Thanzi, Healthy kudya
Sweetener: mankhwala kwa odwala matenda ashuga, othamanga ndi anthu pa chakudya
Sweetener - ndi mbali yofunika ya zakudya anthu odwala matenda a shuga, othamanga ndi amene wofuna zakudya wathanzi ndiponso moyenera.
Kodi sweeteners? Chabwino, mu malo oyamba, iwo anawagawa achilengedwe (achilengedwe) ndi kupanga (kupanga).
Natural m'malo shuga. Species. Ubwino ndi kuipa
Natural sweetener chifukwa wotchedwa, kuti ali zomera, zipatso, zipatso ndi ngakhale ena masamba. Ambiri sweeteners zachilengedwe - ndi fructose, uchi, sorbitol ndi xylitol. Iwo angagwiritsidwe ntchito shuga, kuyambira lidzasinthidwa shuga, iwo pafupifupi Safunsa shuga chifukwa m'mbuyo amuzolengedwa kusintha.
Fructose chokoma kwambiri kuposa shuga, kotero ntchito zochepa monga sweetener a. Odwala matenda ashuga yololeka, chifukwa zilibe kuonjezera shuga, ngakhale zoipa mtima. Chiwerengero cha zopatsa mphamvu kuti alowe m'thupi pamene ntchito, ndi ang'onoang'ono kwambiri motero kuti akatswiri a masewera ndi dieters ndi njira kwambiri yotheka.
Sorbitol mu ambiri anaikira mu apricots ndi phiri phulusa. Izo ntchito ndi odwala matenda ashuga, koma mwamtheradi si kololedwa kuti kuwonda. Ndi pafupifupi calorie calorie shuga, ndi kulawa mu 2-3 zochepa wokoma. Ndi kawirikawiri, izo zimayambitsa kudzimbidwa ndi kunenepa.
Xylitol si wolephera okhutira caloric a shuga, koma sikumangotikhudza mlingo wake m'magazi. Choncho, tikulimbikitsidwa kuti odwala matenda ashuga, koma othamanga ndi anthu kuonda ntchito ndikoletsedwa. Xylitol kumapangitsa njira kagayidwe kachakudya mu thupi, ndi bwino mkhalidwe wa enamel dzino. A zotsatira mbali mu ntchito nthawi yaitali mankhwala ndi matenda muzituluka.
Stevia - chomera kwa amene anapanga zakumwa, ufa kapena miyala, ntchito monga shuga wogwirizira. kusiyana Aika kwa ena - kupanda wathunthu wa contraindications: ndi otsika-kalori, si kuonjezera shuga ndi kulimbikitsa kuwonda.
Yokumba sweetener. Species. Ubwino ndi kuipa
sweeteners yokumba (slastiliny) sikumangotikhudza shuga ndiponso ali pafupifupi palibe zopatsa mphamvu. Izi zikusonyeza kuti adye odwala matenda ashuga ndi dieters anthu. Mbali awo zimasiyanitsa ndi kuti ali makumi, ngakhale maulendo lokoma kuposa shuga.
Saccharin mazana angapo nthawi lokoma kuposa shuga, koma alibe zopatsa mphamvu ndipo osati chosakanikirana ndi thupi. Ndi zonsezi Ndi bwino kuti ntchito kwambiri kawirikawiri, chifukwa zikuphatikizapo carcinogens, akhoza kuyambitsa matenda aakulu. Ku Ulaya, kuyambira kalekale anthu akhala anakana.
Cyclamate pang'ono wolephera saccharin kukoma, komanso nkhawa zopatsa mphamvu ndi ntchito ndi anthu ofuna kuonda. wogwirizira Izi shuga sikawirikawiri ntchito ndi azungu ngakhale mtengo wake angakwanitse. Iwo ali osavomerezeka chifukwa anthu ndi kulephera impso, komanso pa mimba ndi mkaka wa m'mawere.
Aspartame ntchito zokometsera zakumwa ndi kupanga confectionaries. wogwirizira Izi ndikoletsedwa kwa anthu akuvutika phenylketonuria.
Acesulfame potaziyamu ntchito chakumwa ndi kuphika. Iwo lilibe zopatsa mphamvu, ngakhale chokoma kwambiri kuposa shuga, ngati mmalo ena shuga. Mu shuga, zikhoza kugwiritsidwa ntchito mu zakudya, chifukwa mofulumira anachotsa thupi ndipo safunsa misinkhu shuga magazi. Acesulfame ali kuipa zingapo: zingamvekere mtima ndi dongosolo chapakati mantha.
Sukrazit mpata odwala matenda ashuga. Iye sali chosakanikirana ndi thupi, zilibe kuonjezera shuga, ndipo kwambiri ndalama zina mwa zinthu zina ija. Chimodzi pa sukrazita poizoni, kotero ntchito kokha zedi zochepa.
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