Tchizi mpukutu

Ngati mukufuna kuti chilengedwe akamwe zoziziritsa kukhosi, wangwiro izi mpukutu cholinga tchizi. Mukhoza kusankha Chinsinsi abwino ndi kukondweretsa izi mbale anzanu kapena achibale awo. Kodi kuphika tchizi mpukutu? maphikidwe Kodi pali?

Tchizi mayina ndi nkhuku

Manga mu gauze muyeso umodzi wa tchizi zovuta , ndipo kwa mphindi 5 otentha madzi kuviika. Chifukwa, tchizi kumafeŵetsa. Tiyenera falitsani izo pa bolodi floured. Kenako chitani yokonza kudzazidwa ndi. Kuti tichite zimenezi, kuyeretsa mbewu kuchokera tsabola, kudula mu n'kupanga woonda. Wiritsani 150 ga nkhuku ndi kudula izo mu njira yomweyo. Sakanizani fillet ndi tchizi, tsabola wokoma, 40 ga msuzi soya, katsabola wosweka. Ndiye pindani mu tchizi mpukutu, kukulunga mu zojambulazo pulasitiki ndi kuika mu furiji. Patatha ola limodzi, zingatithandize.

Kodi wina Prigova tchizi mpukutu? Chinsinsi alibe ngakhale m'modzi!

Tchizi mpukutu nsomba

200 ga zovuta tchizi kabati. Finely akanadulidwa katsabola ndi parsley. Kusema magawo woonda 300 ga fillet wa nsomba kapena mumapezeka nsomba (bwino kutenga nsomba mchere). Tchizi ndi zitsamba kuika mu poto ndi kusakaniza, anaika mu madzi osamba. Pamene tchizi chimasungunula, m'pofunika kuyala misa chifukwa pakati mafilimu polyethylene awiri ndi mayina mu wosanjikiza woonda. Chotsani chapamwamba filimu linakwiriridwa magawo a fillet nsomba pogwiritsa ntchito filimu mpukutu kupindika m'munsi. Pansi kuchotsa film, ndi chifukwa tchizi mpukutu pansi atolankhani mu firiji. Kusema magawo ndi portioned, kusanjika mumbale, kukongoletsa ndi zitsamba.

Tchizi mayina ndi walnuts

Kabati 100 ga Gouda tchizi mitundu kapena Edam. Kuwaza wogawana pa zikopa ndi malo mayikirowevu kuti kusungunula tchizi. Panthawi imeneyi, 50 g mtedza tirigu wosweka ndi pini anagubuduza ndi kusakaniza ndi magalamu 70 prilled curd. Unyinji chifukwa anagona pa tchizi kuti m'mbali ndi ufulu. Tchizi mpukutuwo mpukutuwo, kukulunga mu zojambulazo ndi malo ozizira a. Pambuyo theka la ola n'zotheka kudula ndi kutumikira.

Tchizi mayina ndi bowa ndi paini mtedza msuzi

Kabati ndi kilo theka la tchizi. Whisk mazira 5, kusakaniza ndi tchizi ndi kukonza pa pepala kuphika, anakoloweka zikopa, zimene ziyenera Pre-afewetsedwa ndi mafuta masamba. Ikani mu uvuni mpaka tchizi isungunuke.

Kupotokola mu nyama chopukusira muyeso umodzi wa bowa kuphika. Finely kuwaza katsabola ndi chives. Pamaziko a tchizi chifukwa kuika bowa ndi kuwaza ndi zitsamba, mchere ndi tsabola. Ndi mpukutu wa zikopa mpukutu ndi kuika mu uvuni kwa kotala wina wa ora.

Konzani msuzi kuti akhazikitsa tchizi. Chifukwa chaichi, 300 ga mtedza paini kuwonjezera 50 ml ya mandimu, 20 ga mafuta, Spearmint, akanadulidwa ya parsley mtengo 3 cloves minced adyo, shuga, mchere, tsabola. Kumenya onse zosakaniza ndi blender. Pang'onopang'ono kutsanulira 100 ml bowa msuzi kuika teaspoonful ya mpiru.

Tchizi strudel kukongoletsa mtedza paini, cranberries ndi atsopano zitsamba. Payokha, kuika msuzi mkungudza.

Tchizi mayina ndi pistachios ndi nkhuku

Wiritsani 200 ga nkhuku mu mchere madzi, kudula mutizidutswa tating'ono. Ikani mu chidebe, kuwonjezera 40 ga nkhuku msuzi ndi pogaya blender. Kabati tchizi ndi kukonza pa mafuta ndi batala zikopa. Ikani pa kuphika pepala ndi malo uvuni. Patapita mphindi 2 kulamulira, kuphimba pepala chachiwiri cha zikopa, wothira mafuta mafuta, ndi falitsani pini kugudubuzika. Pepala pamwamba pa zikopa kuchotsedwa ndi kuvala tchizi minced nkhuku. Kuwaza oregano, mchere ndi tsabola.

Pogaya 50 g pistachios ndi kugona pamwamba pa stuffing. Bisani tchizi n'kuikapo mpukutu wina, kutukula zikopa. Mpukutuwo chifukwa kukulunga zikopa ndi anayesedwa kuti kuziziritsa. Pambuyo kuti akhoza kudula ndi kutumikira.

Tchizi mpukutu - kukometsera tebulo lanu. Kudziŵa maphikidwe adzalola kuphika wina chokoma ndi wathanzi mbale.