Chinsinsi hrenovuha

Hrenovuha, monga zowawa mowa chakumwa, amene ali linga lalikulu, lero ambiri Ukraine ndi Russia. Anthu amakonda kumwa izi amayamba ndi njira yosavuta kukonzekera kunyumba, chifukwa zosakaniza kupanga ake sikutanthauza ndalama lalikulu.

Chinsinsi hrenovuha banja lililonse lili yake, ndipo aliyense buku la kumwa ali zidazo kwambiri ndi kukoma. Chinthu chokha chimene chingagwirizanitse maphikidwe onse, kotero ndi kukhalapo mu iwo a horseradish kapena grated, kapena kudula mutizidutswa tating'ono, ndi mowa wamphamvu. chakumwa ali ndi mwayi waukulu - izo sizichitika pa matsire mmawa wotsatira pambuyo kumwa. Komanso, horseradish facilitates ziwiya kuyeretsedwa kwa ubongo zomwe amakonda maonekedwe a mutu.

Pakali pano, kuwonjezera pa tingachipeze powerenga, pali mitundu yosiyanasiyana ya chakumwa choledzeretsa. Ena maphikidwe ayankhidwa m'nkhaniyi.

Chinsinsi hrenovuha tingachipeze powerenga

Zosakaniza: lita imodzi ya apamwamba vodika kapena jang'ala, awiri horseradish sing'anga kakulidwe magalamu makumi awiri a shuga.

Horseradish bwino kutsukidwa ndi kutsukidwa, kusema cubes kakang'ono ndipo analola kukula kwa nthawi yaitali kuti iye adzauma (akhoza ziume mu ng'anjo kuchotsa chinyezi owonjezera kapena pogwiritsa ntchito pepala chopukutira). Mukhozanso ntchito grated pa grater coarse kapena minced muzu, Mulimonsemo, iye ayenera ziume kutali.

Taganizirani Chinsinsi hrenovuha. Botolo ndi kuika mu Amaphika horseradish, kuwonjezera shuga ndi kutsanulira lita imodzi ya mowa. Mphamvu chatsekedwa ndipo anaika mu mdima kwa sabata imodzi. Iwo ali osavomerezeka kutsegula mbale asanankhime chifukwa, osati kuti tifulumizane zipolowe. Patapita mlungu umodzi, osakaniza ayenera kukhetsa.

Chinsinsi hrenovuha zokometsera

Zosakaniza: lita imodzi theka la mowa wamphamvu, mmodzi horseradish muzu lalikulu kukula, peppercorns atatu yafungo anayi zipatso mlombwa, cloves awiri Mphukira magalamu makumi asanu uchi, wina tsabola.

Horseradish mizu ndi kutsukidwa ndi kusema magawo, anaika mu botolo, kuwonjezera uchi ndi vodika pang'ono, kugwedezeka bwino, kuwonjezera tsabola, mlombwa, cloves, ndi mowa wamphamvu kwambiri. Mtsuko wasindikizidwa ndi kuika mu youma mdima kwakanthawi kwa masiku anayi masabata awiri. Tikumbukenso kuti yaitali chakumwa kuti adzapatsa, m'pamenenso zidzakhala lililonse limatisokoneza. ndi osasankhidwa ndi utakhazikika pamaso ntchito.

Hrenovuha Chinsinsi ndi adyo

Zosakaniza: magalamu seveni handiredi ndi fifite a mowa wamphamvu, mmodzi horseradish muzu, ndi phesi la udzu winawake, anayi cloves adyo, wina sinamoni ndodo anayi mtola wakuda tsabola, magalamu makumi asanu uchi, mandimu wina.

Horseradish kutsukidwa, kuchapa zouma ndi kusema magawo kudula kubikami.Selderey, adyo mwayeretsa, kusema amachepetsa, omwe akanikizire pansi mpeni. Ndi mandimu zest kuchotsedwa.

botolo ndi kuika onse zosakaniza okonzeka kotheratu osokonezeka, losindikizidwa ndi kuyeretsa mu malo ouma kwa mlungu umodzi, kugwedeza zina. Atapita mowa nthawi ndi osasankhidwa, chotengera ndi kusindikizidwa. Kuzisunga pa malo ozizira.

mowa kunyumba: hrenovuha citric

Zosakaniza: magalamu seveni handiredi ndi fifite a mowa wamphamvu, mmodzi horseradish muzu magalamu zana la caramel madzi, zest ku mandimu awiri, ndi magalamu makumi asanu katsabola.

Muzu wa burashi ndi pakani pa grater ndi, kuyika mu botolo ndi kutsanulira mowa wamphamvu. Mphamvu aikidwa mu mdima kwa masiku anayi. Pamene nthawi ifika, akanadulidwa katsabola, yophika manyuchi wa magalamu makumi asanu shuga, ndi magalamu zana la madzi, naziziritse ndi pamodzi ndi katsabola ndi mandimu peel anawonjezera kuti mowa wamphamvu ndi. botolo ndi kugwedezeka, losindikizidwa ndi kuloledwa kuima kwa tsiku limodzi. mowa osasankhidwa ndi utakhazikika ndi kupita kwa nthawi.

Kuphika Brew kunyumba lero zachilendo. Angagwiritsidwenso ntchito chakumwa monga hrenovuha (m'malo vodika).