Msuzi dumplings minced nkhuku: njira kukonzekera ndi ndondomeko subtleties

Msuzi ndi meatballs minced nkhuku - ndi njira mwamsanga kuphika zokoma ndi atsimikize chakudya. Dongosolo lonse akutenga zosakwana ola, ndipo zotsatira zake ndi kuwala zakudya mbale, wolemera mu mapuloteni, ndi kupezera thupi ndi mphamvu kwa tsiku lonse. Kuphika angakhale osiyana.

msuzi mpunga

Malinga ambiri amayi, meatball msuzi wa minced nkhuku wotchuka kwambiri wa mbale choyamba. Amakondedwa osati ana komanso akuluakulu ambiri. Pokonza chakudya umenewo kumafuna zosakaniza kwambiri ophweka ndi Kufikika: malita 3 madzi, 2 anyezi, magalamu 400 nkhuku minced, nthaka wakuda tsabola, kaloti, magalamu 100 mpunga, 4 mbatata, mchere, chive, dzira, 2 Bay masamba, kutsina pansi mapira ndi nandolo pang'ono allspice onunkhira.

Technology wa kukonzekera:

1. The minced nkhuku pokha wosweka adyo 1 anyezi, dzira ndi zonunkhira (mapira, nthaka tsabola ndi mchere). Zonsezi ayenera kukhala chipwirikiti wabwino ndiponso mmene kulimbana.
2. Wa yophika kulemera yonyowa manja meatballs akhungu mu mawonekedwe a mipira.
3. The masamba otsala kusema cubes sing'anga-kakulidwe ndi zitsamba watsopano ukhoza kukhala finely kuwaza.
4. Thirani mpunga osambitsidwa saucepan. Lembani ndi madzi ndi kuvala moto.
5. Patapita mphindi 6 pambuyo otentha kuwonjezera mbatata, anyezi, kaloti ndi zonunkhira otsala.
6. patapita mphindi 15 msuzi zofunika mchere ndi kuponyera mu meatballs. Moto zikhoza kupangidwa ang'onoang'ono.
7. maminiti pambuyo 10 msuzi dumplings minced nkhuku ndi wokonzeka. Pomaliza, inu mukhoza kuwonjezera atsopano zitsamba.

Pambuyo pake, mbale ayenera Brew pang'ono. Kuti zimenezi zitheke, poto ayenera yokutidwa ndi chivindikiro ndi dikirani kwa mphindi wina 10.

Njira yosavuta

The meatball msuzi wa minced nkhuku Sikuti kuwonjezera rump iliyonse. Kwa mbale adzakhala nyama ndi masamba okwanira. Pali wina chimake chidwi, kumene Gawo ntchito: magalamu 250 fillets kapena okonzeka minced nkhuku, 1 karoti, 2 anyezi, mazira 2, 10 ga Black tsabola, 3 atsogoleri a adyo, 100 ga phwetekere atsopano, 3 tsamba la mlombwa, mchere ndi 25 magalamu a parsley.

Kukonzekera msuzi ndi lophweka:

1. Choyamba, muyenera kukonzekera stuffing. Kuti zimenezi zitheke, tiyenera anadutsa nyama chopukusira kachiwiri, nthawi imeneyi pamodzi ndi adyo. osakaniza ndi ndiye zofunika kuwonjezera mchere, kuwonjezera dzira ndi knead bwino.
2. Sauté akanadulidwa mphete anyezi poto.
3. Kuyambira kubisa kupanga meatballs.
4. The mphika zo madzi ndi kuchiika tsamba Bay.
5. M'munsi mipira nyama mu madzi otentha ndi kuphika iwo pa lawi sing'anga.
6. Patatha mphindi 20, kuwonjezera pa anyezi kukhala karoti wakuda tsabola.
7. N'kukaziika msuzi akanadulidwa ya parsley ndi tomato.
8. Mphindi khumi ndi zisanu kenako, moto udzakhala kutali.

Kuti msuzi anafika okonzeka, iye anali kuima pansi chivindikiro kwa mphindi 5-8.

msuzi pasitala

Kodi mungachite chiyani ndi minced nkhuku, msuzi ndi meatballs? Maphikidwe, zithunzi ndi malangizo a oyang'anira zophika odziwa zidzatithandiza kupeza njira ufulu vutoli. Nthawi zambiri, mbale okonzeka ndi pasta. Kotero izo zimakhala zabwino kwambiri ndipo thanzi. Chifukwa ntchito ayenera mankhwala zotsatirazi zifunika: 3 mbatata, kaloti, chive magalamu 200 a nkhuku minced, mchere, anyezi, tsabola wokoma theka, Bay tsamba, supuni 2 yaing'ono pasta, tsabola pansi, ndi magalamu 35 mafuta mpendadzuwa.

Dongosololi zambiri akuyamba ndi processing pa zinthu zazikulu;

1. Mbatata ayenera kutsukidwa, ndasambitsa ndi mosamala kudula mu cubes.
2. Thirani madzi mu poto ndi kuika pa moto.
3. Panthaŵi kubisa kupanga mipira.
4. Kamodzi madzi zithupsa, kusiya mu mbatata ndi meatballs.
5. Ngakhale zinthu zili kuphika, inu mukhoza kuchita zina zakudimba. Choyamba muyenera amangosankha kudula kaloti ndi anyezi, belu tsabola ndi adyo.
6. Konzekerani zakudya yokazinga mu poto, kuwonjezera angapo supuni ya masamba mafuta.
7. Yowutsa mudyo refueling kulowa msuzi atangomaliza meatballs ndi mbatata atsala pang'ono.
8. Patapita mphindi 3, mbale m'pofunika kuwonjezera mchere, kuwonjezera pasitala ndi tsabola pang'ono. Amadyera bwino kugona pa mapeto.

Tsopano basi ayenera kudikira mpaka Cook ndi pasta.

Chinsinsi cha meatballs chokoma

Mchakudyachi chinthu chachikulu - ndi ufulu meatballs kwa msuzi wa nyama nkhuku. Chinsinsi meatballs akhoza kutenga mwakonzeka kapena kubwera izo nokha. Kawirikawiri mankhwala atengedwa kukonzekera awo: magalamu 400 nyama minced, anyezi theka dzira, mchere, clove wa adyo, tsabola, zobiriwira anyezi 2 nthenga.

Pankhaniyi, ntchito ndondomeko izi:

1. Choyamba, muyenera kuwaza masamba. Babu ayenera Mudzadule anyezi wobiriwira - amangosankha kudula, ndipo adyo - kudutsa mpeni atolankhani.
2. zakudya Konzekerani lembani stuffing lapansi.
3. Kuwonjezera mazira, zonunkhira ndi kusokonezeka wabwino.
4. Kuyambira analandira meatballs misa akhungu. Kuti minced nyama sadzakhala n'kudziphatika kwa manja anu, ayenera pang'ono wothira madzi.

Tsopano okonzeka, inu mukhoza kutumiza mipira mu msuzi. mankhwala amenewa theka-yomalizidwa angathe kukonzekera pasadakhale ndi kusungidwa mu firiji. Kenako, pamene zofunika iwo akhoza kukhala kuti ndi ntchito zina. Kuti mankhwala yozizira koopsa musati kukakamirana pamodzi, ndi bwino Pre-mpukutuwo ufa.