Zikondamoyo ndi nyama

Ine kukumbukira kuyambira ndili mwana, monga amayi anga ankakonda kuphika zikondamoyo zokoma kwa banja lonse. ndi njira iye alibe kuyambitsa zimene: ndi zikondamoyo ndi nyama, bowa ndi zikondamoyo mbatata ndi kanyumba tchizi ndi zinthu zina. Kukhala okhwima kwambiri tsopano ndipo ine banja langa zina kuphika losavuta, koma mbale onse ankakonda. Today ndinenso wolawana mmodzi wa maphikidwe ake, koma choyamba wofufuza pang'ono mu mbiri. Ndipotu, ine ndikudabwa yemweyo kudziwa kumene tidafika ku mbale, amene anakonza izo, ndi pa zochitika zomwe.

Tsopano anakhulupirira kuti mbatata zikondamoyo ndi nyama minced kapena popanda choyamba anayamba kuphika mu Belarus. Ngakhale lero mbale imeneyi zakonzedwa m'mayiko ambiri CIS poyamba ndipo ngakhale mwa Israyeli, pamene m'mayiko ena amamuonera dzina lina - American chete bulauni. Tiyeni kusintha dzina, monga iwo ngati, njira ya kukonzekera ndiponso pokonza pa nthawi yomweyo alibe osiyana. The mankhwala ofunika kwambiri ntchito, komabe, mbatata. Akukhulupirira kuti mbatata anayamba chakula Belarus, chifukwa panali zikondamoyo ndi apo.

Zikondamoyo - mtundu wa browns chete, ndi dzina liri apeza ku mawu oti "kugwetsera" chifukwa mbatata anali opaka izo finely kupeza misa homogeneous ndi wotsatira njira kuphika. Pa nthawi yomweyo, pali ngakhale mitundu ya mbatata grated. Pali tarkovanny mbatata (mbatata grated anapanga pamodzi ndi madzi) klinkovanny (mbatata grated popanda madzi) ndi yophika mbatata yosenda kapenanso chabe puree. Pakuti mitundu iwiri yoyambirira ya zikondamoyo mbatata grated ntchito zambiri, ngakhale n'zotheka, ndi wacitatu chenjezo. Izi ndi zofunika kwambiri makamaka ngati mbatata pambuyo chakudya nachiyika paliponse koma kuponya. Choncho musachite izo, kukonzekera chakudya zikondamoyo ndi nyama msuzi.

Pakati pake penipeni, zikondamoyo thanzi kwambiri ndipo chokoma mbale kuti angathe kutumikira ku gome popanda mbale zoonjezera mbali. Konzani n'zotheka kukhala ndi Kuwonjezera kumadzazidwa zosiyanasiyana ndipo popanda iwo. Mwachitsanzo, zingakhale zikondamoyo ndi nyama, mbatata zikondamoyo ndi kabichi, zikondamoyo mbatata ndi bowa kapena zosakaniza amene mkazi aliyense aganiza kuwonjezera payokha. Pa nthawi yomweyo, ndi kulawa chosiyana zikondamoyo amenewo komanso kukhala osiyana.

Mwa njira, mbatata zikondamoyo ndi nyama ndi dzina chachiwiri - "anyanga". Ine ndikudabwa chifukwa chake tiri ndi dzina oseketsa? Mwina chifukwa cha ichi mbale pokoldovat yosavuta kofunika kulandira Kulipira mbatata zikondamoyo, kapena chifukwa chakuti mbale ophweka akhoza kuponyedwa wotsirika, mwachitsanzo, wokondedwa? Apa tikhoza ndikulingalira. Koma tiyeni tilingalire pa, kupita mu ndondomeko kuphika.

Choncho, zikondamoyo ndi nyama Chinsinsi. M'pofunika kutenga mankhwala amenewa: mbatata - 2 kg wa nyama, ndipo ndi bwino kuti mince - magalamu 500 (I kutenga wosanganiza minced nyama - nkhumba kuphatikiza ng'ombe), anyezi awiri, mafuta mpendadzuwa kwa Frying mbatata zikondamoyo mu Frying poto, ufa - ndi supuni ochepa (monga chiyenera kukhala ankaona mu ndondomeko kuphika, izo zikhoza kuchitika kuti safunikira), chisakanizo cha mchere ndi tsabola. Ngati inu anatenga nyama, osati kuuluka ng'ombe, kotero kuphika izo, kupotoza ndi anyezi kudzera nyama chopukusira, ndiyeno kuwonjezera mchere ndi osakaniza zonunkhira, sakanizani bwino. Kubisa pambali, timayamba kuyeretsa ndi kusamba mbatata. Tsopano izo ziyenera kukhala kabati. Inde, ndondomeko yolemetsa ndi yaitali, koma zedi. Ndipo ngati muli chozizwitsa pokolola, ndondomeko akusisita ndidzalandira inu maminiti pang'ono. Madzi chifukwa mbatata kukhetsa bwino, ndi kuchita ndi supuni, kuchotsa madzi kuchokera pamwamba, kapena kusiya wowuma onse kuchokera mbatata. Ndipo n'chofunikira zofunika kwambiri. Tsopano pakani anyezi pa grater chabwino ndipo pomwepo anawonjezera kuti mbatata grated, pamene iye sanali mdima, onse Kusakaniza bwino. Musaiwale kuti kuwonjezera mchere. Apa ife kuyang'ana, ngati anapanga kwambiri madzi, kuwonjezera ufa.

Ndipo tsopano iye Kukuwotcha ndondomeko. Pa poto otentha, kutsanulira supuni mtanda kupanga mikate. Kuyambira okwana pamwamba mwaukhondo minced nyama. Dikirani kwa zikondamoyo mwachangu mbatata, ndi kuphimba ndi wosanjikiza wina wa misa mbatata. Mosamala titembenuzire ndi mwachangu mpaka golide mtundu. Kenako, ife kuwonjezera pa zikondamoyo onse ndi nyama pa kuphika pepala ndi kutumiza mu uvuni kwa mphindi 15-20 kukonzekera lisanathe stuffing lapansi.

mbale onse anapangidwa kuchokera mbatata ndi nyama ndi wokonzeka, wokonzeka kutumikira Mulungu wowawasa kirimu kapena sauces ena amakonda. Bon chakudya!