White ramu "Bacardi Aakulu". Cocktails ndi "Bacardi Aakulu"

Zamgululi Trade House "Bacardi" - ndi kuzindikira koposa padziko lonse lapansi. Ndi kuyamika ramu ake mowa kwa strata m'munsi mwa anthu inasanduka chakumwa okonzera. "Bacardi" lilinso ndi bambo a cocktails ambiri otchuka amakono. Popanda ichi, buku "daiquiri", "Cuba Libre", "Pina Colada" ndipo tsopano otchuka "Mojito" sibwenzi aona kuwala. Koma kupanga "Bacardi" nyumba ali osiyanasiyana m'malo lonse. Pamafunikanso osati zosiyanasiyana mitundu ya kachasu, koma cocktails ali m'Malemba. Aliyense mankhwala zikuphatikizapo mtundu wake chakumwa kotunga zina zabwino (mowa wopatsitsa njala, m'mimba, chakudya limodzi) ndi ntchito zake (mu mawonekedwe woyera, ndi "coke" koloko ndipo T. D.).

M'nkhani ino tikambirana ramu chimodzi chokha cha mtundu - "Bacardi Aakulu". Ife tikungodziwa dziwani kuti zilipodi mwawathila "Reserve" Black "Black" Golden "Gold", "151" mu mphamvu ya makumi asanu ndi madigiri theka, "Oakhart" ndi velvety kukoma migolo thundu ndi "873 Solera."

Kubadwa kwa mtundu wina

Kwa nthawi yaitali anayesedwa ramu amphamvu kumwa nkhanza zosaphika ndi zamwano, ndi zolemba lolemera. achifwamba wake kumwa, kenako wamba kuchokera m'minda Caribbean. Izo sizinali mpaka zaka 50 za m'ma chakhumi ndi chisanu ndi chinayi mu Santiago de Cuba sanali nawo pa Chikatalani vinyo wamalonda Facundo Bacardi. Iye anayesera chakumwa wamba ndipo anaganiza ramu izo sizikanakhala manyazi kutumikira anthu mkulu. Iwo anasintha chifukwa kusefera ake kupyolera wosanjikiza awiri a malasha. Ndiye azaka mu mbiya anapanga thundu woyera. Anabadwa ramu n'zosadabwitsa wofatsa ndi mokoma wosatha kukoma yowawitsa lokhazika mtima pansi. Popeza mankhwala a "Bacardi & Company" anadziwika mwa gourmets ndipo ngakhale mafumu. Woyamba anafika kuyatsa ramu mdima. Bright "Bacardi Aakulu" mbale wace wangono, unakhazikitsidwa mu 1962. mtundu uwu amakhala ndi kukoma kwambiri wofatsa ndi wosakhwima lokhazika mtima pansi.

Chizindikiro cha mtundu kugula

Don Facundo Bacardi ankafuna katundu wake kugula, gourmets osati pang'ono apamwamba, komanso anthu wamba. Pakuti anthu osaphunzira anayenera anabwera ndi mankhwala catchy zojambulajambula. Iwo chinachititsa mwamuna wake Donna Amalia. Iye ananena kuti pansi pa ntsoyi ya nyumba zawo anakakhala gulu la mileme. Mu Catalonia, kumene ndinachokera anali ndi peyala ndi nyama amaona chizindikiro cha banja bwino, monga tili dokowe. Ndipo mu winemakers nyumba yatsopano, Cuba, Amwenye ankakhulupirira kuti mileme kubweretsa zabwino. Ndi pa mabotolo "Bacardi Aakulu" ndi rums zina za mtundu uwu anaonekera mleme. Lero, mankhwala ndi chizindikiro ichi chogulitsidwa m'mayiko zana ndi makumi asanu ndi awiri.

miyambo moyo

Nyumba "Bacardi" ndi zina kulamulidwa ndi anthu a banja. Pazifukwa zina, mphamvu kupanga anayenera kusiya Cuba. Kupanga "Bacardi Aakulu" ndi zina Roma unakhazikitsidwa mu Mexico ndi Puerto Rico. Nyengo m'mayikowa ndi lofanana ndi Cuba. Mkulu kutentha ndi chinyezi kulola kumwa kuti zipse msanga. kokha American woyera thundu ntchito yopanga ramu. Migolo zipolopolo kuchokera mkati, amene amapereka kukoma wapadera kumwa. Monga mu 1862, ramu ndi awiri kusefera kudzera makala: pamaso kutha msinkhu ndi pambuyo kukhotera. Izi zipangitsa ndi softness khalidwe ndi chiyero wapadera wa Roma, makamaka "Aakulu". Choncho, mtundu uwu ngati palibe ena, ndi bwino kuti kuphatikiza cocktails. Ngakhale achitetezo pa mowa wopangidwa kuchokera nzimbe, chidwi - peresenti makumi anai.

mankhwala Features

White ramu "Bacardi Aakulu" ali wofatsa, wosakhwima kukoma. Choyamba, ndinkaona zolemba za zipatso otentha. Ndiye zikumveka caramel - kumatikumbutsabe yopangidwa kuchokera ku nzimbe shuga, akubwera mu kukhudzana ndi kutenthedwa thundu mitengo. Mu aftertaste zokometsera kuwawa lomveka mokoma ndi vanila zina zabwino. The maluwa wosakhwima "Aakulu" ku nyumba "Bacardi" anamva wokoma otentha zipatso ndi amondi pamodzi ndi fungo la caramel ndi udzu mwatsopano kudula. Mtundu wa Bacardi Aakulu akuyenera kukhala mandala. Mu maonekedwe ake angwiro, mtundu sikawirikawiri aziwapatsa Roma. Kagawo kwa iye chaka chimodzi kapena ziwiri, ndi kukoma kwa chakumwa oti amanenedwa pa chilichonse. Koma "Aakulu" - kwambiri m'munsi kwa cocktails amene zochokera ayenera kukhala mizimu ndale monga mowa wamphamvu kapena tequila. Mtundu wa ramu n'kumene mosalekeza "ramu-Cola", "Daiquiri" ndi "Mojito". Angagwiritsidwenso wothira chinanazi, lalanje kapena mandimu.

Kodi kusiyanitsa lenileni kuchokera yabodza Bacardi ramu

Polingalira za kutchuka kwa chakumwa nthawi zambiri achinyengo. Kodi kuyang'ana weniweni "Bacardi Aakulu"? Chinyengo angaulule mu botolo, amene kupanga choyambirira ali ndi mawonekedwe pachiyambi. Chikhomo angathe kutumikira monga chizindikiro ndi. Weniweniwo "Bacardi" iye kuzilemba ndendende horizontally. Izo ziyenera mwachindunji adiresi ya Mlengi ndi kumwa: okalamba miyezi 18 apamwamba mowa ku nzimbe ndi madzi. Mu chakumwa osankhika sangakhale mtengo. Ngati inu kuzembera botolo la rubles 300, ndi zambiri yabodza. The mtengo osachepera ramu "Bacardi" mu Russia - masenti eyiti pa lita. Ngakhale mtengo - osati chitsimikizo cha chitetezo counterfeiting. Kusangalala kukoma olondola a ramu lodziwika bwino osati ndi matsire m'mawa, kapena, makamaka, osati poizoni, muyenera kugula mu masitolo apadera vinyo.

Kuwala ramu "Bacardi Aakulu": kumwa

N'zochititsa chidwi, koma kunyumba Bacardi Aakulu kumwa m'malo mwa vinyo pa nkhomaliro kapena chakudya. Pakuti ramu uyu anali kuchepetsedwa ndi madzi opanda kapena koloko mu chiŵerengero cha munthu wina. Mu maonekedwe ake angwiro, izi Vid Roma akutumikira monga mowa wopatsitsa njala Caribbean. Kutentha kutumikira madigiri +17. Kenako kuika mbale ndi ayezi cubes. Kodi kumwa "Bacardi Aakulu" mu Europe? Mosiyana ramu mdima chizindikiro ichi, chimene yekha kumwa "payekha", popanda zina, kuwala Bacardi Aakulu wothira madzi ndi madzi.

Cocktails ndi "Bacardi Aakulu"

Ndi mowa uyu angathe kukonzekera ndi kasakaniza yosavuta. Mwachitsanzo, kuphatikiza ramu ndi vanila, "koka-Cola" kapena mowa manyumwa sitimadzipereka chitumbuwa, kiranberi, lalanje madzi. Oyenera yosavuta kasakaniza wa Fanta Ndimu, aliyense orangeade, zimandilimbikitsa, chakumwa chamandimu. Pakuti anadziwa "Pina colada" kusakaniza 50 ml ya ndi 15 ml ya woyera wakuda "Bakardi" chikwapu mu blender ndi kokonati madzi (50 ml), chinanazi madzi (100 ml) ndi laimu (spoons awiri). Pakuti "Mojito" kuika mu kapu 15 atsopano timbewu masamba, madzi laimu ndi kuwonjezera 30 ml ya shuga madzi. Zikundikumbutsa Caribbean mandimu magawo mudzaze galasi ndi ayezi. Thirani 100 ml "Bakardi Aakulu" ndi 200 ml ya koloko.

Ndi mtundu uwu wa ramu zikhoza kuchitidwa ndi otentha malo omwera. strawberries Vzobem asanu madzi ndi 30 ml ya chipatso chomwecho. Ikani kusakaniza izi mu teapot zitsulo, kuwonjezera 50 ml ya woyera ramu "Bakardi" ndi 100 ml ya madzi lalanje. Kutenthetsa, oyambitsa nthawi zonse, koma musati kubweretsa kuwira. Thirani mu galasi khofi Irish. Azikongoletsa Berry sitiroberi.