Kodi kukulunga mu Shawarma kudya kuti kudzazidwa Kodi Musakhetse

Kum'mawa shawarma mbale, kapena - pamene patchedwa okhala kale Leningrad - shaverma, mu kutchuka mwa anthu kutali outstrips ndi wowopsa makdonaldovskie patties mu mulu. Kuyerekezera ndi zolondola, chifukwa akhoza zimachitika ndi chakudya kudya. zingawakhumudwitse Umenewu wachokera kwa dera wathu kwa nthawi yaitali ndipo wayamba kale kukhala amakonda azichitira cha anthu ambiri ku Russia ndi nkhani ya nthabwala ndi anecdotes.

Shaverma akutanthauza yokazinga mokometseredwa zidutswa nyama anaikidwa woonda Chiameniya kudya. Kuonjezera kukoma kudzazidwa mwawathila sauces zosiyanasiyana. Inu mwinamwake anawona kiosks, amene amakonzekera mbale, ndi kuyang'ana pa aluso kayendedwe ophika ndinalota kuphunzira za momwe kukulunga shawarma mu kudya ndi dexterous. Koma podziwa kuti mwa zipangizo khitchini inu mulibe Grill ofukula wofunikila Kukuwotcha nyama, ndinaganiza loto lake chitoliro. Ndipo ife tili okhutitsidwa ndi chakuti nthawi zina anaika thanzi lawo kugula mankhwala kwa mavenda msewu. Pakali pano, palibe chosatheka, ndipo inu mukhoza ndithu kukonzekera shawarma pa poto yosavuta. M'nkhaniyi tiona zingakuthandizeni kudziwa momwe kukulunga shawarma mu kudya ndi.

Ndipotu, palibe mabasi inu kusintha ndondomeko ya zochita. Onani zimene zimapanga ophika! Iye kuziluka chidutswa cha nyama pa malovu ofukula ndi chikuphatikizapo Grill. Monga pamwamba wosanjikiza nyama wokazinga, iye amadula ilo ndi mpeni. ndalama ndiye anali comminuted pa mphasa ndi. Pamaso kuzimata shawarma mu kudya ndi, sewerolo zimasakanikirana nyama ndi therere, zonunkhira ndi msuzi. Ndipo ife kuchita zosiyana - yoyamba kudula nyama, ndiyeno okha njira zonse pamwamba.

Chinsinsi kunyumba shawarma mu kudya ndi

The zosakaniza chachikulu mbale adakali woonda kudya mkate ndi nyama. Chilichonse chimene mungachite ntchito, zochokera zokonda zanu zophikira. Ndi zofunika kutsatira amadyera (katsabola, parsley, cilantro, Basil), mayonesi ndi anyezi. Koma palibe m'modzi akukusautsani kuwonjezera Shawarma Korea kaloti, sauerkraut, azitona ndi ketchup.

Chidutswa nyama (nkhumba, ng'ombe, nkhosa kapena nkhuku m'mawere), kudula mu n'kupanga. Mwamphamvu usavutike youma Frying poto mwachangu mwachangu mu izo nyama, oyambitsa zonse. Osadandaula, izo udzayaka mulibe ndipo osati n'kudziphatika kwa pansi mbale. Mwamsanga pamene iwo anapanga kutumphuka, inu mukhoza kuwonjezera mchere ndi tsabola kulawa. kutumphuka Izi si kutayikira madzi, nyama ndi udzakhala ndi chokoma ndi yowutsa mudyo. Malinga ndi kukula zidutswa Frying kumatenga pakati pa mphindi 7 mpaka 10, koma osati kwambiri desiccate.

Pamaso kuzimata shawarma mu kudya ndi pamafunika mafuta pang'ono ndi mayonesi kwa juiciness kwambiri. A akhoza ndiye mwina kusakaniza onse zosakaniza otsala m'mbale, n'kukaziika Kusakaniza pa gawo lapansi, kapena amaunjika onse pa zinthu mu zigawo. Monga musakhale adyera! Chiameniya lavash, ndithudi, kwambiri, koma osati dimensionless. Komanso taganizani: momwe kukulunga Shawarma mu kudya mkate, pamene kudzaza kwa kutumikira limodzi si ili mu beseni ndi?

Litagona osakaniza pang'ono pa keke, awiri tuck mu m'mbali. Inu tsopano ndi kanthu kwa emvulopu. Ndipo tsopano izo basi kuyamba zimitsani kumalekezero ena a chubu kudutsa pang'ono mbamuikha pamodzi zili ndi. Ndi zimenezo - muli okonzeka kulawa!