Bowa akuti: kodi n'zotheka kuti bowa nyongolotsi-kudya?

Mwina si munthu amene sanayambe mu nkhalango. Wina pali kumasuka chabe, miyendo kapena ena mpweya wabwino. Ndipo munthu amapita ndi "kusakasaka" Pankhaniyi amatanthauza "chete kukasaka" mwachitsanzo, bowa kutola. Ndipo onse angachite, koma si choncho yosalala. Nthawi zina, muyamba kudula bowa kuika mu dengu, ndipo inu mukuwona - iye grubby! Ndiyenera kunyamula "nyama" kunyumba zimenezi? Kodi bwino kuchita? Ambiri, kodi n'zotheka kuti bowa nyongolotsi-kudya? Pa izi ndi zambiri zina muli tsopano ndi kupeza.

Kodi mungandipatseko bowa nyongolotsi-kudya?

Ambiri mwa amakonda kukhulupirira kuti palibe choopsa. Nyongolotsi si wopusa, bowa zoipa sipadzakhala. Kumlingo zimenezi n'zoona. Pambuyo bowa labwinobwino mu nkhalango pang'ono ndithu, kotero ngakhale kukolola mafakitale toyesa kuti kuonongeka ndi nyongolotsi zosakwana hafu amaonedwa abwino kwambiri anthu mowa. Kumene, asanawatumize ku masitolo, iwo pansi bowa wapadera mankhwala. Choncho ngati mwasankha kusonkhanitsa bowa nokha, ndiye musamatenge wormy. Khulupirikani kwa malamulo - zochepa bwino. Apo ayi, mwina muli ndi vuto ndi momwe angatetezere sanali akutsogoleredwa ndi bowa nyongolotsi-kudya. Pambuyo mphutsi ndi kotero voracious maganizo kuwononga anu onse anasonkhana mu Forest "nyama".

Kodi kuchita ndi bowa nyongolotsi-kudya?

Ngati inu kusankha kusonkhanitsa iwo, ndiye kuchotsa chilichonse malo owonongeka mphutsi. Choncho mudzakhala ndi zina chitsimikizo kuti zina bowa zabwino sizidzabwera ungakhuzidwire. Nditabwerera kunyumba, ngati n'kotheka, kuwachitira yomweyo. Chifukwa chaichi lililonse wormy bowa odulidwa mu zidutswa ndi kuvala maola angapo mu madzi kwambiri saline. Motero, iwo adzakhala mphutsi onse.

Ngati mwaganiza kuti kutenga bowa ndi nyongolotsi-kudya, ndiye Mulimonsemo, musataye pansi. Ndi bwino kuika pa nthambi kapena zikumangidwa kumamatira spores pansi. Mmalo awa, bowa kapu siidzaola ndi youma - mikangano ndidzamuukitsa fumbi, ndipo posakhalitsa kudzakhala malo atsopano a zimaswana pafupi. Pali kuphatikiza wina. Youma bowa mu nyengo yozizira kutumikira monga chakudya chabwino kwa nyama. Forest okhala angakuuzeni zikomo basi.

White bowa grubby. Kodi kuchita?

Boletus edulis ndiyo aziti iyeyu n'ngwabwino nyama munthu osati kokha, komanso nyongolotsi. Nthawi zambiri umakhala magulu. Choncho, kupeza bowa, onetsetsani kuti pozungulira, osalephera, mudzapeza ndalama zochepa kwambiri. Sungani undamaged mbewu - ndi kupambana kwakukulu! Koma nthawi zambiri bowa achita kukoma mphutsi kapena okhala nkhalango. Koma musadandaule, izi sizikutanthauza kuti iwo sali wokwanira kusonkhanitsa. ochepa okha kukumbukira malamulo ochepa. Kuwononga mphutsi cep, kawirikawiri ndi wosanjikiza tubular. Choncho, musanayambe kuchiika m'dengu, mopepuka mphambu likulu la kapu ya. Ngati palibe mphutsi, inu mukhoza kutenga izo bwinobwino. Ngati mu mphako ya mukadali anapeza larva chimachititsanso ndiyeno fufuzani kuti kukhulupirika ndi bowa phazi. Mwina iye akanati osati kwambiri.

Choncho tiyeni tipange mapeto: ngati pali bowa nyongolotsi-kudya? Monga chikuonekera, funso palibe yankho limodzi. Ngati bowa sali kwambiri kuonongeka ndi nyongolotsi, iwo akhoza kudyedwa. Patangotsala pang'ono kuti processing kwenikweni ayenera zilowerere iwo mu madzi amchere. Koma ngati bowa si monga grubby, komanso wakale - Zimenezi zimafanana ndi zofunika kuti ndichoke nkhalango. Apo ayi, mwina poyizoni. Choncho kuti mudziwe ngati inu mukhoza kukhala bowa nyongolotsi-kudya kapena zingakhale bwino kusiya iwo.