyedwa ndi dzanja. Mwachitsanzo, theka mazira kapena chimanga. Alendo osati smudged, yesani kugwiritsa ntchito sauces kapena wambirimbiri mafuta. Musati kungoiwala za kuphatikiza kudyetsedwa zokhwasula-khwasula ndi zakumwa.

Tartlets anadzazidwa

Ntchito zitini izi imathandiza mtanda, inu mosavuta sangagone amapereka zosiyanasiyana zokhwasula-khwasula: savory, zokometsera, wokoma. Zokwanira kukonzekera osakaniza lolingana ndi mudzaze izo tartlet.

Great Mwaichi mitundu yonse ya zipatso ndi zipatso: kiwi, chinanazi, strawberries, mphesa. Mukhoza kuphatikiza iwo kukoma kwanu, malingana ndi kupezeka kwa mankhwala. Kudula zipatso ndi zipatso - ang'onoang'ono bwino. The osakaniza chifukwa kuwola ndinso pa mtanda formochkam pamaso kudyetsa. Kodi adzakhetsedwa pamwamba pa zipatso kapena chokoleti msuzi, kukwapulidwa kirimu. Abwino shampeni ndi kuwala vinyo wothwanima.

Caviar ofiira kapena wakuda - kudzazidwa otchuka kwambiri tartlets. Appetizer izi zikupita bwino ndi vinyo wothwanima ndi woyera, komanso mowa wamphamvu. Pansi pa dengu anaika ena zonona za mafuta chilled, ndi amsupuni wa caviar pamwamba, ndi sprig wa parsley.

zigawo aliyense kuti akhoza kukhala mayonesi, modabwitsa pamodzi tartlets lapansi. Konzani monga filler grated tchizi, adyo, nandolo wobiriwira ndi yophika nkhanu, nkhaka, zoumba ndi katsabola. Aliyense osakaniza anali payokha nyengo ndi mayonesi, osati ndikuiwala kuwonjezera mchere ndi tsabola. Kufalitsa m'mizere tartlets ndi kusiya kwa maola angapo mu firiji.

Azera kwa starters - onse amene mukufuna kukutentha

Ngati alendo amakonda mizimu, simungakhoze kuchita popanda hering'i. Ndipotu, mankhwala ndi kale ankamuona ngati zabwino akamwe zoziziritsa kukhosi kwa mowa wamphamvu. Ngakhale bwino, ngati hering'i mafuta. Ndi chokoma, ndi alendo sadzalola ataledzera. Post mafuta akhoza kukhala pa tating'ono ting'ono Borodino mkate, zokongoletsa ndi magawo a masangweji nkhaka.

N'zosavuta kukonzekera ndi canapes wa hering'i ndi nkhaka ndi radish. Ndi zokwanira kudula magawo a fillet nsomba, sliced masamba ndi chakudya skewers onse.

Mwangwiro pamodzi ndi hering'i kuzifutsa ginger wodula bwino lomwe ndi azitona. masangweji amenewa mukhoza kuwonjezera magawo a nkhaka kapena mandimu magawo atsopano.
Ine ndiyenera kunena kuti zokhwasula-khwasula zakumwa zoziziritsa kukhosi pa skewers osati omasuka kwambiri komanso kuyang'ana zabwino kwambiri.

Ngati muli ndi nthawi, mukhoza kukonza tebulo masikono wa hering'i ndi capers. Pakuti ichi muyenera mtsuko wa hering'i ndi kuzifutsa capers. Fillet kusema n'kupanga, aliyense kuyika chidutswa cha nkhaka ndi kukulunga mpukutuwo. Mangani ndi mmano kuti akhazikitsa osati zinachitika.

Mipira ya tchizi ndi nkhanu timitengo anakonza mofulumira kwambiri ndi kuyang'ana zabwino ndithu. Kudzatenga mtsuko wa azitona, umene kuchotsedwa mafupa, amondi, tchizi, mayonesi, nkhanu timitengo, grated pa grater coarse. Choyamba, konzani tchizi osakaniza. Grated tchizi wothira mayonesi, kotero kuti misa aphata mosavuta ndi kusunga mawonekedwe a. Mu malo aliwonse- azitona ndi mtedza falitsani patsogolo tchizi, ndiye nkhanu timitengo.

"Zokoma" tebulo

A zosiyanasiyana zokhwasula-khwasula zakumwa zoziziritsa kukhosi zambiri monga ndi mbale wokoma. Ngati alendo adzabwera ndi ana awo, maswiti adzakhala kwambiri. Kutumikira mbale angathe kukhala pa mbale wapadera - ndi chosakhazikika. mikate Small, candies, zipatso mu chocolate, maswiti apulo. Zonsezi zikhoza kuvala tebulo Zodzigawira.

Pa Intaneti, inu mosavuta mupeza zosiyanasiyana zokhwasula-khwasula zakumwa zoziziritsa kukhosi. The maphikidwe m'nkhani ino, mophweka kwambiri ndi angagulidwe. Musaiwale komanso za pulogalamu chikhalidwe. maganizo ndi chilakolako wabwino kwa inu ndi alendo.