Chicken mu poto: maphikidwe

Chicken mu poto ndi kutembenukira golide zokoma ngati anakonza molondola. Osati mkazi aliyense akhoza kupanga mbale anali wolemera, ndi pamwamba wokongola golide hue. Kuphika nyama Choncho amatenga osachepera nthawi ndi ndalama, ndi chifukwa zingathe kusintha kwambiri.

Mbale wa nkhuku mu poto ndi yosiyanasiyana. Mukhoza kupanga nyama ndi masamba kapena popanda mayonesi kapena msuzi zina ndi zina zotero. D. wina wa mbale kumachitika malinga Chinsinsi zotsatirazi.

Angathe kumwedwa ngati mitembo lonse nkhuku, kudula mu zidutswa, ndi miyendo kapena Mwachitsanzo, mapiko. Thawed nkhuku bwinobwino osambitsidwa ndi madzi ozizira, ndi mafuta ake kuchotsedwa. Mchere ndi tsabola ali osokonezeka mulingo ofanana. Mukhoza m'malo kutenga ena tsabola zokometsera, amene adalipo pophika. Nyama acimbadzoza analandira kusakaniza anasiya kwa kanthawi. Kawirikawiri mbale marinated si oposa theka la ola. Pan aikidwa pa moto. Kunachititsa kuti Article 5. supuni masamba mafuta, umene usavutike.

Nthuli kufalitsa mu mbale, moto yafupika ndi maulendo 2. Chicken yokazinga mu poto mbali zonse kwa mphindi 15-20. Kutumikira mbale ndi mbali kudya mbatata kapena pasta.

Kupanga pilaf ndi nkhuku pa poto ndi zosavuta Komanso, kukonza mwamsanga mokwanira. Muyenera ndi kilo theka la nyama (chifuwa, ntchafu, kapena ng'ombe), 2-3 sing'anga anyezi, karoti, 2 makapu steamed mpunga. Mchere, zomwe ndi zofunika kwa pilaf - ndi turmeric, mapira, chitowe, wakuda tsabola. Zogwiritsira zonunkhira zikhoza kusintha kulawa.

Frying poto oyenera kuphika, ayenera kukhala mkulu ndi wandiweyani ledges pansi. Rice anathira madzi otentha kwa theka la ola, ndiyeno rinsed pansi madzi. Mu mbale kutsanulira mafuta mpendadzuwa, kufalitsa nthuli ndi mwachangu iwo kumbali zonse. Anyezi ndi kutsukidwa ndi finely nashinkovyvaetsya. Kaloti kusema cubes yaing'ono. Masamba nayenso anawonjezera kuti nyama, yokazinga pamodzi. Komanso, mbale aikidwa mchere ndi zonunkhira. Nyama ndi masamba anachoka pa moto wochepa kwa mphindi 5-10.

Osachepera pa poto aikidwa mu mkuyu. Krupa ndi limagwirizana padziko lonse, kuphimba otsala zosakaniza. Kenako, madzi udzathiridwa kuti mlingo wake anali 2 cm pamwamba zosakaniza okwana. mbale zotsala kwa mphodza pa moto wochepa mpaka kufikira madzi ukuphwera kwathunthu.

Chicken mu poto angathe kukonzekera ndi masamba. Iwo kwa cholinga kuti akhoza kumwedwa osati atsopano okha komanso zii. Choncho, chifukwa Chinsinsi yotsatira muyenera phukusi la masamba osakaniza fillets kilogalamu, masamba mafuta, soya msuzi, zonunkhira kulawa. Nyama ndi kusema cubes yaing'ono. Kwa nkhuku mu poto anatembenuka lililonse limatisokoneza chake kale analimbikitsa theka la ola marinate msuzi soya.

Komanso, nthuli ndi anawotcha kwa mphindi 20-30. Achisanu masamba anayikidwa mu poto, kuwonjezera mchere ndi zonunkhira, onse osokonezeka bwinobwino. mbale zotsala kwa mphodza mpaka wachifundo.