Kodi kuphika mikate ndi waffle ndi nyama?

Kokulumunya mikate ndi nyama - ndi moyo wosangalala ndi original akamwe zoziziritsa kukhosi wogwira alendo ambiri. Ikani mbale angakhale pa tebulo chikondwerero. Pa m'kamwa, Appetizer uyu ali ngati empanadas. Komabe, njira kuphika amatenga nthawi yochepa. Ndi mikate kokulumunya onse zosavuta. Choncho, kupanga mikate wapadera naomba?

A Chinsinsi tingachipeze powerenga

Kukakukonzerani zokhwasula-khwasula chokoma ndi choyambirira muyenera:

1. 1 phukusi la yopyapyala, mawonekedwe makamaka lalikulu.
2. magalamu 400 nyama. Ndi bwino ntchito nkhumba.
3. 2 nkhuku mazira.
4. Anyezi.
5. Zonunkhira ndi mchere kulawa.
6. Mpendadzuwa mafuta.

Kokulumunya mikate mu naomba kukonzekera mosavuta kwambiri ndi, Chofunika kwambiri, mofulumira. Dongosolo lonse sakondwera oposa theka la ola.

kukonza chakudya

Kuphika meatballs mu kokulumunya mkate, muyenera kukonzekera stuffing. Kuyamba, kuyeretsa anyezi ndi kuwaza pamwamba boma mushy. Mukhoza kugwiritsa ntchito blender kapena grater chabwino. Sikuti kudula anyezi mu cubes, ngati iye analibe nthawi mwachangu bwino. Chifukwa, izo udzamvedwa mu stuffing ndi kumawononga kukoma kwa mbale yotsirizidwa.

Minced kuti poyamba defrosted. M'pofunika kuyala anyezi wosweka ndi mchere ndi zonunkhira. Zamgululi ayenera kusakaniza bwino mpaka yosalala. Kudzazidwa ndi wokonzeka.

mikate kokulumunya ayenera kuvala pamwamba olimba. Iwo mafuta stuffing. Kuika minced muyenera wosanjikiza woonda ndi flatten ndi supuni. billet ayenera yokutidwa ndi waffle pepala chachiwiri. mtengo wake Finyani dzanja lake, kuwaza zina Sichinatsitsidwe anakomoka. preform ayenera anachoka pa 15. Mphindi pambuyo kokulumunya mikate ndi nyama minced akhoza kudula.

Kodi kuphika mikate pachiyambi?

Pamene workpiece amakhala lililonse limatisokoneza, ayenera kugawidwa mu zidutswa mbali. Iwo akhoza kudula mikate impregnated kokulumunya ku mabwalo, ndipo mungathe kugwiritsa ntchito mitundu ya makeke. Izi zingapangitse cutlets mtundu wapadera. Zimakhala Triangles, nyenyezi, mitengo Christmas, ndi zina zotero. Ana ku maphunziro ngati adzasangalala.

Pa moto ayenera kuika Frying chiwaya ndi kutenthetsa mu mafuta mpendadzuwa. Mu mbale uike mazira ndi kuwamenya whisk kapena foloko. Pano mukhoza kuwonjezera mchere, uzitsine ufa ndi pafupifupi 50 Botolo la madzi. Zonsezi ayenera kumenya bwino.

The naomba ayenera kukhala okonzeka kokulumunya ndi nyama minced kuchepetsa. Akusowekapo ayenera atsanulidwe poto mu mafuta otentha. Mwachangu timagawo muyenera mbali zonse pa moto sing'anga. mungathe kuthira pang'ono masamba mafuta, ngati n'koyenera. Latha mbale ali anatumikira otentha. Zosiyanasiyana, mukhoza kudzoza ndi waffle yosenda mbatata, ndiye nyama. Ndipo zotsatira zake zidzakhala mbale chimakoma.

Chinsinsi ndi tchizi

Kokulumunya mikate ndi nyama minced akhoza kuphikidwa ndi tchizi. Izi zimafuna:

1. Atanyamula mikate kokulumunya.
2. Chicken.
3. Anyezi - 2 mitu.
4. Mayonesi - 1 supuni.
5. Chicken Mazira - 3 ma PC.
6. Zonunkhira ndi mchere - kulawa.
7. Tchizi - 60 magalamu.
8. Masamba mafuta.
9. Mkate nyenyeswa.
10. Atsopano parsley.

ndondomeko kukonzekera

Anyezi ayenera kutsukidwa ndi mince pamodzi ndi nkhuku. Mu misa chifukwa ndi kuwonjezera dzira, grated tchizi, zokometsera, akanadulidwa parsley, mayonesi ndi zonunkhira. zigawo zonse ayenera kukhala bwinobwino wosanganiza kupeza zikuchokera homogeneous.

Yopyapyala ayenera afewetsedwa pa dzanja limodzi chifukwa wodzazidwa ndi ndiye chivundikiro pamwamba pa wachiwiri. The preform analandira ayenera kukhala molondola compress pakati pa manja. Mazira otsala ayenera kuphika naomba. Zokwanira kukwapula iwo ndi mphanda. Unyinji chifukwa m'pofunika abviike workpiece ku yopyapyala lapansi. Pambuyo kuti ayenera kuchepetsa iwo breadcrumbs n'kukaziika chiwaya ndi mafuta otentha.

Mwachangu kokulumunya mikate ndi minced zofunika pa mbali zonse mpaka golide bulauni pa moto sing'anga. Kutumikira atamaliza kudya ayenera kukhala otentha.