Nyama ndi biringanya mu multivarka. maphikidwe kuphika

Nyama ndi masamba - abwino kwa kuunika, koma chakudya zonse kapena nkhomaliro. M'menemo amasakaniza ndi mphodza siyana malingana ndi makonda kukoma. kwambiri ndi zabwino nyama analandira kuchokera mabilinganya ku multivarka. Izi wagawo khitchini, lomwe hostesses ambiri masiku ano, pa kutentha mankhwala akhoza kupulumutsa ndalama yaikulu mankhwala vitamini. Chinthu ndi kuti onse zosakaniza izo asasanyika pa kutentha otsika. Zimenezi zimathandiza kuti awasunge mu pazipita kuchuluka kwa zakudya. Tikupereka inu ena maphikidwe kuti mukhoza kuphika mu multivarka.

Nyama ndi biringanya ndi mbatata

Zosakaniza: 250 ga nkhumba, mababu awiri, biringanya wina, 500 ga mbatata wamng'ono, tomato ziwiri, zinayi zubochka adyo, karoti wina magalamu makumi atatu phwetekere phala, atatu Bay tsamba, mchere.

Chinsinsi

Muzimutsuka kudula nyama mu madzi, ndiyeno ikani pa chopukutira ndi Pat youma. Masamba peel ndi kusema cubes. Anyezi - theka mphete ndipo kaloti - Julienne. Nyama kusema magawo yaing'ono. Mu skillet mopepuka Brown biringanya. Mu mbale Multivarki kutumiza nyama, anapereka nthawi ya ola 1. Sauté izo kwa makumi Mphindi, ndipo onjezerani anyezi, adyo ndi kaloti. Sauté masamba ndi nyama mphindi 20. multivarku kuika mbatata, tomato, biringanya. Onse kutsanulira makapu awiri madzi akumwa, kuwonjezera phwetekere phala, mchere, mchere ndi lavrushku. Nyama ndi biringanya mu multivarka ayenera kukhala wokonzeka 'Pilaf "mode kwa mphindi 45. Kumapeto kwa mbale mukhoza kuwaza ndi zitsamba akanadulidwa. Sangalalani ndi chakudya chanu.

Nyama ndi biringanya ndi zukini

Zosakaniza: chimodzi zukini, anyezi, biringanya, 400 ga ng'ombe, tomato awiri, yaing'ono lokoma tsabola, adyo zubochka awiri supuni phwetekere phala, nthaka tsabola ndi mchere.

Chinsinsi

Anyezi peel ndi kuwaza. Muzimutsuka nyama, ndiye kudula iwo ndi mpeni wakuthwa pa sing'anga-kakulidwe magawo. Mu "Kuphika Mikate" mode mwachangu ng'ombe ndi anyezi pafupifupi 60 Mphindi. Panthawi imeneyi, kukonza zina zamasamba. Tomato, biringanya ndi zukini peel ndi kusema cubes. Pepper - Julienne adyo atolankhani, kugona tulo. Pamene nyama ndi browned, ikani mu mbale ya makina onse masamba ena. Lembani mbale phwetekere phala, mchere, tsabola. Phinduza wina Mphindi 20 "Kuphika Mikate" mode. Patapita nthawi mwachindunji nyama ndi mabilinganya ku multivarka angathe kutumikira. Sangalalani ndi chakudya chanu.

Soseji nyama ndi biringanya ndi nkhuku

Zosakaniza: 150 ga kirimu magalamu 500 nyama nkhuku, awiri biringanya, phwetekere phala supuni zitatu zubochka adyo, 100 ga tchizi, 250 ml ya madzi, mchere, masamba ndi zonunkhira.

Chinsinsi

Biringanya kusema timva angapo pamodzi. Pa mphindi 10, zilowerere iwo mu madzi mchere. Nyama odulidwa mbale, nyengo ndi tsabola ndi mchere. Kabati tchizi ndi kusakaniza ndi adyo finely akanadulidwa. Kirimu kugwirizana ndi phwetekere phala ndi madzi. Mu multivarku kuika zigawo biringanya, ndiye nkhuku, tchizi. nyengo zonse zonunkhira kamodzinso ndi kutsanulira wowawasa kirimu ndi msuzi wa tomato. Nyama ndi biringanya mu multivarka ayenera kukhala wokonzeka 'Kuphika Mikate "mode pafupifupi 50 Mphindi. Asanayambe kutumikira kufunika otentha kukonza pa mbale ndi kukongoletsa ndi zitsamba akanadulidwa. Sangalalani ndi chakudya chanu.