Nkhumba ndi mbatata mu mphika - zachilendo ndi zokoma

Ngati mukufuna kuphika zokoma, mbale onunkhira, ntchito miphika. Ali m'njira zambiri. Choyamba, mbale yophika mu mphika, ikhala otentha kwa nthawi yaitali. Kachiwiri, akuzisunga oonetsera onse, omwe amapezeka m'gulu kapangidwe kake. Ndipo potsiriza, mbale imeneyi woyenera tebulo iliyonse.

Pafupifupi mbale aliyense angathe kukonzekera motere. Nkhumba ndi mbatata mu mphika ndi Chinsinsi tingachipeze powerenga kuphikira. Izo zikhoza kusintha powonjezera zosakaniza iliyonse. Tikupereka kuphika mbale ndi prunes. Iye amapereka yachilendo kukoma zolemba ndi aromas. Kuti tichite zimenezi, kutenga nkhumba (ndi bwino kutenga zamkati) ndi kudula mu chunks chachikulu ayi. Kenako, mopepuka mwachangu mpaka bulauni kutumphuka. Kufalitsa nyama anakonza mu mphika. Dulani magawo umasinthasintha anyezi ndi mwachangu mu poto chomwecho. Kuwaza iwo nyama. Wosanjikiza lotsatira ndi karoti. Tiyeneranso kuchapidwa ndi kusema magawo kapena cubes, pa nzeru zanu. Ife kufalitsa pamwamba pa nyama ndi anyezi. Kenako muyenera kudula mu tiziduswa tating'ono ting'ono nachiyika prunes miphika. Kenaka yikani zonunkhira (Bay tsamba, tsabola, mchere kapena kukoma ina). Pambuyo pake, wosanjikiza komaliza ndi mbatata, diced. Zimakhala pamaso panu anagona mu miphika? mchere.

Kamodzi zosakaniza onse amaphatikizidwa miphika, muyenera kuzikwaniritsa ndi vinyo wofiira kapena msuzi. Ngati mumakonda mithunzi vinyo maphikidwe kuphika, ndiye ntchito. Ngati inu n'kudziphatika kwa mbale miyambo, ntchito msuzi. Ife tikutumiza miphika mu uvuni kwa maola awiri. Nkhumba ndi mphika wa mbatata owazidwa zitsamba ndipo anatumikira ku gome.

Ubwino wa mbale anawakonzera mu mphika, ndi ntchito zake zosiyanasiyana awo. Iwo akhoza kuphatikiza ufulu maphunziro yoyamba ndi yachiwiri. Nkhumba ndi mbatata mu mphika likukhalira atsimikize ndi kulakalaka. Ndipo chotero anapitiriza oonetsera zake zonse akhoza kukhala m'kati akukonzekera kuphimba mphika mayeso. Pafupi theka la kilogalamu wa nkhumba popanda mafupa. kufanana izi zimamasuliridwa zochokera magawo anayi. Dulani nyama mu cubes yaing'ono. Muyeneranso mwachangu mpaka golide bulauni, kotero kuti lofotokozabe timadziti onse ndi oonetsera. Miphika pakani mkati mwa adyo. Ikani nyama yokazinga mu iwo. Kenaka yikani thereto semicircles akanadulidwa anyezi ndi akanadulidwa karoti magawo. Pambuyo pake, kuyeretsa tsabola ndi kudula mu cubes. Ife kufalitsa kwa nyama ndi masamba.

Kenako muyenera kusambitsana ndi kuwaza ndi bowa mbale. Inu mukhoza kutenga ndi bowa, amene n'zosavuta kupeza, ndipo popanda mankhwala yaitali. Ikani bowa mu miphika. Palinso anagubuduza mu akanadulidwa amadyera iliyonse. Ndiye pakubwera mbatata, zimene ziyenera kusema cubes. Musaiwale kuti mchere zosakaniza ndi zina kuwonjezera tsabola pa chifuniro. Lembani miphika kirimu. Pambuyo lubricates m'mphepete mwa mafuta, ndipo aliyense chivundikiro mphika ndi wosanjikiza yaing'ono kuwomba pastry. Pamwamba pa mtanda, kupaka dzira. Sitima okonzeka mu uvuni kwa maola 1.5. Amene akukonzekera nkhumba ndi mbatata mu mphika wokutidwa ndi mtanda.

Kumene, chimake zikugwirizanirana yokonza miyambo maphikidwe akale. Tsopano anthu ambiri amakonda kuphika ndi Multivarki. Nkhumba ndi mbatata pokonza multivarka pafupi zofanana, koma zosakaniza anaika mwachindunji mu makina. Ntchito miphika zina zest kwa Chinsinsi.

Ngati inu mulibe dzanja miphika, ndiye inu mukhoza kuchita popanda izo. Kuti tichite zimenezi, zosakaniza onse asasanyika mu njira yomweyo, kufalitsa pa pepala kuphika, amene alimbane ndi zojambulazo. Kenako, kutseka zojambulazo kuti wosasiyapo mayenje, ndi kuphika mu uvuni. Nkhumba ndi mbatata mu zojambulazo si otsika mu kukoma kwake.