Kuti zowawa ndi chifukwa chake. N'chiyani chimachititsa zakudya owawa

Zolandilira lilime lathu angazindikire kukoma, asidi, amenewa, kuwawa. Iwo popereka zizindikiro ku ubongo. Koma pano pali chododometsa: kuwawa kwa timazindikira pafupipafupi monga "wothandizila cholepheretsa." Iwo amagwirizana osati ndi ife ndi chinachake zosasangalatsa oopsa thanzi. Kumva ali zotsatira zake zomveka. A zambiri zipatso chakupha, bowa kapena zitsamba muli alkaloids kuti ali onse zowawa ndi poizoni. Koma kukana mwachisawawa zonse zimene zikutikumbutsa ya ndulu, ife "ankathamanga kunja ndi bathwater ndi mwana." Tiyeni kumvetsa koyamba kuti zowawa ndi chifukwa chake. Kodi kwenikweni kumva masamba lilime lathu? Ndipo pali nthawi ndi zosasangalatsa kukoma zizindikiro ife za kuopsa?

Gustoterapiya

Aristotle anazindikira mfundo "zokonda zofunika". Komabe, panali awiri okha: wokoma ndi owawa. Onse - ndi wowawasa, astringent, wowawasa, Fungo lamphamvu lamankhwala, mchere - akamagwira kaphatikizidwe zazikulu. Nzeru Chinese za zokonda zisanu zofunika. Pa ndime ndi zowawa ndi okoma, pali mchere, wowawasa ndi zokometsera. Uliwonse kukoma ndi udindo munthu wina. Ndipo thanzi zimatheka kokha pamene munthu wadya mwanzeru zinthu zonse zinthu izi zisanu. Zimenezi zimatchedwa gustoterapiey - mankhwala zokonda. Kodi n'chiyani chikuchitikira chinenero owawa, zimakhala zolimbikitsa kwambiri mtima, izo kukonza maganizo ndipo zimapangitsa ziwalo m'mimba ntchito bwino. Amatero chikhalidwe Chinese mankhwala. Koma nanga bwanji izi anena Western European sayansi?

Kodi kuwawa zothandiza?

Maganizo ya ndulu chinenero zimatheka mothandizidwa ndi G-mapuloteni. Anthu ambiri sadziwa ngati reflex kuti ndi owawa kukoma. Koma nthawi zina si ngozi chizindikiro. Nsonga ya lilime lathu si nthawi zonse limatichenjeza kuti tavala mkamwa mwanu chinthu chakupha. M'malo mwake, kafukufuku akusonyeza kuti kupatulana okwana kwa zakudya mkwiyo kumayambitsa chitukuko cha matenda osiyanasiyana. Choncho, adzasowa chakudya, ngakhale mankhwala apanga zinthu zomwe kulawa ngati kavalo-radish kapena radish. Mwachitsanzo munthu angatumikire monga kwinini. mankhwala amatchedwa "Buku kuwawa." Kwinini ntchito osati monga mankhwala a malungo. Amagwiritsidwanso ntchito mu kupanga chakumwa odziwika zofewa, monga zimandilimbikitsa a. Koma Denatonium apanga mu 1958, anawonjezera kuti mitundu yonse ya mankhwala woopsawo kuyeretsa ndi fungo zabwino. Amphamvu ululu owawa kumathandiza kugwiritsa ntchito nyama kapena ana.

Zofunika kwambiri ndi kukoma zosasangalatsa

Kukafika Chinese mukulondola Aesculapius? Tiyeni tione ndondomeko monga chinthu chowawa, icho chikuchitira pa thupi lathu. Language zolandilira popereka chizindikiro za kukoma ya ndulu ya chapakati mantha dongosolo. Zimathandiza ndi zopangitsa endocrine. The m'mimba akuyamba secrete timadziti m'mimba, ndipo ichi kumawonjezera kudya. Chifukwa cha zimenezi, chakudya bwino digested. Kuwawa zimapangitsa anadzuka ndi chiwindi kwa kapamba. Choyamba zimathandiza kuchita ntchito ya detoxification, ndipo chachiwiri - kuti kumapangitsanso katulutsidwe wa malamulo zili shuga m'magazi. Kutsegula kwa chiwindi nthawi mahomoni. ya ndulu A akupanga athamangadi wabwino ndi duodenum. Koma si onse. Iwo imatsimikizirika kuti kuwawa ali zimakhudzanso antidepressant pa ubongo wathu. N'chifukwa chake mdima chokoleti ndipo amatchedwa "mankhwala, kupereka maganizo abwino."

Zotsatira za kupewa kulawa zowawa

Kalanga, masiku ogula nyengo amapita ku amayesetsa chakudya wathu wosangalatsa. Yekha kuwawa, limene likupezeka tsopano, kuti chokoleti mdima ndi khofi. Komabe, mankhwala amenewa, timacheza ndi shuga, amene kwathunthu neutralizes phindu woyamba kukoma m'munsi. Kodi zowawa za mankhwala amakono? Anakweranso mu mowa kumafeŵetsa chimera. Ngakhale saladi zomwe makolo athu anadya kuthengo, kuti kumapangitsanso kudya pamaso chakudya, anayamba mupewe oti amanenedwa pa chilichonse ndi zoipa. Koma kupanda kuwawa kumabweretsa kukanika kwa mwamuna ndi mkazi Ziwalo zoberekera, imbalances m'thupi, kupweteka kwa mutu, kusokonekera kwa m'mimba, nthawi zopweteka, mavuto ndi chiwindi, intestine, shuga, hypoglycemia.

Kodi zowawa za mankhwala

Kodi ife kudya izi, ndi kuti anali chokoma ndi zothandiza? Saladi wa owawa wakuda radish ndi mowa wopatsitsa njala kwambiri pamaso pa phwando zambiri. Monga pakani muzu pamodzi ndi udzu winawake, kuwonjezera akanadulidwa anyezi wobiriwira ndi katsabola, nyengo wowawasa kirimu. Palibe chokoma kuposa radish ndi horseradish. Lili mpiru mafuta, ndiko poyamba, osati kumapangitsa munthu njala, komanso kumathandiza caries. Horseradish komanso ntchito saladi. Ndithudi, chakudya mafuta n'kosavuta kudya ndi chosangalatsa choterocho, monga mpiru. Lilinso ndi zotsatira pansi anthuwo pa wamanjenje dongosolo. Zipatso Zowawa manyumwa. Limatchedwanso "mafuta burner." Koma kuti agonane ndi manyumwa zakudya sayenera kukhala, chifukwa amachititsa kuti kuchuluka kwa madzi chapamimba kungachititse chilonda. Zakumwa monga tiyi ndi khofi owawa. Musati azikagogoda iwo ndi shuga. Perekani utoto ndi kuwuluridwa mphamvu zonse. Live mowa ndi chokoleti mdima - zakudya owawa, amene alibe contraindications.

nkhaka mochedwa ndi sikwashi - iwo zothandiza?

Ndipo ngati pali kuwawa mwa zakudya zomwe si choncho? Mwachitsanzo, mu youma yotentha kapena njira nkhaka m'dzinja si zofewa monga iwo anali m'chaka. Nchifukwa chiyani chikuchitika? Kuchokera pa zimene nkhaka ndi owawa? Mfundo ndi kuti masamba ndi wachifundo kanthu pa kusinthasintha zonse kutentha. Kupanda chinyezi ndipo amayendetsa chomera kudabwitsa. Chifukwa, pansi pa khungu la nkhaka amasonkhana kukurbitatsin - chinthu chapadera, amene amapereka masamba kuwawa. Ngakhale ngokayikitsa, mankhwala amakhala unusable kwa ingestion. Tikawonetsetsa kukurbitatsin kumabwezera mmbuyo chitukuko cha khansa, komanso kumathandiza kuti chiwindi, kapamba, matumbo. Ndiponso zimene pubs ndi owawa? "Pepani" onse kukurbitatsin chomwecho. Musawafulumizitse kutaya zipatso zimenezi. Mu China obereketsa makamaka linachokera mitundu owawa nkhaka ndi sikwashi, amene ntchito ngati medicaments.