Kodi kuphika kalulu pa multivarka

Chabwino, pamene tebulo limapezeka kalulu nyama. Amaona kuti ndi chakudya chokoma. The zakudya nyama, choncho ntchito yokonza chakudya mwana. Kalulu lilibe mafuta ndi wolemera mavitamini ndi mapuloteni. Ndi bwino chosakanikirana ndi thupi ndipo alibe contraindications. Pofuna kusokoneza chakudya chokoma ichi, muyenera kudziwa mmene kuphika kalulu fillet zokoma.

ndi zinsinsi ochepa

Koma onse si kosavuta monga izo zikuwoneka. Kodi kuphika kalulu zofewa? Kuchita izi, izo ziyenera kukhala chisanadze ankawaviika madzi. ulamuliro imeneyi imagwira ntchito kwa aliyense mbale wa kalulu. Konzekerani nyama kufalikira mu chidebe cha madzi ozizira. Iwo ayenera kwathunthu kuphimba nyama. Steeping anatsatira kwa masiku awiri, nthawi (mawola 5), kusintha madzi. Koma kuti kufulumizitsa ndondomekoyi, mungathe kuwonjezera viniga pang'ono.

Zambiri ndi zokoma

Chophweka ndi otchuka Chinsinsi - izo ndi kalulu ku wowawasa kirimu. Kotentha pansi pa mphamvu ya ngakhale wophika novice kuphika. Msuzi wa wowawasa kirimu zimapangitsa nyama wachifundo ndi zofewa. Tsopano kusankha mmene kuphika kalulu: mu multivarka kapena ayi. Multivarka zimatithandiza ndondomeko kuphika. Tengani nyama kalulu masekeli palibe makilogalamu oposa 2, 500 Botolo bwino wowawasa kirimu masamba mafuta ndi zonunkhira (adyo, tsabola, mchere, zokometsera aliyense). Ngati kale kalulu nyama ndi ankawaviika, m'pofunika kukhuta ndi madzi ndi viniga (pa lita imodzi ya madzi ina yaikulu amsupuni a viniga). Tsopano ife tikuyembekezera maola atatu. Kenako, tinyamuke nyama ndi zouma bwino. Dulani nyema mbali ndi daubed iwo ndi zonunkhira ndi adyo farshiruem. Musanayambe kuphika kalulu mu multivarka, kusiya kwa marinate kwa ola limodzi. Tsopano ife kuyala nyama mu multivarku ndipo zikuphatikiza mode kuphika. Pamene inu muwona kutumphuka wokongola, kuwonjezera wowawasa kirimu ndi monga wozimitsa mode. Patatha ola limodzi, mbale ali okonzeka. Kodi kuphika kalulu pa multivarka? Izi Chinsinsi Chophweka kuti sikutanthauza ambiri zosakaniza.

Kalulu ndi prunes

Pakuti izi Chinsinsi, kudzachitika nyama ndi 200 magalamu a wouma nthuza (makamaka seedless). Prunes ankawaviika m'madzi kwa maola 1.5. Kalulu kugawaniza mutizidutswa tating'ono ndi kuika mu multivarku. Tsopano inu muyenera mwachangu kwa mphindi 30 mu mode kuphika. Panthawi imeneyi, m'pofunika kuyeretsa kaloti awiri ndi anyezi awiri. Kusema kaloti Julienne, ndi anyezi theka mphete. Ikani masamba mbale Multivarki ndi kuonjezera Kukuwotcha kwa mphindi wina 10. Pambuyo pake, mudzaze chikho kulandilidwa ndi mphambu ziwili madzi, kuyala spoons iwiri ikuluikulu ya wowawasa kirimu ndi ketchup monga kwambiri. Komanso kuwonjezera 1.5 yaing'ono supuni mpiru, mchere, ndi kuika zonunkhira aliyense kulawa. zosakaniza onse kusakaniza bwino ndi kuyatsa mode wozimitsa maola 1.5. Patatha ola limodzi, kutsegula chivindikiro ndi kutsanulira prunes, nkumukhapha zidutswa. Kwa mphindi 10 mpaka yophika pokha atatu cloves wa adyo, wophwanyidwa kale.

afterword

mbale muyenera kukhala okonzeka kuti anali mwaluso za cookery. Kuti tichite zimenezi, pali maphikidwe ambiri, kotero kusankha momwe kukonzekera kalulu mu multivarka si choncho zovuta. Koma adzakhala ndi khama khama pazipita ndi chipiriro kukwaniritsa chimene mukufuna.