Ngakhale wa masamba mabedi Zokuthandizani wamaluwa

Spring akubwera, dzuwa umafunda dziko lapansi, apo pakubwera nthawi otentha kwa munda wa. masiku izi nzofunikira kwambiri mapulani zisanawonongeke dera malo anu ndi kugawa yake pansi pa mabedi mukukhala ndi zikhalidwe zosiyanasiyana. Today tidzayesetsa pamodzi konza ankafika anu, akulankhula za ngakhale masamba mu makama. Ena zomera, monga likukhalira, mabwenzi, kuthandizana ndi kuteteza tizirombo zosiyanasiyana, ndipo chachiwiri, pa mwake, chifukwa chopinga tonse kukula ngakhale imfa. Koma ife makamaka chidwi mmene kupeza yokolola. Izi zikutanthauza kuti ngakhale masamba mu makama - nkhaniyi ndi yofunika kwambiri ndipo apakhungu.

Kodi ndikufunika kukonza gawo masika

Inde, chifukwa chaka chilichonse mwatsopano rascherchivat munda wanu, ngati inu mungakhoze, kamodzi kwa nthawi zonse kumanga mabedi okongola ndi kuika chimodzi - nkhaka, pa zina - tomato, ndi zina zotero? Ichi ndi yabwino, koma penapake kosathandiza. Mbewu iliyonse amafuna zosiyana kufufuza zinthu, ndipo likukhalira kuti bedi kwa zaka zambiri ntchito chifukwa chodzala chikhalidwe chomwecho ndi oversaturated zinthu sinadzatengedwe ndi achibale. Kapena, Tikawonetsetsa izo anawononga zofunika kwambiri kwa iye. Choncho, mbewu kasinthasintha ndi zofunika. Komabe, pa malo aang'ono ndi zina zovuta kupereka m'malo zonse, anakakamizika ntchito kubzala wosanganiza, ndi gulu yake zosowa zawo kudziwa ngakhale masamba mu makama.

Kodi ukhoza kukhala mabedi

Ife ndaphunzira kuti dzikoli ogaŵikana rectangles bwino, omwe ikukula ndi chikhalidwe chomwecho. Komabe, pali zambiri zimene mungachite, ndi kuti munda wanu wakhala zibereke kwambiri, m'pofunika kudziwa ngakhale masamba mu makama. Kungakhale mabedi yopapatiza pa Mittlayderu kuti zimafunika kupanga ambiri mchere ndi organic feteleza, komanso mabedi mkulu ndipo zakhala zikuzunza m'miyoyo. Recent zovuta kwambiri dongosolo, koma ndi bwino yoti kukula mbewu zochepa. Pankhaniyi, muyeneranso amasamala ngakhale za masamba ndi maluwa m'munda wa chomwecho, chifukwa cha kuyandikana kwa zomera zimawathandiza kusonkhezera wina ndi mnzake.

mabedi ting'onoting'ono basi

Fesani chikhalidwe angapo limodzi mabedi akhoza kwambiri kupulumutsa danga ndi pa nthawi yomweyo kupeza zotsatira zabwino. Tiyenera kukumbukira kuti kutsatira ngakhale masamba ndi maluwa m'munda wa pang'ono mosavuta kuposa mbeu angapo zipatso. Apa m'pofunika kuganizira kusiyana mu nyengo kukula. Koma kubwerera ku kuwala maluwa zipatso mabedi m'munda. Chifukwa ntchito chipangizo woteroyo, kaya okha kukongola? Likukhalira, palibe. Mwachitsanzo, marigolds anabzala pafupi tomato, mwangwiro kuteteza zitsamba kuchokera tizirombo zosiyanasiyana. mitundu ina ndi misampha anthete tizilombo. Bzalani nasturtium pa munda - nsabwe zonse idzafotokoza osati powasamalira masamba m'munda.

Masamba ndi zitsamba

Ngakhale zamasamba ndi zitsamba mu makama akhala kutsimikiziridwa iwo saposa, saletsa ndi mzake, koma pa nthawi yomweyo mudzakhala kwambiri kupulumutsa danga ndi kupeza zosiyanasiyana wokoma tebulo lanu. Anabzala pafupi mabedi zipatso udzu adzawonjezera masamba woyengedwa kukoma ndi angawateteze kwa tizilombo. Rosemary deters kafadala kuti aukire nyemba, thyme si kutikonda kwambiri kabichi tizirombo, nsabwe mantha anyezi ndi adyo. Oregano, monga marigolds - chitetezo chodalirika kwa onse chiwembu zipatso ndi akuba.

Aliyense munda, ngakhale iye alibe chidziwitso akatswiri ayenera nalo lingaliro chimene ngakhale zamasamba ndi zitsamba mu makama. Simufunikanso kwambiri. Mwachitsanzo, mofulumira kukula letesi, Palestina ankalima ndi masamba ena kasupe ndi zitsamba zingabzalidwe pakati sikwashi ndi mavwende. Ndi nthawi zimayambira amphamvu chidzakula maungu, radish mbewu kale kuchotsedwa. Ngati mukufuna kudzala zitsamba mthunzi kukoma monga sipinachi, kusankha zomera wamtali, amene adzapulumuka. Mwachitsanzo, zingakhale chimanga. Kubwalo la kukula kwambiri chimanga ndi mpendadzuwa, zomera saposa ndi mzake.

Tinakambirana mafunso angapo ambiri tsopano kupita mwachindunji mitundu ya zomera m'munda. Tidzaona ngakhale za masamba osiyana mu makama. Kodi kudzala izi kapena mtundu umenewu, oyandikana ndi zimene Mudzambweza wabwino kuposa zoipa, ndi zina zambiri.

Favorite nandolo: kodi mbewu lotsatira

Ndi chomera wamaluwa sindimakonda chifukwa cha ingayambe ake. Komabe ndikofunikira kuganizira ngakhale za masamba osiyana mu makama - ndi chosowa lidzasinthidwa khalidwe labwino. chakuti iye afika bwino kwambiri ndi tirigu, ndi mitengo ikuluikulu zake zamphamvu ndi amathandiza kwambiri. Choncho, kusonkhanitsa kukolola awiri pa mabedi wina ndi dzipulumutse kukhala zomangira nandolo wosakhwima. Koma tikhoza kupita patsogolo ndi pogwirizanitsa bedi, obsadiv wozungulira ake nyemba kapena kaloti, letesi, Palestina ankalima, parsnips kapena turnips.

Kuposa nandolo n'zogwirizana? Iwo akhoza anabzala pakati nkhaka, ndi m'dera limeneli zikhalidwe zonse. Monga nandolo, aubergines ndi mavwende, kuwonjezera, ngati muli ndi munda kukula mbatata, onetsetsani kuti kumwaza kubzala nandolo, mizu yake alemere dziko zofunika microelements. Koma anyezi ndi adyo ayenera anabzala kuchokera nandolo ndi, chino sayenera izo.

Kukongola-karoti

Tipitirize kuganizira ngakhale masamba mu makama. wamaluwa kupereka malangizo kutsogolera makampani agro, kulimbikitsa kubzala kaloti Mphepete mwa bedi ndi matimati ndi nandolo. bwino ndi masamba izi muzu ndi zosiyanasiyana zitsamba. tchire ichi, letesi, anyezi ndi rosemary. Kotero inu mukhoza kupanga mabedi zoduliratu ndi zitsamba onunkhira masamba ndi zomera mozungulira kaloti awo. Kapena mosinthanitsa. Koma katsabola ndi mbewu ya parsley ayenera anasamukira ku kaloti kutali, chino kumabweretsa kukula osauka ndi chitukuko cha mizu.

Green Wales anyezi

Iyi ndi nthawi yoyamba masika gwero la mavitamini, amene anakonda ndi wamkulu aliyense chiwembu munda. Komabe, lero tikulankhula ngakhale masamba mu makama. Mndandanda wa zomera ndi amene "abwenzi" tiweramitse wamkulu mokwanira. Ndi pafupifupi onse mbewu zofunika kwambiri horticultural: Beets, ndi tsabola wokoma, tomato ndi kaloti, letesi ndi burokoli. anyezi wabwino kwambiri ngakhale ndi sipinachi, mbatata ndi kabichi. Komabe, kuti agwirizane inu amasangalala, kupewa m'dera lake ndi nyemba, nandolo ndi tchire.

belu tsabola

chikhalidwe whimsical amene sakukula bwino m'dera lathu nyengo, monga m'madera ambiri kum'mwera. Komabe, zingakhale vuto pang'ono, ngati inu kusankha oyandikana nawo bwino. Chinthu choyamba tiyenera kukumbukira kuti sungazimitsidwe pa bedi ya nyemba. Koma moyandikana ndi tomato, m'malo mwake, ndi bwino analekerera. Musaiwale kudzala zitsamba ndi zitsamba kuti tizigwiritsa ntchito ngakhale masamba mu makama. M'munda akhoza imodzi kukula khumi zitsamba zosiyanasiyana. Ndi tsabola zikuyendere bwino Basil ndi mapira, anyezi ndi sipinachi.

Letesi, buku lamtengo wapatali mavitamini

Wina chomera akusonyeza atsimikiza ngakhale masamba mu mabedi. Pa kanyumba ndi mungadalire mitengo ya zipatso khumi amene ali ndi oyandikana nawo ngati kokha kukula kwambiri zambiri. katsitsumzukwa ichi, Beets, mpendadzuwa ndi tomato. wamaluwa odziwa amalangiza kubzala letesi ndi kabichi ndi Brussels zikumera, kaloti ndi chimanga, nkhaka. Popeza kuti limakula letesi otsika lopotana pamphasa, zimathandiza kuteteza chinyezi, osalola madzimadzi asanduke nthunzi mofulumira. Nkhaka ndi kutikonda kwambiri chino.

Pali njira zambiri ankafika pa mabedi osiyana mbewu. Ngati ndi bedi mwachizolowezi pa ndege, osati dongosolo tiered, kuwonjezera pa mpikisano interspecific, muyenera kuganizira kukula kwa zomera. Chigawo chapakati cha mabedi akhoza zatenga mpendadzuwa kapena tomato apamwamba, nkhaka, anyezi akhoza adzaikidwa ndi nandolo, biringanya. Kapena kuika nandolo chimanga ndi letesi kuzungulira dziko. Zonse mwa zomera amapatsa wowonjezera.

mbatata

Nthawi zambiri ndi chikhalidwe ali ndi mbali yofunika kwambiri m'munda, kutanthauza kuti muyenera kuganizira ngakhale masamba m'munda. Photos minda wamaluwa akatswiri zambiri amasonyeza osakaniza tingachipeze powerenga za mbatata ndi nyemba. Inde, nyemba ndi nandolo ndi zotichititsa trailing kubzala mbatata, kubweretsa makamaka athandize anthu kuti alemere dziko. Ngakhale nyemba mbewu komanso sadzakhala zosafunika. Izo zimapita bwino ndi mbatata ndi woyera kabichi burokoli, chimanga ndi biringanya, adyo, letesi ndi anyezi.

Iwo ali osavomerezeka kudzala pafupi mbatata ndi nkhaka, vwende, sikwashi, mpendadzuwa ndi tomato. Patsogolo popanda ndi zomera, mudzasankha zokolola zanu.

Kwambiri wochezeka mnansi - biringanya

Inde, n'zogwirizana ndi masamba ena mu munda chabe wosangalatsa. Iye alibe adani, iye ndi wabwino likugwirizana iliyonse chikhalidwe. Komabe, ngati ife kulankhula za thanzi ndi khalidwe la kukula kwa biringanya, ndiye akatswiri kuika pafupi ndi mbatata ndi nyemba, makamaka nyemba ndi nandolo. Kwambiri anansi kwa biringanya ndi leafy zamasamba. wamaluwa odziwa amalangiza kubzala pafupi buluu pang'ono Basil ndi letesi ndi sipinachi.

Izi anapempha funso: "Kuti zimene kudzala masamba bedi kuti ikhale yopambana?" Tikupereka chiwembu chotero, chomwe ntchito ndi alimi German. Seedbed mbewu muzu kubzala iwo zigwirizane lalikulu kwambiri, pafupifupi 1 mita. Pa nthawi yomweyo ili mu mzinda wa mbatata (mitundu oyambirira zingabzalidwe mizere iwiri, ndipo kenako - mu umodzi). Pa dzanja limodzi mu mzere ookedwa biringanya, ndi pa zina -kochanny letesi, kohlrabi ndi kolifulawa. Onse masamba amenewa zimayenda mu mzere womwewo. Pa nsonga ya mabedi yofesedwa mizere iwiri ya sipinachi, ndi mtunda pakati pawo ndi zina chikhalidwe ndi katemela letesi ndi radish.

Kukolola kuchitidwe monga kusasitsa mbewu. The koyamba wobiriwira ambulera saladi iye pritenyayut zina pang'onopang'ono kukula chikhalidwe, ndipo amawapulumutsa iwo kwa dzuwa. Zoyambirira kucha saladi, ndiye sipinachi, ndiye pakubwera kwa radish. About patatha mwezi umodzi nthawi abwera madzi oundana letesi ndi kolifulawa. Choncho, lokwera pang'onopang'ono opustevayut, kusiya malo kukula ndi chitukuko cha biringanya ndi mbatata. Tsopano ndikumvetsa momwe ntchito ngakhale masamba osiyana mu makama. Kodi kudzala - limatiuza inu chondichitikira, ndipo koyamba ntchito chiwembu yotsirizidwa.

Mtedza - zosowa mu mabedi wathu

Ndipotu, chikhalidwe sikawirikawiri wamkulu m'munda, koma pachabe. Ndipotu katswiri ulimi palibe zovuta kuposa nkhaka kukula, ndipo inu lofunika ndi thanzi mankhwala. chiponde ngakhale m'munda ndi masamba chifukwa mfundo zake mkulu zatu. Iye gwirizana ndi nkhaka, omwe amakonda mkulu, ofunda ndi bii mabedi. Komanso, ndi izo zingabzalidwe nyemba iliyonse.

chimanga

Kukhala chikhalidwe, omwe kaŵirikaŵiri chosalungama kuiwalika. Komabe, atha kutumikira ngati limbikitse Mwachibadwa kuluka nkhaka Komanso sakonda nsabwe za chimanga, kutanthauza kuti nkhaka wanu kukuteteza achilengedwe. Kukwera nyemba komanso mwangwiro yogwirizana ndi chimanga, iwo akhoza anabzala padziko kukafika kutsogolo kwa makama. Izi nyemba ndi nandolo. Iye amafika pamodzi famously ndi mavwende ndi mbatata, zukini ndi mpendadzuwa. Koma bwino kudzala tomato kutali.

tomato

phwetekere munda kukagona osati kwa oyandikana nawo tchire monga voluminous kufuna kugwila danga zonse zilipo. Koma n'zotheka ntchito njira zosiyanasiyana kubzala Mwachitsanzo, kukonza bedi pakati pa mulu mkulu amene kubzala katsitsumzukwa ndi Basil, katsabola, letesi, anyezi, parsley, sipinachi ndi thyme. Tomato kukonda m'dera nyemba, kotero kuti akhoza anabzala pakati pa mizere ya nyemba. An kusankha kwambiri kuti ndegeyo yapafupi pa bedi akanatero kaloti ndi kantalupu. Koma kale na ndi chimanga chiyenera kutenga mbali ina ya munda.

kabichi

Monga mukudziwa kale, mitundu ya zomera kwambiri pa nthawi yomweyo aliyense munda ikukula pa kabichi osachepera ndi kolifulawa. Zingatanthauze kuti mosavuta anabzala pa bedi maluwa monga mtundu inu kutenga kwambiri mwamsanga kuposa kukula anzathu. Koma kwenikweni, iwo kulekerera mzake, choncho pamene akukonzekera wonse maluwa bedi, bwino kupereka mmalo nyemba ndi udzu winawake, nkhaka. Moyo wabwino ndi kabichi ndi zitsamba onunkhira, iwo kuthandiza amawateteza tizilombo. Izi tchire, sipinachi, thyme, fennel, anyezi. Ngati kubzala kabichi kuchita wakuda kwambiri, akhoza kukhala wamkulu pakati pa mizere amadyera zokwanira ndi radish.

kolifulawa

Chimakula bwino pafupi ndi wachibale wake wapafupi, koma likugwirizana mabedi ndi nyemba ndi Beets, udzu winawake ndi nkhaka, tchire ndi thyme. Sakonda tomato ndi strawberries. Burokoli zitayenda bwino ndi zomera, koma sangakhoze kulekerera kolifulawa, choncho ndili ndi kulenga mabedi ochepa mitundu yosiyanasiyana ya kabichi. Brussels zikumera - mmodzi wa ololera kwambiri, ndi bwino kuphatikiza ndi mitundu ina ya mabedi. Yekha mdani - ndi tomato, kotero tomato ndi cruciferous mbewu kovuta zivute zitani. Koma katsabola ndi letesi - chonde, kodi zidzawonjezedwa kwa bedi wa radish ndi tchire, sipinachi ndi turnips.

nkhaka

Pamene chodzala mbewu imeneyi kuonetsetsa kuti kulibe mbatata, mavwende ndi zitsamba, ndi bwino kudzala zitsamba zonse pamodzi ndi kabichi ndi. Nkhaka amakonda mkulu konzekera bedi, limene nazo adzakhala wamkulu kukula nandolo, nyemba, chimanga, letesi, radish. Monga momwe zilili ndi chitsanzo wakale mabedi chilengedwe, Mzere chapakati ife kuonetsetsa kuti chimanga. Idzakhala kuthandiza nkhaka, nyemba ndi nandolo, sipangakhalenso afesedwa kusakanizidwa yekha, koma pamodzi bwino. M'mphepete mwa bedi akhoza obsadit letesi ndi Palestina ankalima, umene kuchotsedwa mwachangu zokwanira.

Kodi kugwirizanitsa wosadzayanjanika

Makamaka mwamsanga funso ili, ngati muli ndi kutentha. Onse masamba ngati chitonthozo, koma koposa kutentha sayenera kanthu, ndipo anatenga zosiyanasiyana zomera zipatso. Kuti unagawanika zoipa n'zogwirizana zomera, ntchito nsalu filimu kuti kugawa kutentha kwa zigawo zina. Izi zimathandiza kuti microclimate wapadera.

Polongosola mwachidule pamwamba, tiona kuti mapulani a mabedi wosanganiza kwambiri kumathandiza kupulumutsa danga ndi kwambiri bwino khalidwe la mbewu. chuma nthaka ntchito wogawana zambiri, koma zomera okha ndi chitetezo zachilengedwe kwa wina ndi mzake kuchokera tizirombo ndi matenda. Ziyenera adzanyamula kukumbukira kuti chitsanzo zikhoza kusintha zosowa za m'munda wako, tinapatsidwa yekha dongosolo ambiri. Koma onetsetsani kusunga ngakhale zamasamba. Lamulo losavuta nthawi zonse amapereka zotsatira zabwino, ndipo sikutanthauza ndalama zoonjezera ndi chuma. Pa wina mabedi anakumana wamaluwa kuchotsa makilogalamu 11-15 zosiyanasiyana masamba. Yoyenera pamalo zomera m'munda kumathandizanso kupulumutsa chuma monga pamafunika zochepa madzi ndi fetereza. Apa, mwina, ndi zonse zimene zimapanga ngakhale masamba mu makama. mndandanda wa zomera kuti ndi "abwenzi" ndi "sikugwirizana" ndi mzake, chimene chili ndi chiyambi cha ndemanga iyi mu mawonekedwe a tebulo. Ntchito - ndi kukolola amaperekedwa kwa inu!