Braised kabichi ndi multivarka nkhuku. maphikidwe kuphika

Mkubwela kwa chida ichi zodabwitsa monga multivarka, kuphika zakudya zilizonse, kuphatikizapo kale na, wakhala zosavuta, ndi Komanso ndi zothandiza kwambiri. Zakudya zambiri onunkhira ndi olemera. Ndipo chifukwa ichi onse kwa zikayamba chipangizo multifunction. Makamaka chokoma analandira kabichi mu multivarka nkhuku. Mbale ndi kuphika pafupifupi popanda kutenga mbali yanu ndi yofunika kwambiri pa moyo lero wopanikiza. Nawa maphikidwe angapo.

Kabichi mu multivarka ndi nkhuku

Koyenera zosakaniza: magalamu 400 nkhuku, wochepa kabichi, phwetekere atsopano, karoti lalikulu, tsabola pansi, mpendadzuwa mafuta, Lavrushka, anyezi ndi mchere.

Chinsinsi

Braised kabichi multivarka ndi nkhuku kukonzedwa kudya mokwanira. Muzimutsuka nyama mu madzi ndi kudula iwo mu magawo. Kuwaza ndi kabichi mu n'kupanga woonda. Kaloti woyera, Muzitsuka mu madzi ndi kusema nkhuni kapena kabati. Anyezi - diced. Kuyatsa makina mu maukonde. Sankhani "kuphika" ntchito. Popeza Multivarki kutsanulira pang'ono masamba mafuta, kuloza anyezi ndi mopepuka mwachangu izo. Kenaka yikani nyama. Sauté zosakaniza kwa mphindi khumi, oyambitsa zina. Mu mbale kuika Multivarki karoti, phwetekere finely akanadulidwa ndi kabichi. Musaiwale mchere ndi zonunkhira. Kutseka chivindikiro ndi kuyatsa "Kuthetsa". Pambuyo kabichi chizindikiro mu multivarka ndi nkhuku anadzakhala akusasanyika. Apanso kusonkhezera mbale ndi kutumikira.

Braised kabichi multivarka "Philips" (kapena) ndi mpunga

Koyenera zosakaniza: multistakan mmodzi wa mpunga, 1.5 m / s madzi akumwa, supuni zitatu za masamba mafuta, magalamu 400 nyama, kabichi (zing'onozing'ono), anyezi, mchere.

Chinsinsi

Mu saucepan kutsanulira mafuta Multivarki. Nyama kusema magawo ndi malo mbale chipangizo, kuwapangitsa mode "Frying" mphindi makumi awiri. Panthawi imeneyi, kuwaza anyezi. Pre-kutsukidwa kaloti kabati grater. Kuwonjezera masamba kwa nyama ndi kuphika akadali maminiti khumi ndi asanu. Pakuti Chinsinsi ichi, mwa njira adzakhala tomato mwatsopano kwambiri. Ngati muli, kuwonjezera masamba akanadulidwa tomato. Finely m'pang'ono pomwe ndi kabichi ndi kutsegulaso mu multivarku. Add mchere ndi kupitiriza kuphika mbale kwa mphindi khumi, kutseka chivindikiro. Anaika mpunga bwino-osambitsidwa ndi madzi akumwa. The zosakaniza kusakaniza bwino, ndipo ndi kusankha ntchito "Kuthetsa", anapereka nthawi kuphika kwa mphindi 30.

Braised kabichi ndi bowa

Zosakaniza: anyezi, kabichi, karoti, phwetekere supuni - phala magalamu 200 bowa, mchere, masamba mafuta, adyo zubochka atatu.

Chinsinsi

Kuwaza anyezi. Phinduza pulogalamu "Hot." The mafuta chikho chipangizo anyezi ndi popassiruyte mphindi zochepa. Kenaka yikani kaloti, katungulume ndi kusema n'kupanga woonda. Palinso kuika adyo akanadulidwa ndi amsupuni wa phwetekere phala. onse mix. Yikani bowa sliced ndi kupitiriza mwachangu. maminiti khumi ndi asanu anafika multivarku, finely ya mnofu, kabichi ndi mchere. Apanso onse chipwirikiti ndi kutembenuzira "Kuthetsa" mode. Standard kuphika nthawi - ola limodzi. Mwatsopano kabichi, braised mu multivarka wokonzeka. Sangalalani ndi chakudya chanu.