Apetitnye ndi losavuta kukonzekera - Zikondamoyo ndi nkhuku ndi bowa, mbatata ndi bowa.

Zochita za toppings kwa zikondamoyo pali ambiri. Ine akugulirani yowutsa mudyo, kulakalaka ndi kwambiri chokoma zikondamoyo ndi nkhuku ndi bowa crepes ndi zachilendo mbatata modzaza ndi bowa. Atakonza mbale pa maphikidwe pansipa, mudzakhala bwino ndi ndemanga zabwino banja ndi alendo.

Zikondamoyo ndi bowa ndi nkhuku.

Tiyenera kwa mtanda: ufa (1.5 chikho, mwina pang'ono), dzira, pafupi theka la kapu mkaka atsopano, ndi madzi omwewo (kuchuluka zimadalira mtanda kugwirizana), mchere, shuga pang'ono (0.5 supuni). Pakuti kudzazidwa: lalikulu nkhuku m'mawere anyezi (1-2 ma PC.), Bowa (7-8 ma PC.), Mwakhama tchizi.

Tiyamba kuphika zikondamoyo ndi nkhuku ndi bowa. Pamaso kusinja mtanda, kuphika kotunga nyama yankhumba, madzi imene udzakhala ukuwira solim. Chicken akuyamwitsa sayenera kuwiritsa mpaka wachifundo pa moto sing'anga, motero sayenera Zapsa, chifukwa Pankhaniyi kumakhaladi youma.

Mu mphika waukulu, anayamba knead mtanda chifukwa zikondamoyo. Sakanizani mkaka, mazira, ufa ndi madzi boma homogeneous popanda clumps misa, nthanzi ngati kugwirizana. Wosalira ndondomeko iyi, inu mukhoza kugwiritsa ntchito chosakanizira a. Mu misa chifukwa kuwonjezera shuga ndi mchere, A analimbikitsa bwinobwino kachiwiri. Ku mtanda kuphika zikondamoyo.

Pakuti yokonza nyama minced kusema woonda othandiza magazi kuundana bowa, anyezi kusema cubes kukula sing'anga. Thirani mu mafuta poto masamba ndi mwachangu anyezi ndi bowa pamene yasintha, kuvala Frying poto nkhuku akanadulidwa mutizidutswa tating'ono ting'ono, mwachangu kwa mphindi 3-4. ndipo pano Thirani ndi amsupuni ufa, ndi wokazinga pang'ono. Unyinji chifukwa kutsanulira kapu theka la mkaka ndi zochepa grated tchizi zovuta. Ife kuwonjezera mchere ndi chipwirikiti, kusiya kwa mphindi zochepa kuti akuvutika moto. Chifukwa cha zimenezi, ayenera kupeza kugwirizana sanali madzi a misa.

M'mphepete mwa pancake ndi kufalitsa spoonfuls ochepa nyama minced namukulunga mu pancake chubu, kotero zikondamoyo onse. Zikundikumbutsa zikondamoyo ndi nkhuku ndi bowa pa kuphika pepala owazidwa mafuta ndi grated tchizi pritrushivaem. Ikani kuphika mu uvuni pa kutentha kwa madigiri 200 kuphika Mphindi 15.

Mukhozanso kuyetsa stuffing ndi kuzipanga izo pasty. Chifukwa chaichi, bowa yokazinga ndi anyezi ndi kusakaniza sliced nkhuku m'mawere ndi mince kapena pogaya pa liwiro otsika mu blender ndi. Ngati stuffing chasanduka youma, mukhoza kutsanulira msuzi pang'ono mu izo. Wokonzeka stuffing kupaka pa malo lonse la pancake, amene aithamangitse chubu kapena kukakamiza pakati ndi Manga envelopu. Zikondamoyo ndi nkhuku ndi bowa mungathe onse kuphika ndi mwachangu mu poto mu mafuta. Tumikirani bwino yotentha.

Zikondamoyo ndi mbatata ndi bowa

Tiyenera mayeso: (1. Lita) mkaka, ufa (1-1,5 St.), A masamba mafuta pang'ono, mazira (3 ma PC.), Salt, shuga (a supuni pang'ono), theka la supuni ya tiyi ya soda, vinyo wosasa kuuzimitsa. Pakuti kudzazidwa ndi: anyezi, bowa ndi mbatata. Zokongoletsa: wowawasa kirimu atsopano zitsamba.

Kumenya mazira mchere ndi shuga, kuwonjezera mkaka pang'ono analimbikitsa, onse osokonezeka. Unyinji chifukwa kutsanulira ufa chisanadze anasefa, hydrated koloko, masamba mafuta. Sakanizani mtanda mpaka yosalala, mtanda-free misa, amatikumbutsa kirimu kugwirizana. Timasintha kachulukidwe mayeso chakudya. Pa skillet otentha kuphika zikondamoyo.

Stuffing zikhoza kuchitika m'njira zosiyanasiyana.

Choyamba. Finely kuwaza anyezi ndi bowa ndi mwachangu iwo mu poto ndi masamba mafuta kwa 20-30min. Peel ndi wiritsani mbatata, kupanga yosenda mbatata mwa izo. Mu mphika waukulu kutsanulira bowa yokazinga ndi anyezi ndi malo amodzi ndi yosenda mbatata - zonse bwinobwino. Njira yoyamba ndi wokonzeka.

Chachiwiri. Champignon chithupsa (25-30) □ mu mbatata madzi omwewo chithupsa wosendedwa. Bowa finely kuwaza, mbatata phala. Sakanizani mbatata ndi bowa, kuwonjezera mchere kulawa. Kudzazidwa ndi wokonzeka.

Atakulungidwa mu zikondamoyo ndi stuffing wokonzeka zikondamoyo yokazinga mu mafuta. Pangani msuzi wa wowawasa kirimu ndi zitsamba ndi kutumikira ndi mbale ali okonzeka.