Mikate Air - lokoma ndi zonunkhira mchere kunyumba

Air muffins adzasangalala banja lanu si maonekedwe okoma, komanso kukoma kwakukulu. Angapo maphikidwe mchere ndi kuperekedwa nkhaniyi. Ndipo ife tingakhoze kokha mukufuna mwayi onse m'munda zophikira!

Air cupcake pa kefir

Chakudya akonzedwa:

• mmodzi galasi yogurt (mafuta zili osati choposa 5%) ndi shuga woyera;
• 1 h. L. adzaphika ufa;
• 100 ga zoumba ndi walnuts;
• angapo magalasi ufa / s;
• mazira awiri;
• ¾ chikho cha mafuta unrefined.

Pa shtreyzel:

• masupuni 2. L. shuga woyera ndi ufa koko;
• ½ chikho ufa / s;
• kagawo (50 g) wa batala.

Kodi kukonzekera mchere

Anatsuka zoumba anaika mbale ndi kutsanulira madzi otentha. Mpaka ife kuchotsa pambali. Tiyeni ayese. Mu mbale kuswa mazira. Thirani shuga. Kumenya zosakaniza awa ntchito chosakanizira kapena whisk. Pang'onopang'ono atchule yogurt ndi mafuta unrefined. Kuwonjezera ufa ndi ufa kuphika. Muziganiza.

mtanda wathu ayenera wandiweyani koma pourable. Ikani katungulume ndi akanadulidwa walnuts. Tsopano ife timakonzekera shtreyzel. Kuti tichite zimenezi, muyenera kulumikiza zidutswa za mafuta ankapaka koko ndi shuga. Ngati pamapeto ife anapanga mwana, ife onse anachita zabwino. Batala anasintha? Zili bwino! Monga mowirikiza 1 tbsp. L. ufa, chipwirikiti. misa ayenera akanadulidwa ndi mpeni. Apa muli khanda.

Pansi ndi kuphika mbale TACHIMATA ndi mafuta unrefined. Mosamala kutsanulira mtanda, kusalaza izo. Kuwaza shtreyzelem. Kachiwiri flatten foloko onse. Muchikombole nkhani kuyika mu uvuni preheated (180 ° C). keke athu adzakhala anaphika kwa mphindi zosachepera 45. wofunitsitsa zingadziŵike ntchito skewers matabwa kapena toothpicks. Vietnam Tingafinye ku uvuni. Cupcake kusiya kwa kuziziritsa mu mawonekedwe. Dulani ndi kuyala skeet. Sangalalani tiyi wanu!

Chinsinsi tchizi muffins

Koyenera zosakaniza:

• mazira atatu;
• 200 ga shuga woyera, tchizi (mafuta zili mpaka 5%) ndi ufa (mu / s);
• schepotochka salt;
• batala - 100 ga chakwanira;
• disintegrant - maola 2, panonso L..
• vanillin (ngati mukufuna);
• unrefined mafuta - kokha kwa kondomu ya amatha kuumba.

ndondomeko kukonzekera

1. Phatikizani mazira ndi shuga ndi uzitsine mchere. Mopepuka whisk, awakwapule.
2. Mu mayikirowevu wina, kusungunula batala akhale. Ndiye kulitumiza ilo kwa mbale kuti osakaniza dzira-shuga. Chinthu chachikulu ndi mafuta sanali otentha, koma utakhazikika pansi pang'ono. Apo ayi, monga falitsani dzira. Kachiwiri, ife kumenya zosakaniza izi whisk.
3. Cottage tchizi mwa phukusi. Ife kuloza ku mbale, kumene mazira, shuga ndi mafuta. Bwinobwino knead. Tikutsimikizira kuti palibe mtanda kumanzere. Kungakhale chisanadze milled curd mu blender ndi. Ndiye m'tsogolo mtanda kuwonjezera ufa ndi adzaphika ufa. Knead supuni.
4. Alikuwotha moto mpaka uvuni (180 ° C). Padakali pano, ife kugawira mtanda pa shaper zitsulo. Lembani iwo ¾ buku. Inde, pa kuphika mu auka uvuni kupeza, mpweya adzatembenuza makeke. kuphika nthawi - Mphindi 30-40.

Air makeke mu zitini

Mndandanda wa mankhwala:

• mmodzi kapena awiri ang'onoang'ono lalanje gelegedeya;
• ½ chikho cha shuga woyera ndi ufa / s;
• mazira awiri;
• angapo supuni ya ufa shuga - ayenera kupanga mchere.

malangizo

Gawo chiwerengero 1. Kufalitsa padziko ntchito mankhwala onse amene adzakonza mpweya makeke. Amatha kuumba muyenera kusambitsana ndi kupukuta iwo pasadakhale. Mulinso uvuni (180 ° C) kuti kutenthetsa bwino.

Gawo nambala 2. Mu mbale kuswa mazira awiri. Lembani iwo kuchuluka kwa shuga. Kumenya ndi chosakanizira mpaka kupeza thovu zambiri.

Gawo nambala 3. ufa kugwirizana ndi ufa kuphika. Sieved, ndi kufotokozanso mu osakaniza dzira-shuga. Kachiwiri, monga chosakanizira a.

Gawo chiwerengero 4. Tiyeni kukonzekera lalanje kapena gelegedeya. Chotsani peel zipatso. Mpeni mosamala kuchotsa filimu kuchokera magawo uliwonse. Mbewu ayenera ifufutidwanso. Gelegedeya kapena thupi lalanje kudula mutizidutswa tating'ono. madzi anamasulidwa kuphatikiza mu galasi. Iye alibe ntchito. Koma peel akhoza anadutsa chabwino grater kuphatikana, ndipo onjezerani mchere zimakometsa ndi fungo. Kodi yotsatira? The zamkati ya mnofu ndi zest kuwonjezera kwa mbale ndi osakaniza dzira-shuga-ufa. Gonjetsa onse ndi supuni.

Gawo chiwerengero 5. amatha kuumba silikoni mkati TACHIMATA ndi mafuta. Aliyense wa iwo kudzaza ¾ wa mtanda zakonzedwa kale. Chotsani muffins m'tsogolo uvuni otentha. Analimbikitsa kuphika nthawi - Mphindi 20-25.

Gawo nambala 6. kupeza mpweya kuchokera muffins uvuni. Ife kutenga mchere ku nkhungu. Ife kuchita mosamala kwambiri kuti kuwononga dongosolo la. Ngakhale mankhwala wathu zophikira si utakhazikika, kuwaza ndi ufa shuga. Kufalitsa pa mbale mosabisa. Chabwino, ife chitani tiyi-kumwa ndi kudya mchere odabwitsa. Chinsinsi ichi ndi pang'ono mikate pamwamba angathe kusintha pa chifuniro. Mwachitsanzo, Orange (Chimandarini) m'malo zamkati ndi mandimu peel. A lina labwino kudzazidwa ndi ya nthochi.

Kuphika muffins mu mayikirowevu mpweya (quick njira)

zosakaniza:

• 3 Art. L. mafuta kuyengedwa shuga woyera ndi ufa koko;
• kuphika ufa - osachepera ½ tsp..
• limodzi dzira;
• 4 Art. L. mkaka wopanda mafuta ndi ufa (w / c).

Mbali othandiza

makapu ndi kuswa dzira. Thereto zinali kutsanulira mu kuchuluka Napempha kwa mafuta. Yikani koko, mkaka ndi shuga. Sakanizani zakudya zimenezi. Amsupuni kuwonjezera ufa. Nthawi iliyonse chipwirikiti. Ikani ufa kuphika. Apanso kusakaniza. Makapu ndi mtanda ndi kutumiza mayikirowevu lapansi. Patapita mphindi 3, mpweya wathu mchere chokoleti ndi wokonzeka. N'zotheka kuziziritsa kapena mwamsanga Zokoma lapansi. Thirani pamwamba pa mini-muffin zipatso kupanikizana. Likukhalira amazipanga zokoma.

pomaliza

Tsopano inu mukudziwa momwe kukonzekera mpweya makeke. Maphikidwe ndi zithunzi anasonyeza bwanji Chioneke ndiwo zochuluka mchere mu mawonekedwe yotsirizidwa. Azikongoletsa mikate angagwiritsidwe ntchito kokonati, chocolate kufala kapena mkaka Zachepetsedwa.