"Chebupeli" - ndichiyani? Kodi kuphika kunyumba?

Posachedwapa Chiyamba malonda semifinished otchedwa pa TV "Chebupeli". Kodi ndi mmene mankhwala modzaza? Funso chidwi ogula. Kumvetsa pang'ono mzere malonda kampani "otentha zinthu", umene umabala katundu mazira, tinaona kuti uli wosakanizidwa wa ravioli Agiriki ndi chebureks.

Pa chakudya zosangalatsa kulawa, kabwerebwere kwa anthu Russian, ndi maonekedwe kulakalaka. Komanso theka-yomalizidwa nawalanditsa ndi amapulumutsa nthawi kukonza mu mphindi mayikirowevu lapansi. A mankhwala ofanana N'kutheka kuti recreate yekha. mbale amamwa ndi tastier kwambiri.

Monga kudzazidwa ntchito iliyonse nyama, nkhuku, nyama, bowa, tchizi, ndiwo zamasamba. N'zotheka kuphatikiza zigawo, izo zonse zimadalira talente zophikira ndi kuganiza. Universal mbale kupanga zoweta osangalala amakonda kukoma kwa gourmets kwambiri wovuta. Ndi demagoguery kusamukira kanthu.

"Chebupeli": minced nyama Chinsinsi

Konzani zokoma pastry pasties, kukoma ndi amatikumbutsa ravioli, ndi ukoma zonse. Amasakaniza ndi mtanda:

• 200 ml ya madzi osasankhidwa;
• nkhuku dzira;
• ufa wa tirigu mu kuchuluka kwa makapu 2.5;
• mchere;
• supuni ya masamba mafuta.

Pakuti kudzazidwa ndi:

• nkhumba muyeso umodzi wa ng'ombe nthaka;
• anyezi - mitu iwiri;
• awiri zubochka adyo;
• zonunkhira: Black tsabola, marjoram.

Walkthrough

Preheat madzi madigiri 60, akuyambitsa mchere m'menemo - kuchuluka anatsimikiza ndi diso, ndi kuchenjera. Pofuna kuyendetsa anasefa ufa dzira, ndiye kuthira madzi otentha ndi mafuta. Bwinobwino knead mpaka yosalala misa zotanuka. Anawombera ndi ufa, kuphimba ndi mtanda mtanda ndi kum'mamatira filimu ndi kutumiza "kupumula" mu chipinda yozizira kwa mphindi 15.

Panthawi imeneyi, konzani stuffing kuti "chebupeli" (icho chiri, wakhala anafotokoza pamwamba basi). Kuti mankhwala chasanduka sukulu kufunika akanadulidwa anyezi, amene timacheza ndi nyama. Komanso mu stuffing ndi kuwonjezera pa adyo ndi mchere. Pa pempho, mukhoza kuwaza ndi amadyera.

Ife kutenga mtanda, falitsani wosanjikiza woonda kwambiri ndi ntchito yaing'ono chikho mkate akamalimbikira. Pamwamba pa chilichonse kudula bwalo anaika stuffing. Anakonza mawonekedwe a dumpling lalikulu. Kuti tipeze m'mphepete wokongola, ntchito mphanda. Mwachangu mbali zonse za mafuta mpendadzuwa mpaka khirisipi. Kutumikira wowawasa kirimu ndi masamba atsopano.

Tchizi "chebupeli"

Ndi chiyani icho? Ogwira chakudya, ntchito ngati zokhwasula-khwasula ndi mkulu amasankha chakudya. Anasungunuka tchizi mu mtanda yokazinga amalenga kwambiri kukoma nyimbo. Zogwiritsira amasakaniza ndi mkate:

• chikho cha yogurt;
• magalamu mazana atatu a ufa;
• ½ mchere supuni ya koloko;
• shuga ndi mchere.

The zikuchokera kudzazidwa ndi:

• tchizi mitundu - magalamu mazana awiri;
• awiri cloves wa adyo;
• nyama - 150 GR.
• dzira.

malangizo

Mu yogurt ndi kuwonjezera onse zosakaniza chochuluka (shuga, mchere, koloko). Asiyanitse mwachindunji kuchuluka kwa ufa. Kwa kugwirizana kwambiri zotanuka, kutsanulira amsupuni wa masamba mafuta ndi kuchotsa mtanda mu furiji kwa theka la ola.

Kupanga kudzazidwa: nyama kusema n'kupanga woonda (ngati n'koyenera akhoza mwachangu) kugwirizana ndi tchizi grated adyo extruded. Kuyendetsa dzira kusakaniza bwinobwino. Timapeza mtanda, keke mpukutu, kudula galasi wozungulira billet amene kufalitsa tchizi ndi nyama kulemera.

Ife zimitsani kachigawo ndi mwachangu mu otentha "chebupeli" mafuta. "Hot zinthu" kunyumba zopangidwa - chakudya zonse kwa ana anu. motsatana chidwi ndi zachilendo ndi kanyumba tchizi ndi katsabola, nsomba, nkhuku, mbatata.

Usaope kuyetsa ndi kusangalatsa wanu amasangalatsa ankakonda zophikira. "Chebupeli" Kutumikira ndi sauces osiyana. Kodi ndi kukonzekera pudding, ndinu tsopano kudziwa.