Kodi kuphika ndi zokoma chitumbuwa cha dzungu mu multivarka?

Dzungu chitumbuwa mu multivarka si zobiriwira kwambiri. Komabe, izi chenjezo pang'ono sawononga kuganiza makhalidwe kukoma mchere izi modabwitsa yosavuta mwamsanga. Dziwani kuti ntchito yokonza mankhwala ameneŵa, ntchito achinyamata ndi pakati-kakulidwe tykovku.

Dzungu Pie Maphikidwe ndi zithunzi za mbale anamaliza

zigawo zikuluzikulu koyenera kuti m'munsi ndi kudzazidwa:

• anasefa ufa wa tirigu - 3 makapu;
• Dzungu kukula yaing'ono - 250 ga;
• shuga mchenga - wathunthu faceted galasi ;
• lalikulu nkhuku dzira - 2 ma PC.
• woyengeka mafuta mpendadzuwa - 4 lalikulu spoons;
• wandiweyani yogurt - zonse galasi faceted ;
• kuphika ufa - kumaliza supuni zazikulu;
• vanillin - sachet (ngati mukufuna);
• wandiweyani kirimu - 160 ga;
• ufa shuga - ½ chikho.

masamba processing

Monga tanena mu chitumbuwa cha dzungu multivarka ndi makamaka chokoma, ngati yokonza mankhwala ameneŵa ntchito achinyamata ndi watsopano kokha masamba. Ngati mwaganiza kuti mchere izi si kugwa, koma Mwachitsanzo, mu yozizira, amaloledwa kugwiritsa ntchito ndi thawed mankhwala mazira. Choncho, ang'onoang'ono tykovku chofunika wosambitsa, chotsani mbewu ndi peels, ndiyeno kudula mutizidutswa tating'ono ndi pogaya mu blender mpaka homogeneous slurry.

ndizosowa kuphika

Kuti chitumbuwa cha dzungu mu multivarka ayenera bwino knead masamba m'munsi. Chifukwa chaichi, poyamba anakonza misa ayenera kuthira shuga, vanillin, ufa kuphika, mazira wosweka, kutsanulira mafuta woyengeka ndi yogurt wandiweyani. Monga maziko kuwonjezera ufa wa tirigu. Chifukwa, muyenera chokwanira naomba lalanje mtundu ndi zooneka inclusions masamba.

Kutchukitsa ndi adzaphika mchere

Dzungu Pie mu multivarka ayenera zophikidwa pulogalamu okhudzidwa ( "kuphika") kwa mphindi 60. Koma musanayambe athe mode ichi, chipangizo chofunika mbale wothira mafuta, kenako kutsanulira kumbuyo onse mtanda poyamba anakonza. Pambuyo kuphika chipangizo anamaliza pulogalamu yake, mchere analimbikitsa kupirira Kutentha kwa mphindi 10 ndipo kenako kuchotsedwa ntchito tsamba.

Kuphika wowawasa kirimu kudzazidwa

Kuti dzungu chitumbuwa pa yogurt kunapezeka osati zokoma, komanso zokongola, zabwino kukongoletsa ndi mwapadera okonzeka kudzazidwa. Izi zimafuna kutenga kirimu wakuda ndi mumalimbana nacho kwambiri blender ndi shuga. Kenako, kirimu iyenera kugwiritsidwa ntchito uniformly pamwamba pa mkate, koma pambuyo kwathunthu utakhazikika pansi. Ngati tinyalanyaza malangizo awa, ulemerero mu mawonekedwe a kuthira basi "zimatengedwa" ndi mkate sudzakhala ngati zabwino ngati tikufuna.

Kodi kubweretsa tebulo dzungu mchere

Chitumbuwa cha dzungu, zophikidwa multivarka ukapatse tebulo boma m'firiji. Izi zisanachitike, izo tikulimbikitsidwa kuti kusema mbali triangular ndi kukodzedwa kozungulira lapansi. Dziwani kuti mankhwala lidzakhala lokoma makamaka chokoma, ngati ntchito pamodzi ndi tiyi, koko kapena khofi ndi mkaka.