Yaitali bwanji kuti musunge nkhaka atsopano mu firiji?

Pamene m'chilimwe m'nyumba anaimba ndi chiwerengero cha nkhaka mwamsanga kudya iwo onse mu saladi mwachizolowezi ndi zosatheka, ndi kuwataya mwachibadwa, pepani, yankho chabwera m'maganizo nkhaka. Koma mwina pali zosankha za mmene kusunga nkhaka atsopano mu firiji kwa kanthawi kochepa? Pambuyo salting - ndi kukoma chosiyana!

zikuchitikazi ngati nkhaka Kodi

Masamba n'zosadabwitsa Moody. Ngati ndi ozizira kwambiri, kumafeŵetsa ndi osliznevaet. Ngati kuli kotentha, ndiyeno nkutembenuka chikasu ndi kunyentchera.

Choncho, kumvetsa yaitali kusunga nkhaka atsopano bwanji, m'pofunika kudziwa zinthu mulingo woyenera izo. chinyezi Izi 90-95% ndi kutentha kuphatikiza madigiri 5-6. Izi zikachitika, nkhaka, popanda processing zina "adzapulumuka" masabata awiri kapena atatu.

Komanso pa yosungirako sayenera kuyikidwa nkhaka ndi tomato, maapulo, vwende, mwinamwake mofulumira poipa.

Ndi zofunika kusunga sankhani galasi, matabwa kapena chidebe dongo. N'zotheka kuika clove wa adyo kusunga nkhaka ku lawola.

yaitali Kodi mungatani kuti nkhaka

Lodziwa yaitali kusunga nkhaka atsopano mmene Zingakhale zabwino mwachindunji zimene nthawi akutanthauzanji mawu akuti "nthawi." Nawa mawu zipatso akhoza kugwira kutentha osiyana, ngati mulibe apatseni zinthu zapadera:

• digiri 8 - masiku 7;
• kuchokera madigiri 0 kuti 4 - kuchokera masabata awiri mwezi;
• -2 kuti -6 - miyezi 1-2;
• -8 kuti -12 - kwa miyezi 5;
• -18 kuti -14 - miyezi 5-9;
• -24 kuti -18 - pafupifupi chaka.

yosungirako ozizira

Kodi ife timachitira nthawi pamene tikufuna zokulitsa "moyo" la mankhwala? Tumizani ku kuzizira. Nkhaka pa kutentha pafupifupi 0 digiri akhoza kusungidwa mu firiji masiku makumi awiri. Koma pali mbuna awiri.

Choyamba, pali mitundu ya nkhaka, kuphatikizapo greenhouses, amene sadzalekerera otsika kutentha. Kachiwiri, pofuna chitetezo iwo akusowa chinyezi 90%. Ndipo ozizira nkhaka kumafeŵetsa. yaitali bwanji kuti musunge nkhaka atsopano mu firiji poganizira makhalidwe amenewa?

Popanda nkhaka aliyense wophunzitsa mabedi awo prolezhat bwinobwino ku firiji alumali masamba masiku 3-5. Masitolo masamba mwamphamvu masiku 7-8. Ngati mukufuna kuwonjezera ichi, tsatani ndondomeko izi.

Kuzungulira kudzera nkhaka lapansi. Ngati pali maluwa chikasu, kuchotsa iwo. Sambani Sikuti. Manga aliyense chipatso ndi chopukutira pepala, ndiye pindani chatsekedwa koma si losindikizidwa phukusi. Motero, prolezhat masiku 10-14.

Monga mapepala apulasitiki sayenera kusungidwa popanda pepala okutira. Popeza inu ntchito, onetsetsani kuti panali obowoka.

yozizira koopsa

Bola kusunga nkhaka mu mawonekedwe mwatsopano, kuti kupiphatisa chakudya mu miyezi ingapo si tinakonza? Only ndi kuzizira.

Sambani ndi masamba youma. Kagawo kapena dayisi - malingana ndi mmene muchitire ndi kuzigwiritsa ntchito.

Kufalitsa nkhaka ya mnofu pa mbale, kuphimba ndi kum'mamatira filimu zopangidwa polyethylene ndi kutumiza mufiriji kwa maola angapo. Okonzeka kutsanulira nkhaka kusungidwa mu phukusi, kulumikiza ndi kubwerera ku mufiriji. Yesetsani kumakhala ndi nthawi yomweyo phukusi anali osachepera mpweya. Mukhoza kugwiritsa ntchito udzu madzi kuwomba izo.

Yovomerezeka mazira ndi lonse zipatso, kuzimata iwo mu chisanadze polyethylene. Koma kenako muli pogaya iwo pamaso ntchito, ndi kulipanga kukhala yabwino, pamene mwatsopano masamba.

The polyethylene popanda refrigeration

Zipatso zimenezi zili wambirimbiri madzi, amene mwamsanga ukuphwera kudzera pakhungu. Kuchokera pa nkhani zimenezi, mukhoza kulingalira mmene nkhaka mwatsopano kwa nthawi yaitali.

The odziwika mwina - kuteteza evaporation cha chinyezi kuphimba zipatso ndi thumba pulasitiki kapena Manga. Koma kuti "kupuma" nkhaka, nayenso, sayenera kukhala choncho mwamphamvu kukulunga aliyense mu zojambulazo.

Ikani mu matumba kapena kukulunga mu angapo zidutswa (pazipita 2 makilogalamu) filimu. Pa kutentha pamwamba kuposa madigiri 15-20, iwo "adzapulumuka" masiku 15 kapena 30 zina - kwa nthawi yaitali.

Mu madzi, "maluwa"

Yesani kupereka chinyezi-wachikondi masamba zonse kuchuluka kwa madzimadzi. Kuziika mu poto vertically pansi michira. Lembani beseni ndi madzi kotero kuti chimakwirira nkhaka ndi za lachitatu.

Childs, zipatso wobiriwira zasungidwa kwa nthawi yaitali mu zinthu izi. Komabe, madzi ayenera kusinthidwa tsiku lililonse, mwinamwake zagniyut masamba.

The "wrapper" dzira woyera

Eni kosungira zochepa funso mmene nkhaka mwatsopano kwa nthawi yaitali, popeza zinthu izo kenanso: pali malo ozizira ndi chinyezi mwachilungamo mkulu.

Chifukwa njira anafotokoza ndi zofunika kutenga nthawi yaitali phesi nkhaka, popeza pambuyo chithandizo zipatso ayenera mwina n'kupachikidwa.

Sambani ndi bwino ziume masamba. Whisk dzira woyera ndi odula iwo mowolowa manja nkhaka. Pambuyo atayanika mapuloteni ndipamene filimu yomwe, pa dzanja limodzi, kumathandiza evaporation a chinyontho, ndi pa zina - likupereka zipatso kupuma.

nkhaka kukonzedwa inaimitsidwa kwa zingwe za phesi ndi kusungidwa pa malo ozizira. Mwaichi, iwo adzakhala ndithu nthawi yaitali kusunga katundu wawo opindulitsa ndi kukoma.

ali kulitsuka pamaso ntchito.

Mphika ndi kandulo

njira izi ndi zosowa, koma ngati inu mukufuna kudziwa yaitali bwanji kukhalabe nkhaka watsopano, ndipo mwa mawu "yaitali" kumvetsetsa moyo kuposa mwezi kapena iwiri, ndiye pulagi mu banki - inasonyeza weniweni.

njira walola kuti athe kusunga kununkhira. Ndi abwino kwambiri kwa kusungiramo zipatso, mwatsopano anakudzula ku munda, komanso masamba ndi masitolo akhoza kupulumutsidwa m'njira imeneyi.

Kuzungulira kudzera nkhaka lapansi. Iwo ayenera kukhala zabwino kwambiri, popanda kuwononga pang'ono. Tengani atatu-lita mtsuko ndi samatenthetsa. Mwatsopano anatola kapena anagula nkhaka, misozi ndi nsalu youma, sasamba.

Ikani mtsuko mu kandulo yachibadwa (iliyonse, osati flavored!) Ndipo kuwonjezera masamba mozungulira icho. Koma si modzaza pamwamba, m'pofunika kusiya ena danga. Kuyatsa kandulo tiyeni mphindi Pohorje khumi.

Ndiyeno mutenge zitsulo chivundikiro ndi kusindikizidwa mtsuko. Ziyenera kuchitika kotero kuti kandulo si kuuzimitsa. Fatsa kuchokera yokha pamene mpweya chikuyenda mu mtsuko chatsekedwa.

Khalani chidebe cha Nkhaka pa malo ozizira.

njira ina

Ichi ndi Chinsinsi zaka zimene amalonjeza angakhale kwa osachepera miyezi ingapo. Muyenera viniga ndi chidebe sanali zachitsulo. Inu mukhoza kutenga ndi enamel mphika.

Pansi pa thanki, kutsanulira viniga pang'ono. Ikani nkhaka, kuti musakhudze izo. Mwachitsanzo, ntchito zitsulo aliyense. Ndiye kutseka chivindikiro mwamphamvu. Mkati sing'anga gaseous aumbike, yabwino zipatso.

Tinakambirana zambiri zimene mungachite utali kusunga nkhaka atsopano. Sankhani abwino ndi kusangalala masamba atsopano nthawi iliyonse chaka!