Red currant "Natalie": malongosoledwe a Mitundu yosiyanasiyana, chithunzi, ndemanga

wamaluwa ambiri pa malo awo ndi mitundu yosiyanasiyana ya currants wofiira. The zipatso analandira zam'chitini zodabwitsa yozizira, ndi kuchitiridwa nawo mawonekedwe atsopano ndi zabwino. Ife anayamba ya oyenera mitundu chapakati Russia, ali ndi makhalidwe kwambiri: kukana chisanu, zipatso, thanzi labwino. Imodzi mwa mitundu imeneyi ndi wofiira currant "Natalie." Zosiyanasiyana ndi oyenera zigawo chapakati ndi kum'mwera kwa Russia.

Redcurrants "Natalie": kufotokoza zosiyanasiyana za

Currant wa banja la jamu. Redcurrants, mtundu wa "Natalie" anapezerapo ku Russia monga mezhsortny wosakanizidwa. Umabweretsa ambiri zokolola zonse makilogalamu mpaka 12 pa chitsamba. Zipatso pa mtundu uliwonse wa chogwira ntchito mopitirira muyeso. Mu 1991, kalasi kutchulidwa mu State Register ya Russian. Kufotokozera redcurrant "Natalie" ndi zithunzi zili m'nkhani. The zosiyanasiyana chotchuka kwambiri pakati wamaluwa.

Red currant "Natalie" amaoneka ngati chitsamba chilichonse otsika ndi zipatso lalikulu. tsamba kukula - sing'anga, mtundu - wobiriwira ndi Sheen buluu, matte mapeto. Pepala mbiri ali m'mphepete wavy ndi serration ndithu. Lobe Middle lalikulu kuposa lateral. petioles mtundu wobiriwira, sing'anga kukula.

Maluwa anapanga yaikulu mu mawonekedwe mbale, ndi sepals ndi akuda bulauni-wofiira. Olamulira yokutidwa ndi pansi. Photo wa currant wofiira "Natalie" limaoneka nkhaniyi.

Maburashi ndi sing'anga-kakulidwe zipatso, maburashi kutalika 7 9 chimasonya kucha nthawi -. Avereji. Zipatso yozungulira kwambiri wofiira, lalikulu kukula, kufika unyinji wa 1 gram. Zipatso yodziwika ndi kulekana youma. Khungu lawo aphimbidwa ndi olimba, uyenera kuthandiza kayendedwe. Mnofu wa chipatso - zipatso lokoma ndi wowawasa Akuti pa mfundo 4.

Ubwino ndi kuipa kwa mitundu

Ubwino mitundu monga:

• samoplodnye;
• kulawa chipatso;
• zipatso ndi kusamutsidwa mwangwiro ndipo ndi yaitali kusunga khalidwe;
• chitsamba fruiting kumatenga zaka 10;
• chisanu tchire;
• kukana kuti tizilombo pathologies.

Red currant "Natalie", ati zosiyanasiyana kufotokoza ndi kuipa kwake. sangathe The angatchedwe kuti, pa nthawi kumakhaladi wodzaza chitsamba. Kwa zaka 5-6 mphukira unakhota, zipatso kukula kwa mauta zawo pansi, chithandizo chofunika.

Ntchito currants wofiira

Red currant imatengedwa zomera zothandiza, lili wambirimbiri pectin. zipatso ntchito kuchotsa poizoni, kupewa kutupa, chithandizo cha matenda m'mimba.

The zipatso zambiri mchere salt, mavitamini, tannins. Ndi kuchuluka kwa vitamini C si otsika redcurrants strawberries. Iron ndi potaziyamu mu dongosolo ake zotsatira zabwino pa Mitsempha ndi mtima, kuthandiza kuthetsa madzimadzi owonjezera ndi kuteteza mapangidwe edema. Mu currants zambiri vitamini E, ndipo A. Palinso mavitamini B1 ndi B2, carotene.

maphunziro anapeza kuti currants wofiira pano furokumariny ndi coumarins. zinthu izi kupewa chitukuko cha zotupa, anesthetize ndipo ndi zina zambiri katundu zothandiza. Coumarin amawathandiza kwambiri clotting magazi.

Pectins ndi kutchulidwa zotsatira zopindulitsa pa thupi la munthu;

• ndi ubwino chitetezo cha m'thupi;
• kukathandiza kukonza maselo magazi;
• kuonjezera antioxidant ntchito magazi;
• kuchepetsa mavuto mankhwala.

Kuwonjezera pectin, ndi mabulosi wofiira currant kuchuluka ayodini zili.

Zipatso redcurrant kuti muzikhoza m'mimba ziwalo outputted salt owonjezera kuchita monga odana ndi yotupa wothandizira.

ankafika

Red currant "Natalie" akhoza kukula mu nthaka aliyense ukala. Koma yabwino ndi yachonde loam ndi mchenga loam dothi ndi olimapo kaja 20-25 cm. Loyenereradi kuwala loam, mchenga loam ndi humus wotetezedwa. Currant sakonda asidi wambiri, pH zosakwana 5.5 chaka pamaso chodzala kufunika limed nthaka. Kwambiri m'madera youma ndi si zabwino "Natalie".

Bzalani zitsamba ndi bwino mu kasupe oyambirira kapena pa mapeto a September.

Pakuti mbande anasankha malo athyathyathya malo sing'anga ndi okwera ndi kuwala wabwino. Abwino currants abwino malo pafupi ndi mpanda amateteza chitsamba pa tsiku mphepo. malo ndi kutsukidwa namsongole.

Mmera m'manda masentimita 5-10 mu nthaka. nthambi tadulidwa ndi theka kapena kuposerapo.

Currant sikutanthauza mtanda kubereketsa zomera, koma kupezeka kwake zingawonjezere zokolola za zipatso adzabadwa zazikulu ndi tastier. Pakuti ichi cholinga mbewu zosiyanasiyana sakanikira currant pa malo.

Mosinthanasinthana mwa tchire - mita ndi theka. Dera lililonse chitsamba mphamvu - 1-2 sq. m.

Pa ankafika ubwamuna humus kapena manyowa kavalo, m'pofunika ntchito superphosphate, sulphate potaziyamu ndi phulusa.

chisamaliro

Red currant "Natalie" wosowa kuthilira kawiri kapena katatu pa mlungu. Pa thengo lirilonse muyenera ndowa kawiri pa tsiku. Mu siteji fruiting n'kofunika kuonetsetsa hydration okwanira a dziko lapansi kupewa kuchepa zokolola mpaka kalekale.

Currants ayenera muzu ndi foliar feteleza ndi mulching. Chakumapeto September anayambitsa pansi thengo lirilonse magalamu 100 a superphosphate ndi magalamu 30 a mankhwala enaake potaziyamu. Chitsamba kavalo kuphimbira humus mu mozungulila-thunthu. Izi zingathandize kuteteza mng'oma ku frosts oyambirira ndi snowless yozizira.

Imathandiza kubala kumuika currant m'dzinja kapena masika. Pakuti pabowo ili chisanadze okonzeka, kenako chitsamba madzi. Kenako anakumba kuteteza film, ndi anabzala.

kudulira

kudulira chabwino kuti kuonjezera zokolola za m'tchire, komanso kupewa chitukuko cha matenda.

The mbewu choyamba kubala chaka chachiwiri kapena chachitatu mutabzala mu kasupe oyambirira pamaso kutupa masamba kapena mochedwa kugwa mpaka chisanu.

Pankhaniyi, kusiya anayi sikisi mphukira kwambiri wathanzi, ena kudula mizu, palibe stumps. Dulani mphukira akale (zaka zoposa 10) ndi odwala. Stow komanso Berry nthambi ili pansi.

Decimation chitsamba anachita nthawi kupewa chitukuko cha matenda ndi zikamera wa majeremusi.

Za mphukira osalimba masamba ambiri wokhalitsa ndi molunjika. Ofooka ndi m'goli kuchotsedwa.

Zothandiza rejuvenation wamkulu tchire. Chifukwa chaichi, kudula mphukira yakale chaka. Koma kuchotsa mphukira zambiri pa nthawi Sikuti, adzakhala chitsamba kwambiri maganizo.

Pa chitsamba bwino cropped pamapeto akhale nthambi 2-3 siyana osiyana zaka, 15-20 nthambi.

matenda

Currants osati kwambiri atengeke matenda. Ena mwa matenda amene angayambe mu moyo, monga:

• Anthracnose - mafangasi matenda amene kumaonekera mu maonekedwe a mawanga pa masamba ndiponso kupukuta;
• milozo zithunzi - matenda tizilombo;
• powdery cinoni.

Pofuna matenda amenewa pogwiritsa ntchito njira ya sulphate mkuwa, colloidal sulfure, nitrafena. ndalama zonsezi ntchito mosamala.

Imalimbikitsa mapangidwe nyengo anthracnose ofunda, pamodzi dampness. Mvula chilimwe - nthawi yabwino kwa kukula kwa matendawa. Tizilombo kunyamula bowa spores masamba wathanzi. Mphepo kumathandiza kuti kulanda m'bowawo.

M'nyengo yozizira, nthumwi causative za moyo matenda masamba youma, kotero ndikofunika kuwachotsa mu nthawi.

Pa youma nyengo anthracnose nkomwe akuwonekera.

Pofuna kupewa anthracnose ndi matenda ena kugwa tchire ankachitira ndi yankho la madzi Bordeaux.

Kuchotsa chitetezo chokwanira zomera ntchito kudya.

Pakuti kupewa tizirombo ndi matenda kutsatila malamulo otsatirawa:

• Muyenera kukhala ndi chitsamba mu malo bwino chimawalitsika;
• kumathandiza kuti zinthu zikhale tchire nthawi;
• kuchotsa udzu muyenera m'njira yake;
• ndikofunika kuti apange feteleza;
• mabedi ayenera kutsukidwa namsongole, kuthetsa tizilombo toyambitsa matenda m'deralo.

Redcurrants "Natalie": Ndemanga

Feedback kwa alimi, currants zosiyanasiyana imeneyi amakhala ndi pyakusowa, osiyana mphamvu chitsamba.

eni osaganizira za mavuto apadera thanzi mu gulu.

Mwa ubwino wa mitundu zimatulutsa chidwi kukula zipatso ndi deta zabwino kukoma.