Kodi kuphika mbatata casserole ndi minced ng'ombe kapena nsomba zam'chitini?

Kodi kuphika mbatata casserole ndi nyama minced, kotero iye kupeza kwambiri chakudya ndi zokoma? Yankho la funso limeneli ndi losavuta kuphika mudzapeza pansipa. Tikumbukenso kuti zinthu ngati mbale chonunkhira mungathe osati nyama pophika, koma kugwiritsidwanso ntchito nsomba zamzitini. Kumvetsa mmene kuphika mbatata casserole ndi nyama, kuyang'ana njira ziwiri zosiyana kulenga izo mwatsatanetsatane.

Njira 1: A nkhomaliro atsimikize masamba, tchizi ndi nyama yamwana wang'ombe

Koyenera zosakaniza:

• Mbatata tubers - 8 zidutswa lalikulu.
• tchizi olimba - 215 ga;
• chachikulu dzira nkhuku - 1 pc.
• mchere, allspice, chonunkhira mchere - kuwonjezera pa mobisa;
• mkaka atsopano okongoletsedwa - 2 makapu;
• batala - 115 ga;
• ng'ombe mafuta - 450 ga;
• mutu wa anyezi - 2 ma PC.

ndizosowa kuphika

Pamaso mmene kuphika casseroles ndi mbatata ndi nyama, onetsetsani kuti ndiwo zamasamba puree popanda apezeka. Izi zimafuna woyera tubers onse anagula, kudula iwo mu theka ndi kuwiritsa mu mchere madzi. Komanso mbatata phala stupa n'koyenera, kuwonjezera thereto mkaka owiritsa, batala, tsabola lokoma ndi nkhuku dzira. Chifukwa cha njirayi, muyenera kupeza masamba homogeneous misa popanda apezeka iliyonse.

Processing nyama pophika

Kuphika mbatata casserole ndi nyama minced zimatenga nthawi yochepa ufulu. Inde, mpaka masamba ndi yophika waukulu mankhwala, tikhoza kumaganizira kupanga nyama kudzazidwa. Kutero, kutsuka nyama yamwana wang'ombe, ndiyeno pogaya mu nyama chopukusira ndi anyezi. Kenako, muyenera amakambirana nyama ndi tsabola, zonunkhira, mchere, anaika mu poto ndi sauté mwachidule mu msuzi zawo.

Kutchukitsa ndi adzaphika mbale

Iwo amalenga chotero casserole atsimikize n'zosavuta zokwanira. Kuti ayenera afewetsedwa ndi mawonekedwe mafuta, n'kuiika ½ wa mbatata yosenda, ndi pamwamba kuika wosanjikiza tchizi grated, nyama minced, tchizi mankhwala kachiwiri ndi ankangodzigwera masamba. Mu gawo ili la mbale mukufuna kuphika Mphindi 40 mu uvuni preheated.

Njira 2 chokoma mbatata gratin ndi nyama nsomba

Koyenera zosakaniza:

• zamzitini nsomba kapena saury - 2 parison;
• yosenda mbatata - zichitike basi mwanjira yomweyo monga afotokozera mu Chinsinsi m'mbuyomu.

The ndondomeko ya n'kupanga ndi adzaphika mbale

Musanayambe kuphika mbatata casserole ndi nsomba minced, zakudya zamzitini ayenera kuchotsedwa mtsuko ndi phala kwa zamkati ndi foloko chabe msuzi. Kenako, muyenera dzola mafuta mawonekedwe zozama za mafuta, kuvala pamwamba pa ½ masamba puree, kuyika zonse nsomba stuffing ndi kachiwiri kuphimba ndi mbatata ankangodzigwera. Pambuyo casserole izi chofunika kuika mu uvuni ndi kuphika kwa mphindi 20-24 pa moto mkulu.

Kodi kubweretsa tebulo

A casserole nyama minced kapena nsomba ziziperekedwa pa gome pa La mundi mbale mu boma otentha. Kwa mbale, ndi zofunika kugonjera mkate tirigu, ndi msuzi wa tomato, ndi saladi wa ndiwo zamasamba zosaphika.