Khutu - mbadwa Russian mbale, ndi sizikusokonezani ndi msuzi nsomba. Zingaoneke, kodi pali kusiyana kulikonse, chifukwa milandu onse maziko a munthu - pa nsomba msuzi? Komabe, pali kusiyana, ndiponso malinga ndi akatswiri, ndi chachikulu kwambiri. Choyamba, aliyense msuzi Chinsinsi pa moto zimaphatikizapo kugwiritsa ntchito mitundu ina ya nsomba. Wa gudgeon, yowawitsa, roach, nsomba ya makerele, ndi ng'ombe ng'ombe Mwachitsanzo, mukhoza kukonza msuzi wolemera, khutu. Pakuti ichi mbale zamatsenga abwino nsomba, ruff, whitefish ndi nsomba. Iwo akhoza kuwonjezera burbot, ide, kapena mlamba, ndi kupeza zabwino otchedwa woyera khutu.
Chinsinsi tingachipeze powerenga kwa msuzi nsomba pamoto zikutanthauza kuti n'zotheka kukonzekera mitundu inayi. Kuwonjezera pa woyera anati akadali wakuda, ofiira ndi makutu patatu. Tiyenera wakuda carp, chub, carp, rudd, chub ndi carp. Red, ndithudi, anakonza pa maziko a nsomba wofiira - Nsombazi, nsomba, mumapezeka nsomba, stellate Nsombazi. Kuvomerezedwa mchitidwe duwa msuzi wofiira imatengedwa. Patatu khutu, motero, anakonza kuchokera onse atatu a mitundu ya nsomba. Nthawi zina, izi Chinsinsi nsomba msuzi pa moto amatenda kuphika msuzi nsombazo chomwecho. Fillet ena mitundu iwiri ntchito ngati maziko chakudya.
Khutu pamoto: Chinsinsi
Photo msuzi ali ndi njala! Ndi amatikumbutsa fungo la mpweya wabwino ndi utsi, phokoso la nkhalango mitsinje, ndipo zikuoneka kuti kaya yophika mu mphika, zikhoza si zoipa. Komabe, ngati mulibe kutsatila malamulo ena, ngakhale kwambiri kutsimikiziridwa Chinsinsi msuzi pa moto sangathe kuchita zomwe.
Choyamba, mbale (bowler) ayenera kukhala a zakuthupi si oxidizing. Apo ayi, m'malo msuzi, chabwino, inu ndi zokoma nsomba msuzi. Kachiwiri, nsomba mbale ayenera kukhala watsopano. Kumene, nthawi zina, ngati ife sindikuyankhula za nsomba, mankhwala sadzakhala ndi unangonditengera. Zilibe kanthu. Chinthu chachikulu ndi nsomba sanapereke mazira ndipo anali kwenikweni mwatsopano, mkulu dzulo. The kwambiri zokoma khutu, ndithudi, amene kukonzedwa, titero, "pa malopo" - basi paulendo nsomba. Pankhaniyi, msuzi tikulimbikitsidwa kuti atenge madzi amene amasambira nsomba, akudikira inu kuphika kwa khutu lake.
Chinsinsi msuzi nsomba pamoto kumafuna ntchito nsomba ndi masamba (mbatata, kaloti, anyezi), zitsamba ndi zonunkhira. Pankhaniyi, masamba ayenera kukhala osachepera, koma mungathe kulota ndi zonunkhira. No mbewu mchakudyachi sangakhale! Ngati iwo ali, ndi khutu, ndi msuzi nsomba.
Tsopano za ndondomeko kuphika. Mphika kubweretsa kuwira malita awiri a madzi. Mchere izo, kutumiza kwa poto 3-4 mbatata coarsely akanadulidwa, ya mnofu awiri anyezi sing'anga, sliced n'kupanga ya parsley muzu ndi mphete - kaloti. Pali aziika mitu ndi michira ya nsomba. Lake tiyenera chimodzi ndi theka makilogalamu. Chosunga pa moto wochepa kwa zosakaniza izi kwa pafupi maminiti khumi, msuzi ayenera kukhetsa. Nsomba - kutaya ndi masamba ayenera zophukiranso mmbuyo. Kutumiza kwa zonunkhira bowler tsabola, Bay tsamba ndi muzu parsnip. Mbale mphindi zisanu wiritsani pa moto wochepa. Ndiye, anakumana ndi kutentha mu mphika kuika ndalama za nsomba. Iwo ayenera kukhala masentimita osachepera asanu lonse. Pambuyo otentha, maminiti ena khumi ndi asanu a khutu ndi kuphika pa moto wochepa kwa (Ayenera!) Chivindikiro ndi lotseguka. Only kuwonjezera amadyera mu mbale (katsabola, parsley, tarragon) mphika chivindikiro akhoza kutseka kwa khutu kwa mphindi 10-15. Bon chakudya!