Rasipiberi kupanikizana. Chinsinsi ndi goodies yosavuta onunkhira

Zokoma rasipiberi Timasangalala ndi oonetsera ake pafupifupi onse chilimwe. Koma ife tikufuna kusunga kwa dzinja kusangalala ndi akusowekapo ozizira anakonza kuchokera chakudya chokoma ichi. Aliyense akudziwa za katundu phindu raspberries, kotero muyenera awapulumutse monga mmene ndingathere. Zipatso akhoza kuphikidwa miyambo kupanikizana, odzola, kupanikizana, maswiti ndi zitumbuwa zina zambiri. Rasipiberi kupanikizana Chinsinsi akuti m'nkhani ino, kudzatenga malo ake oyenera mu mndandanda.

Zambiri ndi zokoma

kupanikizana ndi chiyani? Ndi misa wokoma ndi wandiweyani zipatso, amene akufanana ndi kupanikizana. Tikupereka kuphika kupanikizana rasipiberi gelatin. Chinsinsi yosavuta angagulidwe. Tengani makilogalamu 1.5 shuga, ndi kilo wa raspberries, awiri spoons yaikulu ya gelatin, ndi theka chikho cha madzi, amsupuni ka citric acid. Magwafa kutsukidwa, ili ndi mabulosi wosakhwima, ndi kufalikira mu chidebe abwino. Ndiye akugona ndi shuga ndi kutsanulira madzi. Ikani chidebe mu uvuni ndi kuphika kwa mphindi 15. Moto kuchita zolimbitsa. Ndiye ife kuonjezera mphamvu mbale ndi kuphika kupanikizana kwa kugwirizana zolondola. Osachepera kuika citric acid ndi kusungunuka gelatin malangizo. Ife kuloza rasipiberi kupanikizana, Chinsinsi chimene inu ndithu kusangalala mitsuko okonzeka ndi kutseka iwo. Khalani azichitira lokoma pa malo ozizira. Izi Chinsinsi wosavuta rasipiberi kupanikizana, amene sikutanthauza ndalama yaikulu ya nthawi ndi ambiri zosakaniza.

mchere zokoma

Kuti akonze kupanikizana ndi Chinsinsi zotsatirazi amafuna zosakaniza atatu okha. Likukhalira amachitira chokoma yekha kwa mankhwala achilengedwe. Pamafunika kilo wa zipatso kucha, gelling kilogalamu shuga ndi mandimu wina. Mandimu zest atatu pa grater ndi Finyani madzi kuchokera zamkati. Magwafa, ndasambitsa ndi kuika mu chidebe wapadera. Ndiye kutsanulira ndi mandimu ndi kuwaza ndi zest. Onse modekha akuyambitsa ndi moto. Kutenthetsa, oyambitsa zonse, ndi kutsanulira gelling shuga. Cook kwa pafupi chimodzi miniti, musaiwale akuyambitsa, kuti yopsereza rasipiberi kupanikizana. Chinsinsi sikutanthauza nthawi zambiri kukonzekera, koma m'pofunika zonse kuwunika ndondomekoyi. Kufalitsa kupanikizana mu mitsuko ndi kutseka iwo. Pambuyo yozizira, kuziyika izo pa malo ozizira.

Kupanikizana popanda gelatin

Wandiweyani, chokoma rasipiberi kupanikizana Chinsinsi umene kuunikira mkazi aliyense angathe kukonzekera popanda gelatin. Pakuti ichi tinena kutenga makilogalamu awiri a zipatso zokoma, pogwiritsa atatu a shuga ndi lita imodzi ya madzi. Ikani raspberries mu chidebe ndi phatikizani bwino. Kenako lembani ndi madzi otentha yophika. Ikani chidebe pa moto ndi kuphika kupanikizana kwa mphindi 20. Kenako, pang'onopang'ono kuwonjezera shuga ndi kusonkhezera pang'onopang'ono. Siyani azichitira pa moto kwa mphindi 15, oyambitsa zonse. Kufalitsa kupanikizana mu mitsuko anakonza lids pafupi. M'pofunika kusamukira ku malo ozizira pambuyo kuzirala wathunthu.

Rasipiberi kupanikizana ndi lalanje

Kusakanikirana zachilendo amapereka zodabwitsa kukoma mchere. Pa kuphika, izo zidzakhala zofunikira kuchotsa mafupa onse, amene adzapanga azichitira makamaka wachifundo. Tengani makilogalamu kapena 600 Botolo la rasipiberi madzi a zipatso, theka makilogalamu a shuga, munthu sing'anga lalanje theka yaing'ono supuni ya citric acid ndi magalamu 10 pectin. Ngati muli zipatso atsopano, ena mwa iwo ayenera kukonzekera madzi. Kuti tichite zimenezi, Tinafalitsa raspberries mu saucepan ndi kuika pa mbale. Moto akuchita osachepera. Patatha mphindi 20, mabulosi madzi adzayamba mmwamba, ndi seethe. Panthawi imeneyi, mukhoza kukonza mabanki. Pambuyo pake, raspberries Tiyeni ozizira ndi zosefera. madzi wothira shuga. Orange peel kusamba ndi atatu pa grater chabwino. Kuchokera zamkati Finyani madzi. zigawo ziwiri izi kuika mu madzi rasipiberi ndi kuwonjezera citric acid. Ikani chidebe pa moto ndi kuphika pafupifupi mphindi 10. Payokha kawetedwe pectin ndi pang'ono madzi chilled ndi kuwonjezera kwa madzi a. Wiritsani marmalade rasipiberi, amene Chinsinsi angatchedwe choyambirira, pafupifupi 5 Mphindi. Ndiye kuwathira mu mtsuko ndi pafupi.

Magwafa ndi strawberries

Wina kuphatikiza zabwino - ndi raspberries ndi strawberries. Izi zipatso ziwiri zonunkhira ndi Ngokhoza kulenga chozizwitsa. Vietnam akutembenukira modabwitsa chokoma. Tengani makilogalamu atatu a raspberries, strawberries magalamu 500 ndi makilogalamu 2.5 wa gelling shuga. Magwafa ndi iterate m'pang'ono pomwe njira iliyonse. Ndiye, kuloza mu poto ndi kuphika pafupifupi 10 Mphindi pambuyo otentha ndi simmer. Kenaka yikani gelling shuga, akuyambitsa ndi kuphika mpaka zithupsa. Kenako Thirani strawberries ndi chipwirikiti. Dye sachedwa chifukwa wiritsani ndi kuphika pafupifupi 3 Mphindi. Komanso kuwola ndinso mu mitsuko ndi kutseka chivindikiro. yosungirako mphamvu ayenera pasteurized. Likukhalira ndi zokoma rasipiberi kupanikizana. Chinsinsi akhoza wodzilemekeza ndi mandimu, koma izi kulawa makhalidwe Chakwanira.

Gourmet Chinsinsi

Izi ndi mbale kwa gourmets amadziwa zambiri za chakudya. Pakuti yokonza muyenera makilogalamu 1.3 wa raspberries, 150 ml ya vinyo wowuma woyera ndi kilo a shuga. zipatso Konzekerani m'pang'ono pomwe blender kukhonda mu sefa. Mafupa musataye, ndi zingwe iwo mu gauze thumba kupanga. Mu mbale osiyana kutsanulira vinyo ndi kutsanulira shuga. Timapereka osakaniza izi kuwira kupasuka shuga. Sanatchule ndi madzi thumba la mafupa ndi kuphika iwo kwa pafupifupi mphindi 10. Ndiye, chotsani mbewu ndi gaga. The manyuchi kukulumbutsuk kuika raspberries ndi kuphika mpaka wandiweyani. Kufalitsa rasipiberi kupanikizana Chinsinsi ndi zithunzi mudzapeza m'nkhani ino, mabanki ndi kutseka iwo. M'nyengo yozizira ndi wandiweyani, okoma, onunkhira ndi chokoma azichitira adzakupatsani wosangalala kwambiri ndipo mukumbuke chilimwe otentha.