Kodi kuphika nkhumba mu zojambulazo

Mmodzi mwa zakudya zokoma kwambiri ku Ulaya ndi zomwe zimapangidwa ndi nkhumba. Zowonjezera chidutswa cha nyama, chabwino chidzakhala chotsiriza. Izi zili choncho chifukwa pafupifupi pafupifupi dziko lonse la ku Ulaya nyama imeneyi idagwiritsidwa ntchito kwa nthawi yaitali, yomwe idakhudza miyambo ndi zakudya za dziko. Makamaka otchuka ndi chakudya monga nkhumba yophikidwa mu zojambulazo. Zithunzi zake zingakhale zosiyana kwambiri kuchokera kwa wina ndi mzake, monga njira yowonetsera kapena kukonza, koma kuti nyama yotereyi iyenera kuphikidwa, komanso ngati chidutswa chonse, ndilo lamulo losalephereka la maphikidwe onsewa.

Zosakaniza

Pofuna kuphika nkhumba mu zojambulazo, muyenera kugula zotsatirazi:

- nkhumba - 1 makilogalamu;

- mchere;

Tsabola;

- adyo - 4 cloves;

- mafuta a azitona;

- kaloti - 1 PC.

Zida za mbale

Ndikoyenera kudziwa kuti mbale iyi siyi yokha ya nyama, koma ili ndi zonse. Pankhaniyi, musagwiritse ntchito zonunkhira zambiri, kuti musasokoneze kukoma kwa mankhwala opangira. Komabe, ndi nyama yomwe imayenera kuchitidwa mwatcheru, kuyambira ndi kusankha gawo lina ndikukhalanso ndi kudula ndi kudyetsa.

Kukonzekera ndi pickling

Musanayambe kuphika nyama ya nkhumba, iyenera kuyendetsedwa. Choyamba, nyama imatsukidwa bwino, yosiyana ndi mitsempha ndi mankhusu. Musadule chidutswa mu zidutswa. Kenaka, pogwiritsa ntchito mpeni wochepa mmenemo, pangani mabowo, omwe amadzazidwa ndi kaloti ndi adyo. Chiwerengero chazochekazo ndi makumi awiri. Pambuyo pake, chidutswa chonsecho chimasakanizidwa ndi tsabola wa tsabola, mchere ndi mafuta. Mu marinade iyi yomwe nkhuku yophika iyenera kuphikidwa mu zojambulazo, chifukwa sizingasokoneze kukoma kwa nyama, koma idzapereka piquancy. Kuzindikiranso kuti mafuta amawonjezedwa ngati gawo losankhidwa liribe mafuta. Pakati pali operekera kapena zidzukulu mu chidutswa, sichiwonjezeredwa, koma zimayambitsidwa pamadzi owuma.

Kuphika

Pambuyo pake nyamayi ikakulungidwa ndi zonunkhira, imaloledwa kuima pafupi ndi ola limodzi, kenako imakulungidwa ndi zojambulazo ndikuyika mu uvuni wa preheated kutentha kwa madigiri 180. Dziwani kuti palibe nthawi yeniyeni yofanana ndi kuphika nkhumba. Komabe, ophika ambiri amagwiritsa ntchito njira ina, yomwe imagwira ntchito bwino. Choyamba amaphika nyama kwa ola limodzi, kenako afotokoze zojambulazo ndikuyang'ana kukonzekera. Pambuyo pake, kuphika nkhumba mu zojambula zisakhale. Chakudyacho chimangobweretsedwanso mwatsatanetsatane ndipo chimabweretsa kukonzekera. Kotero mukhoza kuyang'ana njira yonse yophika, ndipo pamapeto pake mutengeka. Ngati nyama ndi yaiwisi kwambiri pamene ikuwonekera, ndiye kuti ikafika nthawi yokonzekera, muyenera kuyamwa madzi ndi madzi omwe amawonekera pamapepalawo.

Dyetsa

Ku tebulo, nyama yoteroyo iyenera kutenthedwa ngati moto. Ngakhale mimba zina zimakonda kuzigwiritsa ntchito ngati kuzizira. Pachifukwa ichi, muzochitika zonsezi, musawonongeke ndi mbale kapena mbale.