Kulima mbewu biringanya

Biringanya - chomera amakonda kutentha, kuwala ndi chinyezi. kumene anabadwira - India. Choncho mwapadera chofunika pamene chodzala mbande ndi kumusamalira.

Kufesa mbewu ayenera January - oyambirira February. Kumbukirani kuti nthawi pamene mbande anabzala biringanya ayamba kale kuposa tsabola ndi tomato. Choncho, ngati mukufuna amaonera masamba ake wakula, ayenera kufulumira.

Kutentha osachepera pa zomwe nyemba zimere - madigiri 13. Pambuyo pa sabata ndi theka ayenera kuona mphukira choyamba, mukapitiriza kutentha padziko madigiri 22-25 pamwamba ziro. Komanso kulima mbewu biringanya ndi chitukuko ziyenera kuchitika pa kutentha pafupifupi 25-30 madigiri. Ngati chifukwa cha aliyense boma zinthu kutentha adzakhala osiyanasiyana madigiri 15-17, zomera amangokhala Kusiya kukula, ndi pa kuwerenga thermometer otsika palimodzi kuwonongeka.

Kukula mbande ya biringanya akhoza kukhala miphika wapadera kapena mabokosi. Ndipo miphika ndi bwino kutenga yaing'ono. Pambuyo pa 56-57 masiku mbande ayenera kuyenda pansi pa madzi mu chidebe buku la 200 ml.

Asanadzalemo mu mbewu pansi ayenera unazokotedwa. Chifukwa chaichi, iwo tiyenera kumizidwa pafupifupi 15-20 Mphindi mu 1% amadzimadzi njira ya permanganate potassium kenako akugwira chomwecho mu madzi ofunda.

Phunziroli kubzala ayenera kukhala okonzeka mwa kusakaniza popanga mfundo zotsatirazi: pansi kuwaika, humus ndi mchenga (5: 3: 1). Bwino asanalankhule kufesa mbewu mudzaze dziko ndi feteleza mchere: kutenga 5-7 ga potashi ndi asafe feteleza ndi 20 ga phosphorous (mawerengedwe anachita pa ndowa pansi).

Woyamba akuwombera inu munazindikira pafupifupi milungu iwiri. mbande biringanya Ulimi wa zambiri anachita pa kutentha madigiri pa 23 mpaka 27 (komanso kulima mbewu tsabola). Usiku kuchepetsa kutentha imatengedwa zovomerezeka + 15-16 madigiri. Komanso, pamene mphukira choyamba, tiyenera kuchepetsa kutentha kwa kukula bwino, ndipo pakutha masiku 5 kachiwiri kuonjezera.

Makamaka ayenera kuwunika chinyezi wa nthaka. Tisalole kuti atayanika kunja, kuti ayenera nthawi zonse feteleza nthaka. Mukaona maonekedwe 2 timapepala ta izi wofunikila kuvala ntchito njira monophosphate potaziyamu (125 ga kusungunuka malita 10 a madzi).

Kumbukirani kuti kulima mbewu biringanya mofanana ndi kulima tsabola wokoma. Koma pamafunika zoletsedwa ndi malamulo enieni chisamaliro ndi kumuika. Choncho, mawu a chodzala biringanya mu nthaka - nthawi imeneyi pambuyo frosts kasupe, pamene nyengo yofunda unakhazikitsidwa kale kwathunthu (mochedwa May - oyambirira June - ndi ndegeyo yaitali greenhouses). Pamene Mwamsanga chiopsezo chisanu returnable, biringanya kuziika mu nthaka lotseguka. Ndi bwino kuyamba kubzala madzulo, ndi nyengo mitambo. Bwino mizu biringanya. Mtunda pakati pa mizere ayenera kukhala pafupi 65-70 cm, ndi pakati pa tchire mu mzere -. About masentimita 35 madzi zomera zimafuna masiku 5-7. Woyamba pamwamba kuvala ayenera idzachitika masabata osati kale kuposa awiri (100 ga urea). Kenako atazikocheza - pambuyo masabata atatu oyamba (100 ga urea ndi 150 ga monophosphate potaziyamu). Pamene biringanya zipatso zabwino amathera kudyetsa mullein (6-9 makilogalamu) wothira madzi ulimi wothirira. Patapita milungu ingapo ya zosinthika chomwecho Mungathe kubwereza.

Ngati poyera kuti kuukira mabilinganya Colorado mbatata kachilomboka, munthu akhoza kugwiritsa ntchito tizilombo njira, mwachitsanzo, chlorophos (30 ga zikutanthauza malita 10 a madzi). Iwo ayenera kutenga mwayi wa pamene munaona mafunsidwe a mphutsi za tizilombo izi.

Mwachibadwa, kulima mbewu biringanya amafuna chisamaliro chapadera, kuthirira kusamala ndi oyenera kudya yake. Koma ndi kuisamalira mudzalandira ndi kubzala zakuthupi wokongola, ndipo mudzapeza kukolola.