Chakudya ndi zakumwaSaladi

"Alex" - watsopano tsiku saladi

Saladi ndi chimodzi mwa zakudya zabwino ozizira mu dziko. Kudakonzedweratu m'mayiko onse, ndipo yekha, Chinsinsi wapadera. Zimenezi n'zosadabwitsa. Ndipotu iye ndi Kuwonjezera chachikulu tebulo iliyonse. Kaya ndi tebulo tchuthi kapena ofunda chakudya banja. Popanda letesi kuchita tchuthi iliyonse.

Saladi ndi zinthu zambiri: ali zothandiza, ndi chokoma, ndi thanzi. Ndipo Chofunika, inu musadandaule zimene kunenepa muyeso (ngati si nkhanza mayonesi, kumene).

Kawirikawiri saladi anapanga masamba osiyana, zipatso, mazira, zosakaniza nyama, mkaka, mchere akuwonjezeka. Atavala ndi vinyo wosasa, mayonesi, wowawasa kirimu, mafuta mpendadzuwa kapena yogurt. Kudyetsedwa chakudya otentha kapena pogulitsira zakudya zopangidwa.

"Alex" - saladi kuti aliyense akonda

Mu dziko anatulukira kwambiri saladi. Wotchuka kwambiri a iwo: saladi "Olivier", "Mimosa", "hering'i pansi malaya ubweya", "Kaisara" ndi ena. Pamodzi ndi iwo, mwina kudziŵika ndi okondedwa ndi ambiri "Alex" - saladi ndi bowa, tomato ndi nkhuku.

Posachedwapa, saladi ichi ayamba kwambiri cha kutchuka. Anthu ambiri amakopeka "Alex" (saladi) kotero kuti ndi chokoma ndipo ali yachilendo ndi chidwi kununkhira. Ndipo Chofunika, kukonzekera saladi n'zosavuta kwambiri. Izi kungafune zosakaniza monga fillet nkhuku - magalamu 500, bowa - 250 magalamu, mchere kulawa, magalamu 160-210 tchizi, mayonesi kapena kirimu, tomato - zidutswa 3, ndi anyezi - 1 chidutswa, azitona.

Chinsinsi

mafani zambiri mbale ozizira, ndithudi, kusankha saladi "Alex". Chinsinsi cha kukonzekera ndi ili:

1. Tiyenera nkhuku ndi kuwiritsa izo. Patapita mphindi zowerengeka akutengedwa kuchokera msuzi, anaika mu firiji a. Pambuyo yozizira mankhwala ndi kudula mutizidutswa tating'ono ting'ono.

2. Kenako pitani bowa. Dulani iwo mu tiziduswa tating'ono ting'ono ndi kuwonjezera iwo anyezi ndi. Akanadulidwa anyezi ndi scalded ndi madzi otentha, rinsed ndi madzi.

3. Tomato kusema cubes yaing'ono.

4. Bowa ndi anyezi ndi tomato akuwonjezeka fillets nkhuku.

5. Pakani tchizi pa grater coarse ndipo inafikira pa osakaniza yotsirizidwa.

6. Kale pang'ono saladi fillet, bowa, tchizi ndi tomato ofunika kuwonjezera mayonesi kapena wowawasa kirimu ndi azitona. Kenako, saladi bwino losanganikirana. Mukhoza kukongoletsa ndi masamba a letesi, katsabola, parsley, nandolo wobiriwira. Saladi analandira wokongola, kulakalaka, ndipo zimalimbikitsa.

afterword

Saladi "Alex" ndi wokonzeka. Kutumikira ayenera m'firiji.

"Alex" - ndi thanzi saladi adzakhala Kuwonjezera kosangalatsa tchuthi iliyonse. Alendo adzasangalala kumwa mbale, ndipo adzasangalala luso Hostess.

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