Chinese oolong tiyi (oolong)

Oolong tiyi (kapena oolong) - miyambo Chinese tiyi, umene uli boma makutidwe ndi okosijeni ali ndi udindo wapakatikati pakati wobiriwira ndi wakuda. Izo wakula yekha mu China, mkulu mu mapiri, pa dothi ndi miyala. Khalidwe la tiyi zimadalira kuchuluka kwa mpweya, ndi lathu la phiri la Luso la anthu amene amatengedwa ndi zosankhidwa ndi mapepala dzanja.

Mlingo wa makutidwe ndi okosijeni a mitundu tiyi kuyambira 10% 70%. Mu China, ndi otchuka kwambiri. Oolong tiyi mu China akutchulidwa gulu la "Kinch" (koyera tiyi). Oolong tiyi ntchito kokha mu chikhalidwe Kung Fu Cha mwambo tiyi. Pa m'kamwa, ndi kuyandikira kwa wobiriwira kuposa wakuda tiyi: ali ndi zokometsera kwambiri, pang'ono wokoma zamaluwa kukoma ndi aftertaste yaitali zosangalatsa.

The pomasulira "oolong" - "Black chinjoka Tiyi." Zina zosiyanasiyana, kuphatikizapo chakula kumpoto kwa chigawo Fujian, mu mapiri Vuy ndi pakati Taiwan ali otchuka kwambiri China.

Ndi processing njira ndi makhalidwe a dothi ndi nyengo Chinese Oolong tiyi lagawidwa ndi Guangdong Taiwanese Fudzyansky (Yuzhnofudzyansky ndi Severofudzyansky).

Ndisonyezeni oolong masamba okhwima omwe anasonkhana ku wamkulu tchire tiyi. Kenako ankaziyanika padzuwa kwa mphindi 30-60, anaikidwa mabokosi ndi nsungwi makutidwe ndi okosijeni zina. Nthawi masamba modekha analimbikitsa. Choncho, pali makutidwe ndi okosijeni m'goli. Kawirikawiri masamba m'mbali imvera mnjira kuposa pakati. Malinga nthawi ya ndondomeko ndi khalidwe la zipangizo ndi oxidized ndi 10% 70%.

Pambuyo njirayi, oolong tiyi zouma mu magawo awiri: pa moto lotseguka, ndiyeno - mu mawonekedwe zopotoka kuti wathunthu amasiya makutidwe ndi okosijeni. Masamba litapotanitsidwa m'njira ziwiri - kaya pamodzi pepala, kapena ku mipira. The njira yamasika posachedwapa.

Choyambirira oolong tiyi - yekha tselnolistovoy. Choncho, m'kati akamayamba masamba kumuchitikira, kupeza mtundu khalidwe - m'mbali mdima, monga wakuda tiyi, ndi mikwingwirima wobiriwira pakati pa pepalalo. Wokonzeka tiyi, ngati wabwino, ayenera mulibe nyenyeswa, fumbi, udzaphwanya masamba.

Bwino brew oolong tiyi, muyenera kudziwa zina mwa subtleties lapansi. Anatinso zimenezi ntchito yapadera chipangizo gaiwan woimira chikho chachikulu ndi chivindikiro. Nizkookislennye teas (10-30%) ndi welded chimodzimodzi monga wobiriwira, madzi ndi kutentha pafupifupi 60-80 madigiri, kwa mphindi 1-3. Koma silnookislennye kalasi (Taiwan) amafunika brew nthawi zambiri - mphindi 2-5. Ena a iwo akhoza zinachitika nthawi 3-5.

Pambuyo akamayamba oolong tiyi ali kutchulidwa makhalidwe amene salola chisokonezo ndi mitundu ina. Best khalidwe oolongs ndi olemera zamaluwa fungo ndi kukoma zapadera pichesi. Kukoma ndi wamphamvu kwambiri moti ngakhale tiyi amatchedwa "pachimake". Mtundu kuwotcherera ndi wotumbululuka yade wofiira kwambiri.

Wotchuka kwambiri ku Ulaya, Chinese tiyi - mkaka oolong. Izo zinabala mu njira zingapo. Chitsamba mungu njira Cuba nzimbe, ndi rhizomes kutsanulira mkaka sungunuka. Njira yachiwiri ndi wapadera mankhwala anakudzula tiyi tsamba Tingafinye mkaka, amene molumikizana ndi oolong wapadera kwambiri amapereka kukoma poterera ndi fungo.