Chokoma Kuphika Mikate - sausages mu kuwomba pastry mu uvuni

Sausages, zophikidwa pastry - ndi zokoma ndi wokhutiritsa akamwe zoziziritsa kukhosi kuti ndi oyenera masanje, ngati iwo angathe kukonzekera pasadakhale ndiponso utenge pa chikhalidwe. Kuphika frankfurters mungathe kuwomba, yisiti kapena mtanda mankhwala amene angagwiritsidwe yophikidwa mu uvuni kapena mu mafuta Frying mu Frying poto. Taganizirani mitundu yofala mbale

Nthawi zambiri, kuphika soseji mu kuwomba pastry mu uvuni. Konzani pogulitsira zakudya lophweka, ngati alipo okonzeka zopangidwa kuwomba pastry, anatumikira mu sitolo golosale. Achisanu mtanda ayenera anasiya firiji kuti thawed kenako unroll pa kudula thabwa, floured. The makulidwe a wosanjikiza la - za theka centimeter. Dulani mtanda mu rectangles, mbali yaitali umene uli wofanana ndi kutalika kwa soseji, amene ife kukonzekera kuphika. Ikani katungulume soseji m'mphepete mwa rectangle mtanda ndi kukulunga ngati akuchita mpukutu. Komabe, mbale angathe kukonzekera m'njira yosiyana. Mu nkhani ya kuwomba pastry adagulung'undisa odulidwa n'kupanga msoko ndi m'lifupi mwake za ziwiri masentimita, kenako n'kupanga awa ayenera "kukulunga" soseji, kupewa mapangidwe mipata pakati pa zigawo mtanda.

Nkhumba mu mabulangete anaika pa pepala kudzoza kuphika, lubricates gawo lawo chapamwamba dzira. Ngati n'koyenera, mankhwala akhoza owazidwa nthangala za zitsamba kapena mbewu poppy. Kuphika sausages mu kuwomba pastry mu kufunika uvuni pa 180 madigiri. Kuphika nthawi - Mphindi 20-30.

Kuphika sausages mu kuwomba pastry mu uvuni, sibwino kuti overdo izo, mankhwala okonzeka pamene mtanda adzakhala golide (osati bulauni) mtundu.

Kodi kuphika sausages mu kuwomba pastry, ngati mtanda kulibe? Kuphika kuwomba anu pastry pa Chinsinsi tingachipeze powerenga ndi kovuta, ndipo patenga nthawi kuphika kwambiri. Choncho, muyenera kugwiritsa ntchito Chinsinsi kuphika kuyesedwa "mwachangu."

Zonsezi ntchito yokonza mayeso amenewa ayenera kukhala ozizira. Mutenge chidutswa cha batala (magalamu 200) kwa firiji ndi tiyeni opaka pa grater ndi, kukonkha izo ndi ufa (ufa ayenera kutenga magalasi awiri). Chifukwa, ife wodziwitsidwa tchipisi wochuluka. Pogaya mtanda ili ndi dzanja sayenera, chifukwa mafuta pa yemweyo Sungunulani ndi lamination mayeso zotsatira zake kuchepetsedwa.

Kenako, kusungunuka mu kapu theka la madzi theka supuni mchere ndi kutsanulira apo supuni ya mandimu. Thirani madzi mu mbale ndi nyenyeswa mafuta ndi mwamsanga uukande. Popeza khalidwe la ufa angakhale osiyana, n'zotheka m'kati kusanganikirana m'pofunika kuwonjezera madzi pang'ono kapena ufa. The yomalizidwa mtanda mu furiji kwa theka la ola. Ndiye falitsani pa tebulo, apangidwe mu zigawo zinayi ndipo falitsani kachiwiri. Bwerezani ntchito kawiri kawiri kwa mphindi khumi kuika mtanda mu firiji. Kenako akhoza adagulung'undisa, kudula ndi kukulunga soseji mu izo. Kuphika soseji mu kuwomba pastry mu uvuni kwa mphindi 20-30

Kuphika sausages kungakhale mu mtanda wopangidwa ndi yisiti. Pankhaniyi, mukhoza kugwiritsa ntchito theka-yomalizidwa kupeza mtanda mu shopu kapena mtanda nokha, pogwiritsa ntchito Chinsinsi zotsatirazi.

Mu kapu mkaka analimbikitsa kupasuka sachet a yisiti youma ndi supuni ya tiyi ya shuga. Siyani misa bola ngati yisiti sadzauka ngati "kapu". Nthawiyi, kumenya dzira, kuwonjezera supuni ya shuga ndi theka supuni ya tiyi ya mchere. Thirani kusakaniza izi mu yisiti akubwera, kuwonjezera angapo supuni ya masamba mafuta, ndi pafupifupi 50 magalamu a mafuta, zimene ziyenera Pre-Sungunulani. Pang'onopang'ono kuwonjezera ufa (kusiya za 3.5 makapu) ndipo ndiphika mtanda zofewa. Siyani kuti kuwuka kwa pafupifupi ola limodzi. Ndiye obmyat, mpukutu, kudula ndi wokutidwa ndi soseji naomba. sausages woteroyo yisiti mtanda akhoza yophikidwa mu uvuni, kuwapatsa chisanadze rasstoyatsya (mphindi khumi) ndi kutsuka pamwamba pa zinthu dzira. Kapena mwachangu iwo mu mafuta mu Frying poto.