Berry honeysuckle - nyumba yosungiramo zakudya zonse

Mitundu yoposa 200 ya nyamakazi imakula m'dera lonse lotentha la kumpoto kwa dziko lapansi. Pafupifupi 50 mwa iwo akupezeka m'dera la Russia. Koma mitundu imodzi yokha imakhala ndi edible zipatso, ndipo ena onse ali owopsa. Ndipo ichi ndi yankho ku funso la chifukwa chake n'kosatheka kudya zipatso za honeysuckle zonse motsatira.

Mankhwalawa amakhala odyetsedwa, pamtundu umenewu, amalima ku Eastern Siberia, ku Sakhalin, m'mphepete mwa Nyanja ya Okhotsk ndi ku Kamchatka. Ndi khungu lamtundu wobiriwira lomwe limakula mpaka mamita 2.5. Masamba ake ndi olumikiza, ndipo mabulosi otsekemera a oblong (chithunzichi chikuwonetsa izi momveka bwino) ali ndi mtundu wakuda wabuluu wokhala ndi buluu. Zopindulitsa zake zimaphatikizapo kucha ndi kukonza mavitamini ambiri.

Amamasula chitsamba kuyambira pachiyambi ndi pakati pa May. Panthawi ino pali maluwa okongola okongola a chikasu kapena a chikasu. Ichi ndi chodabwitsa cha uchi chomera chomwe chimayambitsa mungu, njuchi ndi buluu. Malingana ndi nyengo, zomera zimatha kusamba kuchokera masabata awiri mpaka 4. Berry nyamayi siimakula nthawi imodzi, kotero kuti zokolola zimagwiridwa kangapo. Kusamba thupi kumayamba kuchokera kumapeto kwa May mpaka m'ma June. Pakati pa yopapatiza masamba kuoneka anakhala zipatso.

Zimakondeka ngati buluu, ngakhale kuti kukoma kwake kumadalira malo omwe akukula. Ngati mvula imakhala yozizira komanso yozizira, ndiye kuti mchere wambiri umakhala ndi asidi ndi vitamini C. Mu nyengo yozizira, zomwe zimakhala zojambula ndi zofufuta zidzawonjezeka , zomwe zimapweteka pang'ono. M'nyengo yozizira ya ku continental, mabulosi adzakhala okoma, okhala ndi vitamini C ndi shuga.

Berry honeysuckle ndi ofunika kwambiri. Lili ndi mavitamini P ndi C. Komanso, lili ndi zinthu zambiri: chitsulo ndi calcium, potaziyamu ndi ayodini, magnesium, phosphorous ndi mkuwa. Komanso mabulosiwa ali olemera muzakudya, ma pigments ndi zidulo za organic.

Ngati tilankhula za phindu lake, ndiye kuti poyamba, ndiko kupewa matenda. Kutayika kwa nyamakazi kumagwiritsidwa ntchito kwa mitundu yonse ya kutupa kwa rinsing pakamwa ndi kutsuka maso. Ndikofunika kwambiri kugwiritsa ntchito zipatso zatsopano za kuchepa kwa magazi, kuthamanga kwa magazi komanso kuchiza malungo. Zimathandizanso kuwonongeka kwa tsamba la m'mimba. Ndipo popewera khansa komanso kuchepetsa ukalamba wa maselo, mchenga wa mabulosi amtunduwu umakhala mankhwala abwino kwambiri.

Kuwonjezera pa zipatso, nyamakazi imagwiritsa ntchito zimayambira, maluwa ndi masamba. Zosowa zazo zimagwiritsidwa ntchito monga analgesic ndi diuretic (spastic colitis), zimakhalanso ndi zotsutsana ndi zotupa ndi mankhwala osokoneza bongo, zomwe zimapangitsa kuti madzi azikhala owonjezera.

Kukonzekera ku zipatso za mchere wonyezimira kumagwiritsidwa ntchito pochiza zilonda zam'mimba, psoriasis, kukana ndi chisanu. Ndiponso, ali ndi matenda a khungu, osambira ku nthambi zake zazing'ono amathandiza. Ndipo kulowetsedwa kwawo kumatha kutsuka tsitsi. Kutha kwa nthambi kumagwiritsidwa ntchito mu impso zodwala, kumapangitsanso kulakalaka bwino.

Kuchokera ku zipatso za mchere, kupanikizana, odzola, matope, odzola ndi pie zakonzedwa. Pakuti m'nyengo yozizira amatha kukolola monga raspberries kapena black currants: ingokani ndi shuga pa mlingo wa 1: 1. Ndipo mukhoza kuwakonza ndi chithandizo cha kuyanika, katundu wa honeysuckle sangapereke njira ya prunes ndi zouma apricots. Kotero musadzitsutse nokha zipatso zokoma ndi zothandiza.