Chakudya ndi zakumwaMaphikidwe

Kodi kuphika mbatata, stewed ndi nyama, mu multivarka?

Koposa amayi amakonda multivarku mbale. Pambuyo mbale onse yophika mu izo, kukoma palibe kuposa kuti asasanyika mu uvuni kapena Frying poto. Inde, ndi ndondomeko izi zimatenga nthawi, osati kwambiri. Komanso, mankhwala mu zipangizo chotchuka khitchini ndi kuvutika mu timadziti awo, kuti iwo ndi wofunika kwambiri komanso zakudya. Sukulu loyamba limene amayi ambiri akuyesetsa dzanja lawo ndi mbatata, stewed ndi nyama. Mu multivarka likukhalira wachifundo, pafupifupi kusungunuka pakamwa.

Nthawi zambiri ntchito kupangira mbatata "wozimitsa" mode. 4 servings chofunika magalamu 500 nyama Taphunzira (ng'ombe kapena nkhumba), 700 ga mbatata, lina lalikulu anyezi, 1 karoti, mchere ndi tsabola kulawa. Dulani nyama kudutsa njere, chifukwa befstrogonova. Sambani mbatata, peel ndi kusema magawo. Kuwaza anyezi theka mphete. Pindani onse multivarku, mchere ndi tsabola. Muziganiza mu menyu kusankha "wozimitsa". nthawi kuphika adzakhala ola limodzi ndi theka. Ngakhale zimatengera mtundu wa nyama. Ndipotu, zowawa za batani mukhoza mbatata zokoma, stewed ndi nyama mu multivarka.

Tikumbukenso kuti mu nkhani iyi, mbale likukhalira zakudya kwambiri, ndipo ena alibe kukoma zokwanira ndi fungo la nyama wokazinga. Pachifukwa ichi, amayi amakonda kuphika mbatata, stewed ndi nyama, mu multivarka ntchito "Kuphika Mikate" mode. Kuti tichite zimenezi, choyamba yokazinga mu masamba mafuta nyama kwa mphindi 40 (mu mode otchulidwa). Musaiwale kuti nthawi akuyambitsa! Mphindi 20 chizindikiro kuwonjezera anyezi, akanadulidwa semirings. Panthawiyi, mukhoza kukonza mbatata: Sambani, peel ndi kusema n'kupanga. Onjezerani ku nyama yowotcha. Thirani madzi moti chimakwirira mankhwala onse ndi masentimita 2-3. Sankhani chomwecho "Kuphika Mikate" mode onse. Mu mphindi 40-50 mukhoza kubweretsa tebulo mbatata stewed mu multivarka.

Maphikidwe kwa mbale ali yosiyanasiyana. Mbatata mphodza ndi bowa, masamba ndi zitheba. Ngakhale zili choncho mbale wodzichepetsa ungaoneke ndithu chikondwerero ndi kulakalaka, ngati inu mumadziwa kuphika mbatata stewed ndi nkhumba nthiti. Kuti tichite zimenezi, muyenera anagona Multivarki chikho sliced mbatata ndi anyezi ndi zonunkhira, kutsanulira angapo makapu wa madzi ndi chipwirikiti. Ikani pamwamba pa beseni ndi nkhumba nthiti. Pa pempho iwo akhoza kukhala chisanadze mwachangu mu "kuphika" kwa mphindi 30-40. Tsopano onetsetsani kuti kusankha "pilaf". Mbale likukhalira si choncho molimba mtima pa mbale, koma masamba kuwaphunzira kukoma kwa nyama ndi nthiti ladzala ndi chinyezi. Ndipo kwa Frying chatha anagula wokongola caramel mtundu, inu mukhoza kuwonjezera supuni ya bulauni shuga.

Iliyonse Chinsinsi musankhe, mbatata, stewed ndi nyama mu multivarka, nthawi zonse likukhalira zokoma ndi wokhutiritsa. Ngakhale akatswiri a zinthu zakudya kuti kuphatikiza malonda ndi n'kosayenera kumathandiza kuti kunenepa. Malinga ndi iwo, chakudya ichi ndi bwino digested mwa thupi, kotero madokotala musati amalangiza matenda ambiri. Komabe, izi sizitanthauza kuti mbale kukhala mmodzi wa anthu otchuka osati zakudya Russian, komanso dziko lonse lapansi.

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